Salamele "Obzhorka": mea'ai me Cyrillos. Ke a'o'ana i kēlā me kēia'ao'ao me ka ki'i

'O ka uku "Objorka" ('o kahi ho'onui me "Kirieshki" e nānā'ia ma lalo) he mea'ai'ono a ho'ome'a maika'i loa ia e pili pono ana i kekahi papa'aha'aina.

Ma kēia'atikala e hō'ike mākou iā'oe i ka hana'ana i ka sāleta "Obzhorka" me nā pīni a me ka hausa'i, a me nā pūpū a me nā haohao. