Ono a me ka palapala hūʻole, "pōkāpahū" me ka kamako, a me ka waiū

Ono "pōkāpahū" me nā komako, a me ka waiū (Hauʻoli La) hiki ke hana me ke kumu o ka hū a me ka berena maka hoʻohana 'kefir. I kēia mau lā mākou e nānā i ka lua koho, e like me ka mea e leie aku oe, e hoomakaukau i palapala pa, oia no ka nui wikiwiki. Ma hope o nā mea a pau, aole he pono e kali i ka lōʻihi manawa a hiki i ke kumu kīnā o ka makemake ana, e like me ka ka mea me ka hū palaoa kāwiliʻia.

Original hūʻole, "pōkāpahū" me nā komako: beauty

Koi 'ia no ka waihona ipu nā huahana.

• kefir 3% manoanoa - 1 kiaha;
• ho'ēmi hoolapalapaia i ka wai - 1 kiaha;
• Palaoa palaoa - 4 piha makaaniani;
• Kepakailiula mau nui - 1 PS;.
• soda - 2/3 Dessert puna (ʻaʻole opio i ka vinega);
• nō kaʻaila - 4 nui puna;
• ke one kōpaʻa - 1 uuku puna;
• ke olonā paʻakai - 1 uuku puna.

hoʻohuihui kumu

I "mau pōkāpahū" me nā komako huli mai fluffy a me ka palupalu, e e pono-kawili palaoa kāwili kefir. E hana i kēia, e pono e inu i ka waiū, e ninini iho i loko o ka uuku bola, he mea enaena me ka kinoea, a laila, uku aku ia i loko o (baking soda). Next ia huahana koi 'ia e ninini kōpaʻa, papaʻaina paakai, ninini iho pua nānālā aila, hoolapalapa wai, ho'ēmi, pepe hua, a hoʻokomo i ka palaoa wali. A pau nā mea hoʻohui E e loa poʻe'ē he mau lima, e like me ka hopena e loaa i ka mānoanoa o ia mea, a homogeneous palaoa kāwiliʻia. Oiai ka hoomakaukau ana i ka hoopiha, ka hookumu ana ka maikaʻi, e waiho i loko o ke eke, a haʻalele ia.

E e ono a me ka uake "pōkāpahū" me nā komako, oe e kekahi pono, e kuai i ka kēia huahana.

• pala nā komako nui - 3-4 pcs;.
• me ka waiū "paʻi waiūpaʻa he" - 160 g.;
• dill a me ka parsley freshly hapai - ka 1st mea ulana lole;
• liʻiliʻi hou kālika - 2 cloves.

E hoomakaukau hoʻokomo akula

"Mau pōkāpahū" me ka kamako, a me ka waiū e loaa ole wale loaʻono, a juicy, akā, i amazingly maikai. I kou aloha keiki, a komo i ka'āina a hiki i ka palapala pa, eʻoiaʻiʻo e ikaika hahai i na rula no ka makaukau o ka hoopiha. No keia E e pono holoi nā komako, aʻokiʻoki ihola iā lākou i loko o slices 1,7 knm manoanoa. Next, oe finely kua hou dill a me ka parsley, a laila, akahele wili aʻela ia i ka waiū, a hui aku i ka papa manamana, kālika.

ho okumu papa

Ia e ka "mau pōkāpahū" me nā komako, mai i kuikawa culinary ike. Ma hope o nā mea a pau, ka mea i hana loa wale. E hana i kēia, e puunaue i ka waihona ipu i loko o 4 apana, lawe 2 o ia a me ka'ōwili ma ka ia papa. Next, hoʻokahi kuina kau nā komako, e waiho ana ma waena o ia i ka mamao o ka 2 kenimika. Nā lau 'oe makemake e kau ma luna o 2 Dessert puna ʻala me ka waiū. Mahope, pono e uhi i ka hoopiha i ka ahu iho o ka lua o ka maʻawe loloa, a oki ae la i ua mau popo ka hoʻohana mau kīʻaha anawaena. By analogy i unuhiʻia a me nā mea a pau i ke koena o ka berena maka.

wela lapaʻau

O keia pa, oia no palai iʻai ka aila ma ka like o ka like meʻike mau hūʻole. kona imu manawa i loko o ka pā o ka hola 4-7 minuke noʻaoʻao.

Pehea e lawe mai i ka papaʻaina

Original hūʻole me ka kamako, a me ka waiū E e mālama aku i ka 'ohana i mālama wela a me kekahi mau mea inu (kī, cocktails, ke kope).