Hana salads lā hānau. Ono salads lā hānau: ideas

Lā piha makahiki ua oiaio manaoia e lilo i kekahi o ka loa i ka malamalama a me ka olioli lā i loko o nā kānaka a pau o ka ola 'oe makemake e haha aku i ka Holiday i loko o nā mea a pau i ka wa. O hana salads lā hānau hiki ke kōkua. E pono ia ia,ʻaʻole wale iho, aka, i ka hoa - he hanohano nui.

Mākou e kaumaha aku oe i ka olinolino a me ka palapala ideas salads. Ono salads lā hānau decorate i ka Holiday papaʻaina, a me ka ho okumu ana i ka lewa o ka halawai oluolu a me ka 'ohana ka mehana. A me ka mea i ma hope o ka pau ana o ka hanana, hoa-e e māʻona, aohe mea nana e kanalua.

Salads lā hānau

Recipes ma keia kumuhana, ua loa like, no laila, he mea ka manawa, e hooluolu i ka loa fastidious malihini, a me ka pololei perpetrators o ka hālāwai kekahi hanana.

"Pineapple"

No ka makaukau o ka nele:

1. Mālama '-hoolapalapaia (a maloko) i loko o ka nui o ka uala ekolu, a me na apana eha.
2. Paka umauma o ka moa - 400 nā huna.
3. Kepakailiula - 5 apana.
4. Kapiia lakou a pau kaʻukama - 3-4 apana.
5. 200-250 nā huna o canned Fish (Fish).
6. Apple.
7. Canned Pineapple apo - 5 apo.
8. Kua ia walnuts - 1 kiaha.
9. Mayonnaise a me ka paʻakai e hoao.

hoomalolo

1. Ka luna eiiiiiaiou o ka wā e hiki mai ana o lettuce pono e oki i polū uuku, wa pono me ka paakai a me ka manawa a me ka uuku o ka nui mayonnaise.
2. Ke kūpono kumu Aoaao i ka pa, a hohola ia me ka ke'ō a me ka gula, no laila, e like me ka loaa i ke ano o ka Pineapple.
3. Top decorate me ka "Pineapple" slices o walnut, Fish pahaʻoliva - e koho mai.
4. Mai poina i ka ponytail i fabricate leek.

"Pua nānālā"

Ma mua ee makou ma ke kaʻina hana o ka imu, malama i ka manao ana o ka loa ono a me ka hana salads lā hānau loaa ole mai o ka papa manamana, huina hoonui, a me ka finely kua ia, a kua ia. No laila, no ka mea, o ka wa hoomakaukau ia no ka mea e hiki mai ana masterpiece Pono e lawe:

1. Moa hoolapalapaia a paka auka e paa ai - 300-400 nā huna (lawe i ka uuku oi a emi ke kaumaha ma muli pilikino koho).
2. Canned palaoa - 400 nā huna.
3. Hua - 3-4 apana.
4. Fish i marinade - 560 nā huna.
5. Big juicy carrot.
6. 1 onion.
7. Mayonnaise, paakai e hoao.

Mua oe hoʻomaka e kukeʻana mau kīʻaha, e hoʻomākaukau i nā nā mea hoʻohui, a kua i loko o ka poe liilii, polū. Ano, e huli i ka workpiece i moe i loko o lalani i loko o ka mea i hoakaka ia.

- 1, ahu iho: moa.

-, ahu iho 2: carrots.

-, ahu iho 3: fungi.

- 4, ahu iho: onion.

- 5, ahu iho: hua.

- 6, ahu iho: maize.

Ma ke kaʻina hana o ka lettuce hoʻomanaʻo impregnated kēlā me kēia, ahu iho o ka mayonnaise, a me ka penultimate kekahi paakai, a ke hoomaka nei i ka mea hoʻonani. E hana i kēia, hookomo i ka aoao o kaʻuala inoaia, a moe ihola ma luna o nāʻoliva, a e haawi aku i ke pa, oia no ka piha kiʻi. I ka Ia manawa komo ma ka manao i ka maikaʻi pololeiʻai i? Inoaia hiki e hoʻoheheʻeʻia, a "e haule iho la", no ka mea, o ka mea i ka pa, e lilo i ka palapala helehelena a me ka attractiveness.

Kela manawa, ua hiki ke ike i ka hana salads lā hānau -ʻaʻole ia he pilikia hana, o ka oi aku ina e hookokoke i ke kaʻina hana o ka sayings me ka naau a me ka ohohia.

"Starfish"

E kukeʻana ia oe e pono ai:

1. Kapiia lakou a pau ia ula - 450 nā huna.
2. Me ka waiū - 200 nā huna.
3. Hua - 3 apana.
4. Hoolapalapaia uala ma kaʻaʻahu, mālama '-ihi i loko o ka nui o 2 apana.
5. Kaʻukama (hou) - 2 apana, a me ka kapiia lakou a pau - 1 kauwahi.
6. Onion.
7. Canned palaoa (no ka mea hoʻonani).
8. Dill.
9. Paakai, kekahi pahūpahū a me ka mayonnaise meaʻai kākele.

hoomalolo

1. Ka palapala i hoomakaukau ai ma ka mua, e kau kaʻukama, oki i loko o 5 holehole mai ai i malama i ke kumu no ka pili ana ono kukuna starfish.
2. Hua papa manamana.
3. Kau aku ia ma luna o ka kaʻukama.
4. E kāpīpī i finely kua ia onions.
5. Mai ka hookahi apana o ka iʻaʻoki umi like māhele o ka huinahalike shape.
6. Ke koena o ka iʻaʻaukā e paʻa ai ma luna o ka honua, a hookomo i ke kakaka.
7. Mālama '-papa manamana, me ka waiū, pīpī onions.
8. Kela a me keia Ray o ka oil me ka mayonnaise.
9. Pani i ko lakou ana mai o ka lua kaʻukama.
10. Ihi uala a pickled kaʻukama e kua, a hui pu me ka dill a me ka paʻakai.
11. Ke kūpono nuipa ke akahele hohola ma luna o ka hou kaʻukama a me ka uhi laina i ka iʻa i ka ia manawa ho okumu i ka starfish.

A i nana nui hana salads lā hānau, mai hoopoina e pili ana i kā lākou mau mea hoʻonani. Ma keia hihia, no ka maikai kupono alodio manao koho ka hoʻohana 'ana canned palaoa. Ua fits hoʻi mai kēlā wahi i loko o ka nohona ma manao, a haawi aku i ke pa, oia no ka playful hoopa aku.

Recipes no kaʻono salads hiki ĸokoĸa ana nä pane ole wale bizarre a me ka halawai palapala, akā, i maʻiʻo.

Jamaican moa Appetizers

E hoomakaukau ia i kekahi mea lahaʻole a me ka oiaio palapala pudding, e hoopai auanei:

1. Moa umauma auka e paa ai - 550 nā huna.
2. Pākē (ole Peking) cabbage - 300 nā huna.
3. Wahi bata a me kaʻai aila - 25 nā huna.
4. Ka vinega holika - 150-200 nā huna.
5. Juicy ohia (mea) - 2 apana o meakino nui.
6. Moa ake - 200 nā huna.
7. A mau no teaspoons o ka makeke.
8. ka wai lemi - 40 ml.
9. Lepoʻeleʻele kekahi pahūpahū - he hapaha teaspoon.
10. Salt e hoao.

Makaukau o keia, incidentally, o ka hookaawale pa, ka mea e he nui loa na mea i mua kilohi. Sure, he oiaio ia mau mea! Eia naʻe, uku ka nānā i ke kumu nui loa o ka Appetizers - meaʻai kākele - maopopo leʻa ke kumukuai o ia! Ua hilinaʻi ma luna ia o ka palapala ho'āʻoʻana a me ka malihini pane lākiō. No laila, ma hea, e hoʻomaka?

1. Apo o nā manuʻaiʻia holoiʻia ia loa ma lalo o ka wai kahe, a oki i ka poe liilii, polū.
2. Fry i ka aila a hiki i ka malamalama gula eleele.
3. Appetizers waimaka lima, a uniformly hoʻopuehuʻia ma luna o ka una honua.
4. Ma luna o ka mea kau i ka moa ai.
5. Maloko ohia oki apana o ka hola o ka ia nui, e like me ka moa.
6. Hoolilo i ka pa me ka hou, ahu iho.
7. Akepaa, kua ia'ālike, fry literally mau minuke ma ka aila wale i kaʻai (me ka bata).
8. Ka hoʻopauʻana o ke akepaa (pu me ka wai i hana i frying), hoolilo i kekahi, pola, a kui a me ka wai lemi, holika, mākeke, paakai a me kekahi pahūpahū a homogenous akahai creamy.
9. E ninini Appetizers ua kahikoia a nani, a pīpī i kekahi pahūpahū.

