Food a me nā mea inuLittle man

Almond huahuakai kaka: oi imu, ideas a me ke ano

Almond biscuit - he kaka i mai hahau hua a me ka almond palaoa. Kēia Dessert mea e like ole'ē aʻe koi o ka confectioner akahele wae ana o nā mea hoʻohui, kānana adherence e kuhikuhi a me ka noonoo ana i ka mahana? Eia.

'ano o nā biscuits

He nui ideas no keia Dessert. Loa pinepine, ka mea, ua mahele ia i loko o ka kēia mau 'ano:

  • Classic - ka mea, ua i mai ka palaoa, kō a me ka hua.
  • Zhenuaz - i loko o ka palaoa hoʻokomo i wahi bata, e hoolilo ana i ka hoʻopauʻana o ke kaka o ka hou opiopio a me ka juicy.
  • Angelic - nā polokina wale makana i loko o ka beauty.

Eia naʻe, oko ao ma na biscuits i hoʻoili. Inā 'oe e hoʻoholo ai i ke kukeʻana i ka meli kaka, mai hoopoina i ka hoonui ana i ka palaoa i ka meliʻuʻuku wale nō inā kokoleka - ke cocoa ka pauka. Almond biscuit, e like me oe i Ua koko, ua loaa ma ke kūapoʻana i kauwahi o ka mau palaoa almond helelei.

imu Hiʻona

Ke confectioner kaulana, showman a me TV presenter Alexander Seleznev ike i ka malu o ka hana ana i ka biscuit hemolele. He hoʻopaʻapaʻa i ka hewa loa a pau mawaena o novice kuke - iaʻino kuʻi hua. Ua makemake mea, i mea no ka pilikia? Ua huli mai ia e kū ai i ka makemake hopena, i ka hua a me kō e e lalana ana ia ia i loko o ka wai auau, a laila whisk me ka mīkini kāwili no ma ka liʻiliʻi umi minuke. Ka hoʻopauʻana o ke huahana E hoohalike ai i kekahi mea e like ai ka umiumi, komo hua. Inā 'oe e ole ka hoʻohana i kēia'ōlelo aʻo, alaila, e hoomakaukau no ka mea e, e ku e mai i ka popo mua pono i loko o ka umu, a laila, "haule iho".

Almond kaka "La Gioconda"

Kēia Dessert hiki ke hoʻohana no ka makaukau o ka palapala a me ke kumu no ka kaka. Cake huli mai loa lahilahi, laholio a me ka pahee. ʻO ia ke kumu oia hoopuni lena me ka ho okumu i na mawae a me creases. Eia hou kekahi, makaukau-almond huahuakai kaka, aole ia e popopo, 'aʻole e hoopalupalu mai ka holika a me ka malakeke. Kukeʻana ia, oe e hiki ma ka kēia beauty:

  • Whisk i ka moa hua elua, a me 50 nā huna o me ka pauka, kō i loko o ka nani nui.
  • Pākuʻi i ka läÿau, he 50 nā huna a me 20 nā huna almond palaoa. Whisk i nā huahana hou.
  • E mau hua, a māhelehele au iā lāua i loko o 'oiaʻiʻo ma loko a me yolks. Mākou wale nō ka 'Oponopono mua e pono ai. No ia mea, whisk nā polokina i loko o ka hua, a laila, mālie hoeueu ia i loko o ke kuʻi.

Ka hoʻopau 'ana i ukuhiia mea e loaaʻi ka wai. Ninini iho ia i loko o ka punahelu, a kālua ma ka umu a hana.

almond dakuaz

Mākou e kaumaha aku ke kukeʻana i ka ono Dessert ia oe ke hana i ke kumu no ka kaka. Kēia almond huahuakai kaka, nona ka inoa hiki ke unuhi 'ia me "Dacian",ʻikeʻia i loko o ka Palani kūlanakauhale o Dax aia i loko o ke komohana hema o Farani. Ka beauty o kona hoomalolo hiki ke loaʻaʻaneʻi:

  • E hoʻomaka, e oki i kekahi'āpana o ke parchment,'ālike i ka nui i ka mea ku ole. Ma hope o ia, he penikala, e kahaki ii ka p ÷ ai a ahalike - ia e ia he kiʻikuhi o kou workpiece. E huli i ka pepa maka i lalo, a kau ia ma luna o ke kāluaʻia kuina.
  • Ma ka hohonu bola, ninini 100 nā huna o ka almond palaoa a me 60 nā huna o me ka pauka, kō. Add 30 nā huna o ka maʻamau palaoa palaoa.
  • Hui pu na nā mea hoʻohui maloʻo me ke kōkua o ke corolla a kanana oia ia ma ke kānana, inā e loaʻa i ke alo o ka popo lepo hookahi.
  • 160 nā huna o ke kumuʻiʻo lanakila me ka mīkini kāwili i haʻahaʻa ka māmā holo. Kēia i hoʻohui i kekahi mau paena 60 nā huna o me ka pauka, kō. Check paʻipaʻiʻia ai mea e pono ai wale nō ka wā o ka meringue e e mea hānai, a, e lilo ka lā'ī.
  • E kau i ka hahau kumuʻiʻo ma luna o ka läÿau, maloʻo, a laila, mālie hui na nā mea hoʻohui hoʻohana i kekahi mea pīlali huhui.
  • Ke eia ka mea e hoʻololi i ka palaoa i loko o ka hookiokio aku eke , a kau aku la ia ma luna o ke kāluaʻia kuina, ka waiho parchment. No ka laʻana, ka mea, ua hiki ke haawi Korzh hoʻopoepoe kinona, ina ka workpiece i loko o kaʻoni iho moe.

Almond huahuakai kaka, nona ka inoa kani ai mea lahaʻole, ka mea e e pīpī me ka me ka pauka, kō a me ka hana kālua i loko o ka preheated umu.

Kokoleka almond kaka

Kaka, moʻa ma keia beauty, he palupalu, akahai a me ka loa'ōlewa. I ka mea kumu ka mea, ua pinepine ia no ka hana ana i ua mau pōpō lā a me ka palapala. Pehea e kalua ai i ka kokoleka-almond kaka? Ka beauty Ua loa mea:

  • Wawahi i eha hua i loko o ka bola, a laila, he mea i manaʻo me ka ke'ō, hui na yolks me na nā polokina.
  • Ka mīkini kāwili bola 160 nā huna hoʻohui almond palaoa, 130 nā huna o me ka pauka, kō, 15 nā huna o ka meli a me ka hapalua o ka hua hui.
  • Kui iho huahana me kēia nui elima minuke.
  • Hoʻohui i hua manu o ka noho ana ma ka bola, a hookonokono ae huahana ewalu minuke.
  • Kaawale, whisk ka mau kumuʻiʻo a me 20 nā huna o ke kō i ka hale lio kuahiwi.
  • Ka almond kāpili ma luna, hoʻokomo mau spoonfuls o meringue, a mālie hui me nā huahana. I ka wā o ka nuipa mea i laumania, hui hou o na nā polokina, a no laila, like loa me ka mea, e ole e holo mai.
  • 20 nā huna a me 25 nā huna o ke cocoa palaoa kānana kānana i ma, a me kekahi mau kapuwai, e hoʻohui i ka palaoa.
  • Aia no hoi hoʻohui 30 nā huna o maule iho a me ka ostuzhennoy ka waiūpaʻa i ka mehana ea.

E uhi mai ia i ke kāluaʻia pepa me ka parchment, a laila, waiho mai i ka lahilahi ahu iho la ka hapalua o ka berena maka. Razravnyayte wā e hiki mai kaka spatula, waiho ia i loko o ka umu preheated a me ka hana kālua a hana. Like, e hoʻomākaukau i ka 'ē aʻe hapalua o ka berena maka.

