I ka haku mele 'ana o ka hua. Ke Nine Inch haku mele 'ana o ka moa o ka hua

Mai ka wā kahiko, hua, ua kahiko Slavicʻai. Ka mea, nô ka rebirth o ke 'ano a me ka wai, no laila, na Easter kanaka hoomakaukau Krashenki, a he hua paha, a me ka hookahakaha mea maʻa mau i hoʻomaka me svyachenogo hua.

kekahi mau 'ike

Hua mea he kumuʻiʻo huahana me ke kiʻekiʻe loa'aiaola a me ka liluwelo waiwai. Nā hua o ka manu i ka wai ka mea,ʻaʻole ia ma ka imu, e like me ka mea i i infectious maʻi. Ke Nine Inch haku mele 'ana kikowaena hua keʻokeʻo (12.7%), i ka momona, (11.5%), carbohydrate (0.6%), mea pōhaku paʻakai (1%), ka wai (74%), nā wikamina A, E, carotene, choline, a ua nui no hoi na waiwai. Ikehu waiwai o hoʻokahi haneri nā huna o nā hua mea e pili ana 157 kcal. Nutritionally kekahi hua o 40 nā huna o kaʻai a me 200 ml o ka waiu.

iwi

Kepakailiula ninoieo o 12% iwi, 56% - o ke kumuʻiʻo a me ka 32% - o ka yolk. At porous iwi 'ole mea i malama i ka huina hoonui e ku e ingress o nā palapala microorganisms. Ka haku mele 'ana nā hua iwi paʻapuna, phosphoricʻakika kalipuna, makanekiuma a me ka' ē aʻe ke aloha eiiiiiaiou. Ma lalo o ia mea he anuanu podskorlupnaya iwi, ke kumu nui loa o ka i mea kumuʻiʻo. Hua iwi kōkua e hoʻopale ai i ka ingress o pathogenic microflora, akā, nonetheless hele kinoea make a me ka wai ka ohu. Ma waena o ka kūmūmū pau ana o ka iwi a me ke kapa kumuʻiʻo mea he airbag, a iloko hooloihi ae i waho pūnaewele o nā hua, piʻi pū me kona Contents dries.

kumuʻiʻo haku mele 'ana o ka moa o ka hua

Ke kumuʻiʻo ninoieo o ka ai iiiaanoaa o ka papa o ka aniani moakaka (viscosity), kokoke colorless wai a hua ka wā pakaua. kumuʻiʻo paʻapū i ka hua o ka ia ole, o ka loa ke kaumaha o ia ma ka waena, kokoke i ke yolk, no ka malama ana i ka mea i loko o ka waena.

Ke kumuʻiʻo haku mele 'ana ka loaʻa o ka ai iiiaanoaa o ka oihana mua, i waena o ka mea, ma ka nui, ma laila ovoalbumin a me ka conalbumin. Ma kēia mau waiwai, he nui loa'amino nāʻakika i mea e pono ai ma ka lākiō.. Ua hiki aku i ka mea i hua i 98% kemu ma ke kino. Ovoalbumin e hōʻoiaʻiʻo kiʻekiʻe kumuʻiʻo solubility i loko o ka wai; ovoglobulin ka poʻea pau i ke ano o ka hua iloko o ka frothing; ovomucin stabilizes hua. I nui hehee ai ka lysozyme, i mea bactericidal waiwai, nalowaleʻana aku ma luna o kūnewa hua.

Ke kumuʻiʻo he i ka hailona no nā minelala hao. Kona 'ole i nā nā wikamina B1, B2 a me ka B6. Ikehu waiwai o hoʻokahi haneri nā huna o ka huina hoonui o 47 kcal.

I ka haku mele 'ana o ka hua yolk

Ka loa waiwai hapa o na hua mea, me ka kanalua, ka yolk. Ua mānoanoa wai a oia hoi o ka alternating ka malamalama a me ka pouli papa. uhi i loa lahilahi aiiay iwi Top yolk, a ma luna o ka ili o ka hua o ka embryo. Ke yolk he nui nā polokina (16.2%), i ka momona, (32.6%), carbohydrates a me nā minelala hao. Ke yellow kala like 'ole e hāʻawi mai iā ia i carotene, i noho i loko o ke kino, ka mea, ua lilo iho la wikamina A.

I ka haku mele 'ana o ka hua. Pono keia mau mea waiwai a me ko lakou mau waiwai ma ka

Ke Nine Inch haku mele 'ana o nā hua nā ke kumuʻiʻo avidin, ka mea e hoopaa wikamina H (biotin), regulates ka ha awina o ka neuroreflex ho okumu i avidobiotinovy eiiieaena. Ma thermal keiki eiiieaena decomposes i loko o kona constituent hehee wale, oa. E. ikaika hokii, o ka maka hua ke alakai i H-vitaminozu i ke kūlana maikaʻiʻole ola.