Baby Appetizers ideas

Ono salads lā hānau nō i ka mea wale nō ia e pōmaikaʻi ai nā mākua. Kids, e like ko lakou mau makua, a hiki i ka nui loa, i kela mea keia e pono e haha aku i ka pono o ke kilokilo i loko o ka hana a me kaʻoliʻoli lā no ia.

Ua mea i ike ole ia i na keiki a ka Holiday papaʻaina e e ole wale ono, akā, i hoʻomālamalama, lei a me ka Haliʻaaʻela ka manaʻoo mākou. Akā, i ka mea a inā manaʻo maloo, a holo aku la mai o ka manaʻo? Mai Mai panic. Recipes no kaʻono salads, e kōkua ma ka hanaia'na o ke kupono Emotions no kona keiki.

"Watermelon māhele"

Kēia Appetizers beauty - hemolele ina oe makemake i ka hana nani ole wale no ke keiki a me kona mau hoa, aka, no nā 'ohana.

Oe e Pono:

1. Mālama '-moa, a ua kapiia lakou a pau moa umauma - 500 nā huna.
2. Hua paha, paʻakikī-hoolapalapaia - 3 apana.
3. Hard me ka waiū - 250 nā huna.
4. Ke poo o kaʻulaʻula onion, i mea e pono ai ma ka mua, e marinate ma ka ohia cider vinega i loko o ka nui o ka 5 teaspoons.
5. Hou kaʻukama - 2 apana o meakino nui.
6. Nā komako me kaʻiʻo pepa - 2 apana.
7. Mayonnaise no ka impregnation.
8. Oliveta no ka mea hoʻonani.

hoomalolo

1. Oki nā komako i loko o lahilahi holehole mai ai.
2. Kaʻukama Pono e manamana pukapuka, hui paakai, a ia lakou e haawi aku i ka wai, kaomi ia, a omo.
3. Ka pau moa auka e paa ai oki i polū.
4. Me ka waiū a me ka hua i hele mai i ka hoʻopakeleʻana ekolu ma ka lohi loa grater.

Next, e pono e waiho aku i na nā mea hoʻohui i ka papa ma ka pau pa, oia no.

- 1, ahu iho: umauma.

-, ahu iho 2: onion.

-, ahu iho 3: hua.

- 4, ahu iho me ka waiū.

- 5, ahu iho: kamako, a i kekahi hapa o keʻano o ka pala ulaula watermelon.

No laila, mai poina i ka pani hou mai i kekahi mau mai o kenimika o ka maka, e hou aku formalize lepa watermelon me ka waiū. Ma ke kūlana o ka omaomao kaʻukama tehasa hana. Ano, ke i ke decorate i Appetizers o kaʻoliva halves, a e hoailona i ka iwi, a me ka lawelawe 'ana ma ka papaʻaina.

Top salads ma ka lā hānau o ka keiki ka manawa a ke ano o kaʻoliʻoli, a me ka akaaka hauʻoli lā hānau, a me ka ia i hanaia mea i kekahi maopopo no ia.

"Fish"

E ho okumu i ka mea e pono i ka hope o nā huahana.

1. Canned iʻa (e laʻa me, Salemona) - 300 nā huna.
2. Uala ma ka nui o ka 4 apana.
3. Moa hua - 5 apana.
4. Leeks - 1 ahui.
5. Oliveta no ka mea hoʻonani.
6. Mayonnaise meaʻai kākele no ka impregnation.

Mai kaʻanuʻu mua o ke kaʻina hana o ka la hoomalolo, ho'āʻo e haawi aku i ka wā e hiki mai kinona o ka iʻa Appetizers.

- 1, ahu iho: sliced uala.

-, ahu iho 2: finely kua ia onion.

-, ahu iho 3: hapalua Masa iʻa.

- 4, ahu iho: hapalua papa manamana, nā polokina.

I koe, nā polokina, hua yolks a me ka oliva zadekoriruyte iʻa, e haawi aku i ka Appetizers i piha kiʻi.

It Oʻoluʻolu i ono salads lā hānau ka poe ola, a me ka oluolu, e hoomakaukau - me ka hassle a me ka hī'ō. A me kā lākou kūikawā aftertaste loa e ole haʻalele kekahi indifferent.