Sweet-ʻawaʻawa kaʻukama no ka hooilo: beauty

Pickles i ka meaʻai māmā maikaʻi loa i ka mea hemolele no na mea he nui ka ai mau kiaha. Eia hou, ka mea, i ke pākuʻi i salads, no kekahi laʻana, he Appetizers a Olivier. Sweet-ʻawaʻawa kaʻukama i ka hooilo 'ōwili ka hailona. Ma hope o nā mea a pau, o ia huahana o kekahi o na eiiiiiaiou o Pizza, kasha, hamburgers a me pickle.

Keiki Kōkua

I ka oe hoʻoholo mua e olokaa i ono a me kaʻawaʻawa kaʻukama i loko o ka hooilo, ia mea e pono e hahai i nā koi. nō kekahi o lākou iʻaneʻi:

1. Kapa mua hoʻohana E e ho'ōla loa ua holoiʻia, a, o ka papa, e sterilized. Loa pinepine, ka mea, explode no ka ino aʻo.
2. Mua science stale kaʻukama e eʻona nō i loko o ka wai no kekahi mau hola. Inā wale lau, mai ka mahina, e mai e pono ai.
3. I kaʻukama hoopaa iho la i ko lakou uliuli kala like 'ole, e hiki omit iaʻekolu kekona i nā kapuahi e ka wai.
4. Ia mea,ʻaʻole e pono ke waiho i loko o seaming i ka puu o ka kālika. Kēia ke keʻena i nā huahana iloko o hooloihi ae i waho awaawa.

Pehea e pickle kaʻukama me vodka?

Sweet-ʻawaʻawa kaʻukama i loko o ka hooilo hiki ke marinated me vodka. Ma ka hopena, e huli maiʻala, a crisp. No ka mea hoomakaukau oe e pono ai:

1. Kekahi mau kilograms o nā kaʻukama.
2. mea i ka wai maemae - 1.5 nā lika.
3. Kekahi mau nui spoonfuls o kō one a me ka paʻakai.
4. 8 nā huna o ka citricʻakika.
5. Mau poʻo o ka kālika.
6. 50 nā huna o ka vodka.
7. currant lau a me horseradish aa, kamako iki lau, dill.

Pehea e marinate?

Hana maikaʻi ia mau kaʻukama i loko o ka hooilo, i loko o nā kapa, ka buke o ka i mea 1 hano. I hoʻomaka me greens a me kaʻai iā E e holoi loa i ka wai huihui. Ma hope o ia, ke kapa e e paa waiho hoomakaukau kaʻukama. Pahu pono e mālama '-sterilized.

E hoomakaukau i kekahi marinade, ia mea pono ke ninini i ka wai i loko o ka pā, a hoʻokomo i ka citricʻakika, paakai a me ka kōpaʻa. A pau loa, a lawe mai i ka paila. Pahu waihona me nā kaʻukama Pono e ninini i ka wela marinade. Ma hope iho o ia, kēlā kapa e ninini i ka vodka - a hiki ke'ōwili mai.

Kaʻukama, pickled me carrots a me onions

Pehea'ē aʻe hiki pickle kaʻukama i loko o ka hooilo? Recipes ia meaʻai māmā i kekahi mea mawaena o lakou iho nana e like. Akā, i ka mea nui wale koena unuhi - ia i na mea ala, a keu huahana. E kukeʻana kaʻukama a me nā carrots a me onions, oe e pono ai:

1. currant lau, kaʻoi loaʻeleʻele.
2. Umbrellas dill, kaʻoi loa uuku.
3. Onions.
4. Kālika.
5. Carrots.
6. Kaʻukama, liʻiliʻi i loko o ka nui.

E hoomakaukau ai i ka marinade no hano o ka wai a mea e pono ai i ka:

1. 50 nā huna o ka paʻakai.
2. 130 nā huna o ke kōpaʻa.
3. 300 nā huna o 9% vīnega papa.

hoomalolo

Onions a kālika E e ua holoiʻia, mai ke aa. A pau ka lau E e holoi loa. Carrots E e ua holoiʻia, a kua i loko o polū. Kaʻukama e hoonoho no kekahi mau hola i loko o ka wai anuanu. Lau nahele a me nā lau no hoi i i ka hoʻomaʻemaʻeʻana i.

Mau kapa a pau e mālama '-ua holoiʻia, a sterilized. Ke hoomakaukau ipu, e kau ma luna o 1 kua ia carrot, ekolu cloves o kālika, he mau pu u kukui oʻeleʻele currant hou, a me ka uuku mamalu dill. Ma hope iho o ia, mau kapa a pau e hoʻopiha aloha `kaʻukama.

Ano oe e hoomakaukau i ka marinade. E hana i kēia, a pau i ka mea eiiiiiaiou e e hui ma ke kaʻawale ipu. Vīnega E e hoʻohuiʻia ma ka pauʻana o ka imu. Ke kūpono läÿau, ua lawe mai ia i ka paila. A wale nō ma hope o ia oe ke ninini i ka vīnega. Ka hope loa haku mele 'mea pono ke ninini wela ma kapa a puʻu. Ma hope iho o ia, e kau i ka kaʻukama e e sterilized. Ka mea, e lawa 8 minuke ma hope o nā kapuahi. Meaʻai māmā ku'ōwili, me, a hahao i loko o ka me wahi no ka pūnaewele. Ia ka leo o nā mea a pau. Sweet-ʻawaʻawa kaʻukama makaukau no ka hooilo.

Spicy pickles

Kēia beauty mea hemolele no ka poe makemake pahi uuku. No ka mea hoomakaukau oe e pono ai:

1. 4 kilograms o nā kaʻukama.
2. A kiaha o ke kōpaʻa.
3. Ekolu tablespoons o ka paakai.
4. 9% vīnega aniani papa.
5. A aniani o ka'ōpū i kaʻaila.
6. A mau tablespoons o minced kālika a me ka maloo makeke.

kaʻina hana o ka la hoomalolo

E hoʻomaka e hoomakaukau anu ono a me ka vinega marinade no kaʻukama. E hana i kēia i loko o ka hohonu ipu, e hui pu i na nā mea hoʻohui koe ka kaʻukama. Lau eʻoki longitudinally a me na apana no laila, e like me ka loaa 6 wahi.

Shredded kaʻukama pono e kawili pu ia me ka marinade a me ka haʻalele i kekahi mau hola. Ma keia hihia, ka lau e e hui no ma kahi o 30 minuke kela Holidays e hoʻololi i loko o ka enamel pā, a kau ma luna o ke ahi. Oe Pono e kukeʻana a nā kaʻukama e ole hoʻololi waihoʻoluʻu. Mahope, E e koke palahalaha ae mai i ka huina hoonui i hoʻomākaukau ipu a me ka'ōwili. Cool kaʻukama e ia ma lalo o kekahi papa.

ka hopena

Pehea e hana i ka meaʻala kaʻukama i loko o ka hooilo, i loko o nā kapa? He nui ideas. Cook ono a me kaʻawaʻawa kaʻukama e hiki me onions, cloves, koriana, tarragon me ka hua ulaula currant. Eia hou kekahi, kēlā like me ka e i ka hanana ho'āʻoʻana a me kona zest. Na ka papa kuhikuhiE mea - e malama kaʻoi loa o ka beauty. Inā e hui hou ana o ka kekahi ke keʻena, e hikiʻana i ka ho'āʻoʻana o pickles. A ma kekahi mau hihia, crimping pono e ole e hūnā i ka lōʻihi manawa.