Cake kokoleka-alani: ka maikai ideas, o ka oi aku sayings a me nā hōʻike manaʻo

Inā 'oe makemake mea little man me ka aahu flavors, eʻoiaʻiʻo e heluhelu mākou' atikala. Ma ka mea, mākou e hōʻike oe pehea e kuke i ka ono Dessert me ka kī a no ka aha lealea papa. Cake kokoleka-alaniʻala niho e makemake i nā makahiki a pau, a, e hoolana i ke ahiahi, i ka loa gloomy lā.

Soufflé kaka me nā'alemona

Ka palapala pu ana o ka hoao ana o kokoleka,ʻalani, a hua pisetakia, e holoʻokoʻa i hele mai i ka toughest kiʻiʻoniʻoni.

nā mea hoʻohui:

• ʻawaʻawa - 200 ml.
• Dark kokoleka - 80 nā huna.
• Orange marmalade - 150 ml.
• Momoma holika - 100 ml.
• 'alemona - 30 nā huna.
• Oat flakes - 50 nā huna.
• Gelatin - 10 nā huna.
• Vanilla kōpaʻa - hoʻokahi pack.
• Me ka bata - 30 nā huna.

Pehea e kuke

Kokoleka kaka me ka alani soufflé hoomakaukauiaʻi e like me ka mea kēia beauty:

• Heheʻe kokoleka a me ka waiūpaʻa i loko o ka wai auau a haahaa wela. Once ka nuipa mea i laumania, e kau ai i kona mau flakes a me ka hoʻokaumahaʻia kukui.
• E ninini i ka läÿau, i loko o ke ea mehana a me ka laumania mai kona mea pīlali spatula. A hiki aku i ke kumu no ka kaka e hoomaalili iho, hoouna aku ia i loko o ka Pahu Hau.
• Gelatin alohaʻia i loko o 40 ml o mehana ka wai. E kū ai i ka makemake hopena, e heluhelu i ka olelo ma ka'ōpala. Ma hope iho ma kahi o umi minuke ka gelatin pehu, a me ka mea hiki ke hui me ka alani marmalade. Mehana kaumaha ma haʻahaʻa wela, a laila hooluolu ia.
• Hoʻohui i ka alani nuipa a me ka vinega holika, a whisk, pola me nā huahana. soufflé E hoʻouna i loko o ka Pahu Hau no ka hapaha o ka hora.
• Hahau i ka holika me ka vanilla kōpaʻa, laila, mālie hui ia me ka alani soufflé. E kau i ka ea nuipa i loko o ke kokoleka kumu, a hoohaahaa iho i ka ili honua.

E kau i ka popo i loko o ka Pahu Hau no kekahi mau hola. Kokoleka kaka me ka alani marmalade hiki ke hoʻonaniʻia me flakes o ka niu a me nā'alemona.

Kokoleka kaka me ka alani jelly

Ua maikaʻi ke kino Dessert mai he ao alohilohi i muaʻaiʻana. Ua nā waiū, akā, no ka mea, o kona i ka lālā muli loa o kou 'ohana ke kaumaha. E kaka huli mai maemae a me ka maikai, oe e i e e ikaika nui iho la ia. Inā 'oe makemake e loaa ia ma waena o nā kulanui, e heluhelu mākou olelo.

No ka huahuakai kaka e pono i ka hope o nā huahana.

• ʻawaʻawa - 150 nā huna.
• Hua yolks - apana elua.
• Brown kōpaʻa - hapalua kiaha.
• Slaked soda - hapalua o ka teaspoon.
• Palaoa palaoa - kekahi kiaha.
• Cocoa pauka - hoʻokahi tablespoon.

E hoomakaukau kokoleka-alani Park lawe:

• Palaoa palaoa - 110 nā huna.
• Cocoa - 20 nā huna.
• Brown kōpaʻa - 120 nā huna.
• Me ka bata - 80 nā huna.
• Hua 'oiaʻiʻo ma loko - apana elua.
• One a pau Kepakailiula.
• Waiu - 45 ml.
• Nō kaʻaila - 30 ml.
• Hana kālua pauka - elima nā huna.
• Alani zest.