"No ka palupalu" kaka

He aha mea i ka inoa almond huahuakai kaka me custard? I ko makou ina ia mea i ke kaka i ka oluolu, e hoomakaukau no ka mea mau kī aoao a no ka aha lealea papa. Dessert beauty hiki prochestnizhe:

  • E kau i ka pola o ka eha hua manu yolks, hui ia me ka zest o kekahi lemona, a me 125 nā huna o ka honua'alemona.
  • Eono hua manu yolks, kuikui aku me ka mīkini kāwili, ke kiʻekiʻe o ohui hou 100 nā huna o ke kōpaʻa.
  • Hoʻohui i ka hoomakaukau huahana, a hui ia kekahi 125 nā huna o ka almond palaoa.
  • E ninini i ka palaoa i loko o ka mahae punahelu, a pūlehu i ka popo a hoomakaukau iho la laua i loko o ka umu, preheated i 200 degere.
  • E hoomakaukau ai i ka custard, paila ma ka saucepan 250 nā huna o ka waiu a me ekolu puna o ke kōpaʻa.
  • Puna pia i hui pūʻia me nā hua yolks.
  • Lanakila a me ka mīkini kāwili hoʻomākaukau ai, a laila, hoʻokomo ia hoʻi i loko o ke ahi. E kali oe, a hiki i ka hui mai i ka mai hehe, a laila, e lawe aku oe ia ia mai o ka wela, a me.
  • Hui pu holika me 150 nā huna o ka waiūpaʻa i mehana ea.

Kua i ka pōpō ma ka hapa, hana i ka, ahu iho o ka holika, a laila, haukaʻe i ka aoao a me ka ili o ka popo. Decorate Dessert, almond flakes a me kona papa manamana kokoleka.

Roll "no ka kī"

Ma ke kaka, ua maopopo mākou. A me ka inoa o ka almond huahuakai kaka me ka holika, ina oe kuke ia i loko o kaʻokoʻa ala? Mākou e kaumaha aku i kona mau mana - he ono'ōwili me hazelnutʻono.

  • 75 nā huna o ka honua'alemona i hui pūʻia me 60 nā huna o me ka pauka, kō.
  • Pākuʻi i ka ai a Kepakailiula a me nā yolks.
  • Five nā polokina whisk me 40 nā huna o ke kō i ka paa hua, a hoʻohui me ka hoomakaukau huahana.
  • E kau i ka palaoa i loko o ka hapalua o ka teaspoon o ka (baking soda) a me 60 nā huna o ka palaoa.
  • Oil ke kāluaʻia ai kona Cover ke kāluaʻia pepa. E ninini i ka berena maka, a pūlehu mea a palupalu.
  • Hot kaka kau aku ma luna o ka lole, uhi i ka owili, a hahao i loko o ke anu.
  • E hoolapalapa i 250 ml holika, a hoʻonui au ia mea 200 nā huna o ke kokoleka, mua i ka wawahiia i mau apana.
  • Kaawale whisk mīkini kāwili 150 nā huna mascarpone, a laila, hui ia me ke kokoleka holika.
  • Oil i ke kaka kiʻi i ka holika, e haawi ana ia i ke kinona o ka'ōwili, uhi ma ea wahī a me ka refrigerate.

Ma hope o kekahi mau hola 'oe ke kiʻi Dessert, māhele, a malama aku.

meatless wale no popo

Almond huahuakai kaka - ka mea,ʻo kaʻai nui i e hoomakaukau a hiki ma ka lāʻau kū hiki. Kona beauty Ua loaʻaʻaneʻi.

  • E hoomakaukau oukou i ka wai o kekahi lemona a me kekahi alani, a laila, hui ia me ka mua hoomakaukau zest.
  • Whisk mīkini kāwili nā mea hoʻohui hoomakaukau e ohui ia 80 nā huna o kaʻai aila a me 15 ml o ka vīnega.
  • Ke kiʻekiʻe o ke komo i loko o ka palaoa 100 nā huna o ke kōpaʻa, 90 nā huna o ka alemone, a keʻokeʻo palaoa, a me ka wahi paakai a me ka soda.
  • Pūlehu ihola i ka popo.
  • Whisk vanilla holika pauka hui o kaʻai i ka momona, a me ka niu waiu.
  • Oil i kaka almond holika, a pa ia i loko o ka'ōwili.

E kāpīpī i ka Dessert almond petals, a kau i ka anu.

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