Pehea e e Mead ma kona home?

Ma Rusia, ka meli ua nui aloha a me ka mahalo no kona pono waiwai a me unbeatableʻaiʻana. Me ia i hoomakaukau i kekahiʻano o ke kiaha. Pakahi aku la ia noteworthy e like me ka ka mea inu Mead, makaukau o ka a i ka integral hapa o ka hoomakaukau ia no ka hana pili. Penei, e like me ke kahiko mau ia, na newlyweds ma ka mare ahaaina, a no ka hou 30 mau lā a pau, eʻai wale nō ia, aʻaʻohe'ē aʻe ka waiʻona. Nolaila, ma ke alanui, a me ka ia i kona inoa i ka "Honeymoon".

I kēia lā, deservedly paha ole, akā, i ka Mead ma ka mare aoao i UAIAaIN e Kamapane. Naʻe, i ka ninau o pehea e e Mead, i ole nalowale kona pilina, no ka mea, ua inuʻono, a ola. Ma ke ala, i loko o ka arsenal o ko kākou mau kūpuna i lako o okoaʻano likeʻole o ka mea inu, a hiki hou aoao e kukeʻana ia. I keia la, i ka pulakaumaka ma ka Classic mana o ka hale Mead.

No laila, ke kumukūʻai mai ma luna o ka meli (300 g), hūʻole, a me kō hops.

Pehea e e Mead: kaʻanuʻu mua

E ninini i loko o pā o ka wai (2 nā lika) a lawe mai i ka paila. A laila, hoʻomaka i ke kiʻekiʻe o ka hui ka meli i loko o laila, ho'āʻo e hookonokono ae pono ai i ka mea, ua ole ke ahi. Kēia mea Pehea mākou e haawi aku ka meli simmer no kekahi mau minuke,ʻaʻole hoʻopoina e wehe i ka hua, a eʻoiaʻiʻo nō e hana. Ano, hui he mau ona cone (kūʻaiʻia i loko o keʻena kūʻai lāʻau lapaʻau). Wehe i ka pā mai o ka wela, a hoʻouhi me ka poʻi.

Pehea e e Mead: Kai Two

Ninini iho i loko o ke aniani o ka mehana ka wai a me ka hoike mai i loko o ka mahi kō (tablespoon puna). A laila, ma laila i huiia hūʻole (ka teaspoon) a me ka haʻalele i ka hapalua o ka hora. A ma hope iho o kēia manawa, e ike mākou pehea hoʻomaka koke, e ku ana ma ka ili o ka wai Oe. Ua hai mai ai i ka haku mele i makaukau no ka hoʻohana.

Pehea e e Mead: Kai Ekolu

E kali no ka meli mea hoʻoheheʻe i loko o ka wai e hoomaalili i ka hola 40-degere ana wela. A laila, ninini i loko o ka hū pāʻoihana i loko o ia. , Elua no hora ma hope, ka mea e e hoʻomaopopo, i ka kinowai ili honua i loko o ka ipu uhi nui o hua. Kēia 'o ia hoʻi i ke kaʻina hana o ka kanakaʻona mau fermentation. I ka holo ana o ia mea, he monakō koko lātoma (kōpaʻa) i loaa 2 nā lātoma o ka waiʻona (ethanol) a me 2 hookahi lātoma o carbon dioxide.

Fermentation ua pau ma hope o nā lāʻehiku, a ma luna o kona paʻa hiki e hookolokoloia mai ai au mai ka mea i ka hua nalo, mai ka 'ilikai. No ka hoomaopopoia ana o ka mākaukau o ka wā e hiki mai ana o ka ka mea inu, ke hoomau aku like penei. Kuni i ke ń, a hoʻolilo au iā ia i loko o ka ipu hao - ina ia aole ia e hele aku ai, ka mea, 'o ia hoʻi i ka mea o carbon dioxide mea ole hou. A pau i makaukau.

Pehea e e Mead: Kai Lau

Mākou wae i ko makou hale Mead a me ka hue (kaʻoi loa aniani). Ma keia hihia, ke hoomanao ia ia mea,ʻaʻole e pono e hoʻopiha loa o ka'ā'ī, a me ka hola 90% pakeneka. Ano, densely Cork ipu 'ilikai ke poʻi, a waiho iā lākou i loko o ka Pahu Hau, e e kahi i ka inu i ka maoli elima lā. Ma hope iho o kēia manawa, ke unuhi mai i ka Mead, ho'āʻo a me ka inu, ae nanea ana konaʻoluʻolu ho'āʻoʻana, a me ka meaʻuʻuku hūlili (ma kahi o 5-7 degere, aole oi aku i).

Mead beauty makaukau e ua pono oe aʻo, ka mea, 'o ke alanui nui e e kekahi kūikawā, kahiko Lūkiniʻono i ka aha lealea ai me ka hoa a me ka' ohana.

Inā mākou e makemake i e makaukau e inu i ka spicy ono, ma ka hou ana i ona knobs mākou initially hui i ka pā me ka mea hoʻoheheʻe meli cloves, ke kinamona, a cardamom. Mau mea ala, e haawi aku i ka hale Mead sophistication a me ka originality.

E like me ka rula, ka mea, ua kūʻai lilo i waiwai i loko o ke ea ipu me ka i 'ae' "Mead", ole e inu ai. No laila, e ole e palaualelo (oi loa aku hoi, mai ka manawa ka mea, ke ole paakiki) a lawe i ka hale i kēiaʻono, a olakino inu no ka'ōnaehana paleʻea'ōnaehana, a ua waiho ia e hoʻohana 'ia no ka Kāohiʻana o ke anu a me ka maʻi palū kau ma ka wahie no ka lā.