E hana i ka holika ka waiū, lawe:

• E eiooaa? Waiū - 500 nā huna.
• Orange wai - 125 ml.
• Brown kōpaʻa - 150 nā huna.
• Gelatin - 20 nā huna.
• Wai - 50 ml.
• Alani zest.
• Ka vinega holika - 100 nā huna.

E decorate e pono ai:

• Orange.
• Maloo jelly - 50 nā huna.

beauty

Cake kokoleka-alani, mākou e hoomakaukau like penei:

• Mua, loaa he biscuit. E hana i kēia, hui i ka hua manu yolks, slaked soda, kō a me ka vinega holika. Kānana palaoa a me ka cocoa ma ka kānana, a hoʻohui i nā huahana i loko o ka hohonu pola. E ninini kuʻi i loko o ka pā, a hoomoa ia a palupalu. Hoomaalili mai i ke kaka ma ka uea hoowalaniaia iho au.
• Next, e pono e hoomakaukau i kekahiʻaoʻao. Whisk i ka mahi kō a me 80 nā huna oʻaeʻae ka waiūpaʻa a me ka mīkini kāwili. Me ka hooki ole, e ālai ia 'aʻe i, komo i ka hua' oiaʻiʻo ma loko. I nā pipi i loko o ka cocoa huahana a me 80 nā huna o ka palaoa. Ke kūpono palaoa kāwiliʻia kōā kaulike ma parchment, a laila e ia huikau ka unuhi me ko oukou mau manamanalima. E hoʻouna pepa hakahaka ma ka Pahu Hau, a kali a hiki i ka palaoa hoopaakiki hoi (i kēia, e lawe ana i ka hapalua o ka hola).
• Whisk pu i ka i koe kō me ka poe hua, mehana ka waiu a me kaʻai i ka aila. Hookonokono ae no huahana baking pauka, zest e hoao i, a me ka palaoa i koe (30 nā huna). Oe E i hala loa ke kuʻi. E ninini ia ma ke kokoleka waihona ipu, a ma keia manawa ua i manawa e hooluolu iaia. Koke hoouna aku i ka parchment i loko o ka umu, a pūlehu i ke kaka i kaʻaoʻao a moʻa. I ka wā o ka workpiece ua ho'ēmi kānaka, a laila, huli ia i ka i lalo ili, a akahele wehe i ka pepa. Mahope iho o keia,ʻoki i nā kihi a me ka pahi no laila, i ke kiekie o ka pūliki koa ua ma kahi o ewalu mau kenimika a me ka lōʻihi o 30 kenimika.
• Na kekahi ke kahua - i ka makaukau ana o ka bata holika. First alohaʻia gelatin i ka wai huihui. Me ka bata holoi ma ka kānana, a laila, pepehi hou ia me ka huawaina holika, kō a me ka wai. E hoʻouna i kou holika i loko o ka Pahu Hau. Peʻahi lūlū i ka gelatin i loko o ka hawewe umu, a hoʻohui pū kapa Me ka bata nuipa a. E pono i ka mea hahau i ka holika me ka mīkini kāwili, a kali a ia thickens.
• Maloo jelly hoike mai i loko o 250 ml o ka wela i ka wai, a laila hooluolu ia.
• Kua kaka lengthwise i loko o nā māhele. Kekahi hahao ma ka lalo o ka palapala, a kau aku i kekahiʻaoʻao. Kau aku ma luna o ke kumu o ka hapalua o ka holika, alaila, kau i ka lua o ka hapa o ka biscuit, a me ka i koe e eiooaa? Me ka waiū. Ma o ka luna, kau i ka alani slices, a hoʻopiha ia me ka jelly.

Bright maikai kaka Ua makaukau. E kau ia ma luna o ka ole, a he mau hola e hookauwa Dessert papa me ka kī a me cocoa.

Kokoleka kaka me ka alani mousse

Eia ka kekahi beauty no ka aha lealea Dessert. Pono makemake e ao aku oe i kona makaukau e lawe manawa. Naʻe, i ka hopena e oi i ke kākoʻo 'ana o, a oe e hōʻoia i kēia oe ia oe iho.

