He aha hikiʻoe e mai o ka pike? neskolno ideas

Skillfully moa pike e ia i ka mea hoʻonani nui no kekahi papa. ʻO kona wīwī apo, huli mai loa opiopio a me ka ono. He aha hikiʻoe e mai o ka pike? I keia la o ka imu, aia mea he nui helu ana o kona mau kīʻaha, mai keia iʻa. Ua hiki paila, hana kālua, fry, marinate a ukana me kaʻai. Pono moa pa hōʻike i ka pau gamut o ho'āʻo iho au, a accentuate i ka hananaʻono pike. I ka papaʻaina iʻa ua pono i mālama ai i ka lau, ka raiki a hoolapalapaia uala.

He aha e kukeʻana, mai ka pike? ideas

Loaʻono iʻa lāwalu i ka vinega holika. Nā mea hoʻohui: he uuku pike, ka wai lemi, nō kaʻaila, nā tablespoons o ka huawaina holika, kekahi pahūpahū a me ka meaʻala. e huli mai iʻa lāwalu i loko o ka umu loa opiopio a me ka flavorful. Ma hope o ka berena ia, oe e loa hou,ʻaʻole i manaʻo e pili ana i ka hiki ke i mai ka pike.

E ka ka hoʻomaka 'ana. Holoiʻia ia i ka iʻa loa ma lalo o ka wai kahe, e lawe aku oe i ka haloʻole, a me ka heana maloʻo me ka lole. A laila, pike laeʻula i hamo i, ka wai lemi a me ka paakai maloko, a mawaho. Lubricate i ke kupapau ka vinega holika, a kau ma luna o ka hapalua o ka hola i loko o ka Pahu Hau. I keia manawa, hoʻa'ā i mai i elua haneri degere umu. Pike uhi i ka pepa kini, momona o ka iʻa me kaʻai kaʻaila, kau ma luna o ke kāluaʻia kuina a me ka hana kālua no ka hapalua o ka hora, hoouna aku. Hookauwa iʻa me ka raiki hiki ia.

hoʻokomo akula pike

He aha hikiʻoe e mai o ka pike? E gefilte iʻa. He surprisinglyʻono nani wale pono e hiki ke kukeʻana i nā malihini. Ua pono ka mea i kēia nā mea hoʻohui: dvuhkilogrammovy iʻa, 200 nā huna o ka puaʻa, eha onions, kālika cloves ekolu, hua manu, ka paakai, kekahi pahūpahū a me nā lāʻau ikiʻai, mayonnaise.

Hoʻomaʻemaʻe i ka iʻa, mai ka unahi,ʻoki akula i kona poʻo, me kaʻoki i ka abdomen, wehe i ka entrails. Pono, no laila, i ole e uhai mai, a wehe i ka ili o ke kupapau. Wehe i nā iwi koe ponoʻiʻo hoʻokahi. Apo, palapala ma o ka mōhaiʻai grinder, pepa momona, lāʻau ikiʻai, a me ka kālika onion. Ke ai, hui aku paakai, kekahi pahūpahū a me ka hua. Hoʻokomo akula hui pono, a hoʻopiha iā lākou i ka ili. Pehea e kukeʻana i ka pike? E kau i ka iʻa ma ke kāluaʻia kuina, momona o ka iʻa. Ua hiki e kalua pu me ka uala. Tubers maʻemaʻe, a oki i loko o lahilahi slices. Season me ka paakai a me kekahi pahūpahū, a hoʻokomo i ka spoonful o mayonnaise. Hookonokono ae i ka uala, a kau a puni ka pike. Pa, oia no e hoouna aku i kanalima minuke i loko o ka umu. Mai poina i ka lubricate i ka iʻa me ka mayonnaise. Keu a kaʻono!

Cutlets

Inā 'oe e ole i mea hiki ke i mai ka pike, au hōʻike iā' oe e ho'āʻo i ka burgers. Ka mea, e kiʻi loa opiopio a me ka juicy. No ka mea, o ko lakou hoomakaukau ana e pono ai nā mea hoʻohui: 800 nā huna o ka pike, 60 nā huna papa manamana, me ka waiū, 100 nā huna o ka bata, 2 hua paha, eha tablespoons o ka palaoa, elua onions, ekolu slices o ka wale no popo.

Gutted iʻa, a akaka o flakes. Kua i nāʻaukā e paʻa ai, a hele ia ma ka mōhai grinder. Kua i ka onion a me fry i loko o ka aila. Alohaʻia i ka berena'ōwili i loko o ka waiū. Hui pu me ka bola i ka nui, pipi, i pulehuia onions, wale no popo (mālama '-kaomi ia i wehe i ka wai), papa manamana, me ka waiū, hua manu, ka palaoa a me ka meaʻala. Hana patties o minced ai. Fry ia i loko o ka frying pa, obmoknuv i gula paʻa wale hua manu keʻokeʻo, a laila, - i loko o ka palaoa. Malama no kaʻaina awakea me Masa uala. Ana hoʻokō i ka pa kamako meaʻai kākele a me ka houʻai.