Lactifluus vellereus - Fish ulu ana ma deciduous ulu

Lactifluus vellereus - Fish ulu ana ma deciduous ulu. Ua hiki ke ike i ka manawa maloʻo ma lalo o ka birch paha lāʻauʻoka, ma ka pohihihi keia hihia a pau, ma lalo o ka tidara, a spruce. Loa pinepine ka mea, ua kapaia o Poskrebyshev, violinist, spurge paha podsuhar. Externally ia mea mea i like loa ke Russula delica. Hat oia velvety, iki kaumaha lakou i loko o ka waena. Wawae momona.

I kaʻiʻo mea keʻokeʻo a me ka pilipaa, me ka nui nō wai. Lactifluus vellereus - Fish e ho'āʻo iho au me ka waiū Fish. E ai oukou ia mea i loko o ka palapala o ka Saline wale. He oiaio, mau kanaka ike pehea e pickle lactifluus vellereus (Fish), a mea ke kumu mākou hoʻoholo e kaʻana me ka heluhelu i ka mea huna o ka imu. Ke aroma a me ka ho'āʻo o na ipu eʻoluʻolu.

Kukeʻana iā lākou i loko o nāʻaoʻao: wela a me ke anu. Ma mua o na lede i ka kapiia lakou a pau, lactifluus vellereus e poe palaualelo, maemae palaki, holoiʻia ia pepa, alaila, aloha ia (ina oe e hoomakaukau anu Zasole) ole hoolapalapaia (wela iaoia). Lactifluus vellereus - he fungus i uaʻona nō i 3-4 lā.

Cool ala e kapiia lakou a pau

Oe, e pono i ka lāʻau pahu, a i mua pono e ninini ma luna o nā kapuahi e ka wai. Ma ka lalo o ka ipu waiho mai nā huaʻala, (no ka meaʻala hiki e huiia currant lau, mākuʻe lau, dill), ka paakai, a ua mākaukau nō hoʻi lactifluus vellereus. All huahana i mau papa, a me Fish papale e nana iho. Ka piha ipu ua pīpī i ka i koe paakai (paʻakai o ka 5 kg no 100 kg o ka fungi kilogram o fennel lau a me currants). Ma luna o ka barela ua kau ke kaumaha loa.

E hoohalike wale i ka umekaumaha o ka haawe ana, i kapa i ka spurge pēpē. Products ku ekolu lā. Fish i ka lua o ka lā, e e emi ma lalo o ka aoao o ka wai, a me ka hopena e haawe. Ka hoʻoluhi hewa hiki ke wehe 'ia i loko o ke ano hookahi, e hōʻike i nā huahana me nā meaʻala, e uhi hou. Ke kaʻina Ua hai 2 manawa. Oi marinade hiki ke moni loa, akā, eʻoiaʻiʻo i Ua loa uhi lactifluus vellereus Fish me ka brine. Inā ka marinade paha accidentally pūnāwai evaporated, he mea hiki, e hoʻokomo i ka hoolapalapaia 5% paakai pāʻoihana.

Aia ka hoi o ka lua oʻano o ke anu-hoola iho la fungal macerated. Ua piha ka barela a me nā meaʻala a me nā spurge 2,5% paakai pāʻoihana mamua hoolapalapaia a me ka ostuzhennoy. Kēia hana ka uuku, a me ka manawa koi 'ia no ka aaioee mea nui uuku. Koke ma hope iho o kona waikahe me brine, ipu uhiia me ke poʻi, a haʻalele i kaʻawaʻawaʻana i 30-35 lā.

Awina lactifluus vellereus wela iaoia

Ua Ua hoʻohana 'ia ka wāʻaʻole hoʻi he manawa no ka pulu. Holoi Fish piha me nā kapuahi e 3% Saline pāʻoihana no 7 minuke, a laila ka mea, e e huki mai, a ninini i ka wai huihui ma ka mea, e hoolilo ana ia lakou oi maʻemaʻe a me ka laholio. Eia, kā lākou paakai like me ka anu iaoia (hoʻohana like condiments). Kēia hana ka wikiwiki, lawe aku oe i kaʻawaʻawa loa awaawa, a me ka haawi fungi ka laholio hana mau.

No laila, ua hoʻomākaukau mākou i terrific Holidays no ka hooilo. Ua hiki ke hoʻohana i ka hoopiha i Pie, popo a me ka wela mau kiaha. Loaʻono Nā Kopa loaa mai palemo iho Fish. Hoopiha ia me ka aila oliva, a hoʻokomo i nā onions, a hele oe i kekahi mea kupaianaha Appetizers. Pickled Fish E hooluolu oe i anu hooilo ahiahi. Kēia delicacy e makemake i ka meaʻai ono loa.