Ovomucoid kumuʻiʻo, i ka i kekahi hapa o ka hua manu, destabilizes i ka hana o ka trypsin, he'ūhū o na pancreas, kūpono i ka poe ilihune omo oʻaʻole wale nō ka hua manu, akā, i nā huahana. A, mahope mai o ka ovomucoid hiki ke kemu undigested, i ka mau pono o ka mea i i allergic reactions. He mea oi loa aku hoi oiaio na keiki, no ka mea, o ko lakou'ōnaehana paleʻea'ōnaehana mea nawaliwali ma mua ia o ka makua. I ka paku ole ia i thermal waiwai ovomucoid loa nalo, a me ka wā pakaua - e me ka nui loa hoemiia.

Ke'ūhū ka lysozyme, a mea he kumuʻiʻo, ole-kaʻaeʻana me na olelo o ka pūnaewele i deteriorate, kūpono ma ka hoʻonuiʻana o nā palapala microorganisms. No keia kumu, na hua hiki ia i kahi o ka nui nā mea palahēhē.

ai waiwai

I ka haku mele 'ana o nā hua ka loaʻa o ka nui ka nui o ka momona, ka hapanui o ka i ua kiaʻana i kāna i loko o ka yolk. Ka mea, i ka loa haʻahaʻa mahele heheʻe i ka wahi, nolaila, ka mea, e pono ke kemu e ke kanaka kino. Ka haku mele 'ana i ka loaʻa o yolk unsaturated momoma nāʻakika e like me arachidonic, linoleic a me ka oleic.

Na hua he uuku ka nui o ka naʻokoko, ma kahi o 1,6%, a, nae, hiki hōʻeleu i ke kūpono 'ana o ke atherosclerosis. Nolaila, poʻeʻelemākule e ua waiho e emi i ka hoopau ana o ka hua.

Mea Maluna o ka hua

Moa hua e māheleʻia i loko o nā waeʻano e like me ka 'Oihana e like me holopapa ola, ke kaupaona a me nā mea e like ai. Dietary hua e e kūʻai liloʻia aku i loko o 7 lā ma hope o ka mea i wāwahi, a me ka papaʻaina hiki ke waiho waho hou. I ka haku mele 'ana o nā hua ke kumu no ia o ka pōkole holopapa ola. Table hua paha, ma ka huli, ua mahele ia i loko o hou, holodilnikovye a me ka puna.

dietary hua

Kēia subspecies He uuku loa yolk i ka-oaio? A, a me ka kumuʻiʻo anuanu. Ke ea keʻena 'aʻole' oni iki. Aia nō nā waeʻano e lauwili ana ma ke kaupaona: 1st waeʻano - ole e emi malalo o 54 nā huna, 2 Makalu - ole e emi malalo o 44 nā huna. Ma kēlā me kēia hua pono e hehi ma luna o e hoike ana i ka lā o? Iecaianoaaiiuo, keʻano a me ka mahele o ka huahana.

Hou, holodilnikovye a me ka puna hua

Hua, a e pili ana i ka waeʻano o ka hou, holodilnikovyh Lime a i wahi yolk, akā, (viscosity), i e ka hōʻemi iki haiahū kūmau, mai ka piko mai o kona ai. Ke kumuʻiʻo pono e anuanu, a me ka nui o ke keena lewa - i oi aku mamua o 7 mm o.

Ma ka hou nā hua i i ole hūnā no ka oi mamua o 30 lā ma ka wela o ka mai -1 hiki i +2 degere; e holodilnikovym - waiho waho oi ma mua o 30 lā. Lime - nā hua paha, a i waiho waho ma ka Lime i kekahi manawa.

Ka loa waiwai nō i kaʻai no ka hokii, a me ka hou hua. Ke kumu no keia - ka haku mele 'ana o nā hua, a pau na māhuaola i i waiho ai i loko o pōkole-makahiki waho pūnaewele. Ka mea, i hoʻohana 'ia i loko o loa kekahi palapala. Holodilnikovye a Lime hua mea i hoʻohana ai no ka hana o ka confectionery a me ka Hale Puhi Palaoa nā huahana.

Melange a me ka hua pauka

Ma na hana o ka lehulehu no ka hana hoʻomoʻa imu mea hoʻohana ole wale hua paha, akā, i nā huahana o ko lākou aaioee: melange a me ka hua ka pauka.

Melange - keia läÿau, ka poʻe'ē he yolks a me nā polokina e i ua wae ', pasteurized, kapa, a paʻahau ma -18 degere. Kēia huahana lawelawe 'ana, i mai ole koi kaawale o ke kumuʻiʻo mai ka hua manu yolk, e laʻa me, no kekahi palaoa kāwili baking. E puku i hoʻokahi hua e e hoʻohana 40 nā huna o ka melange.

Hua ka pauka - i ka läÿau, o maloʻo albumen a me yolk. Ua ua hoʻohana 'ia no ka ia ipu, e like me ka hua manu huahana, akā, na huliāmahi o 1: 0,28.

ka hopena

Ke Nine Inch haku mele 'ana o ka moa i ka hua e hoʻoholo i nā hua'ōlelo a me na kumu o kona pūnaewele ma ka hale, a ma luna o ka hanalima me ka unahiʻole. Eia naʻe, e pono e maopopo lea ai i na hua a pau i loko o ka hau aku mai huahana me ka hai ala. Kēia e hōʻoia ana i ka kaʻoi loa keia mea e kōkua i ka malama i ka huina hoonui me ka usable kulana.