Food a me nā mea inuIdeas

Hoʻokomo akula cabbage: pehea e kuke a me ka mea e noho mamuli o

Hoʻokomo akula cabbage - he kahiko Lūkini nani. Ua Ua hoomakaukauia ma luna o weekdays, a ma luna o kekahi wā. I kēia mau lā mākou e hōʻike ana i ka nui o ke kukeʻana hoʻokomo akula me ka mea e malama aku ai. Mākou makemake culinary pomaikai nui!

Beauty no ka hoʻokomo akula cabbage i loko o ka saucepan

Papa Inoa o nā huahana.

  • he uuku poo o ka cabbage;
  • 100g hoʻopoepoe raiki;
  • kekahi onion;
  • 300 g. O minced pipi, puaa;
  • 2 tablespoons kamako kāpili ma luna;
  • nō ka aila;
  • na mea ala, (ponoʻole).

Eia pehea e hoomakaukau Mea LikeʻOle cabbage (koe ma ka anu u kiʻi a me ka beauty haawi lalo nei).

I Wa №1. E ka hoʻokomo akula. Ka mea, e komo ka laiki, a minced ai. E kiʻi i ke kānana. E kau i ka laiki i loko o ia, a holoi leʻa i ka wai, mai ka piula wai. E kali oe, a hiki i ka wai a ua moni loa. A laila, ninini ka laiki i loko o ka ipu hao, a hoʻopiha i ka wai i loko o ka lākiō 1: 1. Mākou i ma luna o ke ahi, a kali a hiki i nā kapuahi wahi. Koke ninini mai kahi mai o ka pā ma ke kānana. Pākuʻi i ka raiki i kaʻai. Salt a me kekahi pahūpahū.

I Wa №2. Ke kūpono hoʻokomo akula ua wahiia i ke mālama '-hoʻomākaukau cabbage lau, ua noho ia ma ka baila aʻela i ka wai. Pehea e kukeʻana cabbage palapala? Kēia e e kūkākūkā hope. I ka manawa, e pono e Ke Kai cabbage lau hoʻokomo akula i loko o palapala, a waiho iā lākou i loko o ka hohonu pa.

I Wa №3. I ke kai huli mea ala, a hanai aku ia, e pono e hoonui i ka zazharku. E hana i kēia, ua wili ae la i ka onion. Mākou fry ia i loko o ka pā hoʻohana ka bata, kamako kāpili ma luna, a me ka waiʻuʻuku. Mau nā mea hoʻohui simmer pu no 2-3 minuke. A laila, hoʻouna zazharku i loko o ka ipu o ka hoʻokomo akula cabbage. Ke ahi i ole i ua ua hō'ā ia.

I Wa №4. Ka ipuhao ninini ana anuanu ka wai. Mākou eʻoiaʻiʻo i ka wai loa uhi ka cabbage palapala. Pehea e kukeʻana i ka pa? Kanaha minuke makemake e lawa. Ma hope o ka hoakaka ia nui o ka manawa hiki ke decomposed i hoʻokomo akula hohonu mau kīʻaha, a malama aku ai. Decorate me ka manamana o ka greenery a pau. Loaa i kouʻai!

Beauty no Multivarki

nā mea hoʻohui:

  • kekahi carrot;
  • 250 g. O minced ai (ʻiʻo puaʻa + pipi);
  • ½ multistakana raiki;
  • Kālika - 4 cloves;
  • Cabbage ke'ō hapalua;
  • Lavrushka - 2 a lahilahi;
  • ahui o ka dill;
  • meakino onion;
  • meaʻala;
  • nō ka aila.

e hoomakaukau ai:

1. E kau ka ma ka papaʻaina a pau i ka mea huahana. Ke Kii ninini i loko o ka bola, a hoʻopiha i ka wai pahu (1 multistakan). Season me ka paʻakai. "Kii" ano ua wae. E kau i kekahi nō hoʻi no 25 mau minuke. E kali a hiki i ka leo maika i.

2. E noho lapaau ana cabbage lau. ʻAʻohe mea huikau. Inā 'oe ke hoʻohana hou cabbage, ua pono hānai i nā lau i ka hoolapalapa wai.

3. hoʻokomo akula no ka cabbage, e e minced, i hui me ka raiki. Puna me ia i kauia mai ka hapalua o ke kua ia onion, ka paakai, kua ia greens, gruel o ekolu kālika cloves a me nā meaʻala.

4. E palapala i ka cabbage palapala. Kēlā me kēia hohola kuina 1 tablespoon iie. Uhi palapala.

5. Unuhi multivarku ma "Hot"? Aaeei. E kau i ka cabbage palapala. Ninini iho i ka aila iki. Palai cabbage palapala. Hoʻohulihuli ka mea mua kekahi, a laila na nāʻaoʻao.

6. i koe hapalua onion oki i loko o ka hapalua o apo. Carrotʻokiʻoki ihola ma luna o ka grater. Mau nā mea hoʻohui i hoouna aku nei au i loko o ke pola. Ninini ana i ka aniani o ka wai. Season me ka paʻakai. "Hoopio ai hoi i" OIeEOEIeAeEIIe, i ka mea i pololei. Ke pa, oia no e ai: 1 hola me ka poʻi paa. 10 minuke ma mua oe i makemake e hui cabbage mākaukau lavrushku, paopaoia clove o kālika a me ka lau nahele. Ma hope iho o kēia manawa, ke pa, oia no ka makaukau no ka lawelawe. It e,ʻo ko ka hale ou no kona hiki ole aroma.

He aha, e ai ana

He nui manaʻo nei ke hoʻokomo akula kuokoa pa, mai koi hou nā mea hoʻohui a me garnishes. Akā, inā e hele mai i ka aina awakea poe hoaai, e mea hiki ke kau ma luna o ka papaʻaina i ka Masa uala. Hoʻokomo akula hānai me ka kamako kāpili ma luna, haʻahaʻa-momona mayonnaise paha holika.

afterword

Ano, ia oe i ike pehea e kuke cabbage palapala a me ka mea a lakou e lawe mai i ka papaʻaina. Koho i kekahi o na ideas mau a me ka hoomau aku i ka mea hiki hapa. Hana i kou hale hearty a me ka ono pa, oia no.

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