E lawe i ka biscuit ia huahana.

• Rice palaoa - 60 nā huna.
• Cornstarch - hoʻokahi tablespoon.
• Hua - ekolu.
• Cocoa - mau tablespoons.
• Paila ka wai - mau puna.
• Nō kaʻaila - hoʻokahi teaspoon.
• Hana kālua pauka - hoʻokahi teaspoon.
• Mail kope - hapalua o ka teaspoon.
• Sugar - 180 nā huna.

No ka mea mousse, e pono ai:

• 250 nā huna o ka vinega holika.
• Punk waiu - 300 nā huna.
• Gelatin - 10 nā huna.
• Momoma holika - 200 ml.
• Orange wai - kekahi aniani.
• Zest - e hoao.

E hoʻomākaukau mākou i ka glaze mai:

• 60 ml o ka wai.
• 100 nā huna o ke kōpaʻa.
• 70 nā huna o Punk waiu.
• 60 nā huna o keʻokeʻo kokoleka.
• 60 nā huna o ka waiu kokoleka.
• 7 nā huna o ka gelatin.
• 100 ml monakō koko.

Keiki Dessert

Pehea e kukeʻana kokoleka-alani kaka? Dessert beauty Ua loaʻaʻaneʻi.

• Like mau, e hoʻomākaukau mua i ka biscuit. No keia hopena, whisk hua me ka kōpaʻa a, a hiki i ka läÿau, e e pāpālua. A laila, kanana oia ia ma ka palaoa kānana palaoa, kālua he lepo la, a me ka pia cocoa. Eia hoi hoʻokomo nō hoʻi ka aila a me ka kope (mālama '-dilute ia i loko o nā kapuahi e ka wai).
• Pūlehu ihola i ka popo, hoomaalili mai ia ma luna o ka uea i hoowalaniaia mai ai, a oki i ekolu wahi. Kēlā me kēia kaka uaʻona nō i loko o ka läÿau, o ka alani a me ka wai brandy.
• Gelatin i loko o ka wai, a laila, pana aku i loko o ka hawewe. Whisk pu i ka hua holika, a Punk waiu. Hoʻohui i nā nā mea huihuina elua, ninini ia alani wai , a hui i zest. Ma ka hopena, hui holika me ka hahau holika.
• E ho'ākoakoa i ka popo, ana i loko o ka palapala o ka alternately popo a me mousse. E hoʻouna i kekahi pepa hakahaka i loko o ka pahu hau no kekahi mau hola paha i ka pō.
• Ua koe no mākou, e hoomakaukau i ka icing. E hana i kēia, maule i ke kō, a kali a mea hoʻololi waihoʻoluʻu. Pākuʻi ia ia i ka wai a me ka monakō koko, e like me hehee kokoleka, a Punk waiu. A laila, hoʻokomo i loko o ka mālama '-glazeʻona nō gelatin, a hoonaukiuki i na, pola me nā huahana.

I ka wā o ka holika ua loa hoopaakiki hoi, decorate Dessert glaze. Kokoleka-alani mousse kaka Ua mākaukau, a me ka mea hiki i hoaʻai a me ka wela a me ke anu inu.

Kokoleka kaka me kālua me ka alani Kurd

A noʻonoʻo Dessert mea oluolu e hoomakaukau ana no ka hōʻea mai o nā malihini a no kī.

huahana:

• Kokoleka nā kuki - 300 nā huna.
• Me ka bata - 250 nā huna.
• Na alani - elima apana.
• Sugar - 300 nā huna.
• Hua - eono apana.
• Pia - hoʻokahi tablespoon.

готовится очень просто: Kokoleka kaka me ka alani Kurd moʻa loa wale:

• Paopao nā kuki ma ka, pola, a hui pu ia me ka heheʻe ihola ka bata.
• E kau i ka nuipa i loko o ka punahelu, hana i ka lalo a me ka palekoki. Ma hope iho e waiho i ke kumu i loko o ka Pahu Hau.
• Hui pu i ke kōpaʻa me ka zest a me ka wai o ka alani. Hoʻohui mālama '-ke kanana nei nuipa a me ka maikai, i kuiia hua. Kurd kau ma luna o ke ahi, hoʻokomo i ka bata a me ka pia. Hoʻolapalapa i ka läÿau,, laila, e lawe aku oe ia ia mai o ka wela, a me.

E kau 'alani Kurd ma ke kumu o ke kaka, a hoouna aku i loko o ka Pahu Hau. Mahope o 10-12 hola Ua makaukauʻono Dessert.

Lenten kaka me ka alani holika

Iloko o ka aiiia, e hiki ke hooluolu i ka 'ohana i kaʻono kaka.

nā mea hoʻohui:

• Palaoa - 300 nā huna.
• Nō kaʻaila - 70 ml.
• Vīnega - hoʻokahi tablespoon.
• Sugar - 230 nā huna.
• Soda - hapalua o ka teaspoon.
• Vanilla - e hoao.
• Wai - 250 ml.
• Cocoa - ekolu tablespoons.
• Orange wai - 500 ml.
• Semolina - ekolu tablespoons.
• Wai o ka hapalua o ka lemona.
• Laau alemone petals a me ka niu - no ka mea hoʻonani.

Dessert beauty

No laila, e hoʻomākaukau kokoleka kaka me ka alani holika:

• I ka nui bola hui pu iho kōpaʻa, ka wai, ka vinega a me ka aila. Ma ka okoa bola, kānana i ke cocoa, palaoa, a me ka vanilla (baking soda). Hoʻohui i ka hoʻomākaukau nā huahana, a kau i ka palaoa i loko o ka pola Multivarki. Cook kaka i "hana kālua" 'ano a me ka hapalua hola, a laila hoomaalili ia, a oki i ka popo i loko o ekolu.
• Laila kaomi i ka wai, mai na alani, a hoʻolapalapa ia i loko o ka ipu hao. Pākuʻi e hoao i ka wai lemi a me ka kōpaʻa. Ma hope iho o ia, kapipi ma ka lahilahi muliwai o semolina a kukeʻana i ka holika (mai, mai poina i ka hooeueu) hapaha o ka hora. Ka ho'ēmi nuipa a lanakila me ka mīkini kāwili.

Promazhte holika hūʻole, decorate i ka ili o ke kaka me ka almond petals a me ka niu.

Pancake kaka

Kēia Dessert mana ai ka pono a me kaʻono o ka kokoleka, a houʻalani. No ka ia, oe, e pono i ka hope o nā huahana.

• Pau pancakes - he umi.
• Na alani - apana elua.
• Punk waiu - ekolu tablespoons.
• Waiu kokoleka - ke kolu o ka pōhakuʻula.
• ʻawaʻawa - 150 nā huna.

ua hoomakaukauia Cake kokoleka-alani pancake a me ka ono holika like penei:

• Kalua ai i ka pancakes ma luna o kou mau punahele beauty. Mahope smoothly okioki kihi a hoʻohana 'ana i kekahi mea uuku anuanu a shape.
• No ka hoopiha, hui i ka papa manamana, kokoleka, holika, a Punk waiu.
• Alani kaha onionio, a oki i slices,ʻaʻole hoʻopoina i ka wehe i na iwi a me ka septum.
• Lubricate ka mua pancake holika, a waiho ia kōā kaulike hua. E hoomau i hohola aku i nā huahana ma keia mea, a hiki i ka mea, e holo mai.

Decorate ka Dessert me ka papa manamana, kokoleka, a slices o na alani.

Reviews

Cake kokoleka-alani mea he punahele Dessert o kou 'ohana. Ua hoano e nā malihini koi i piha-kino puʻipuʻi ho'āʻoʻana, a me ka maikai aroma o kēiaʻahaʻaina mea hiki ke lanakila i ka naau o nā mākua a me nā keiki. Mai keia Dessert 'aʻole i hoole, o ka poe i IeAUPIIe, IAa IO indifferent i ka mea ala. No laila, heluhelu mākou ideas, manao noa e lawe mai ia lakou i ke ola, a, heʻe piʻoloke ihola hoaʻai a me ka palapala hūʻole.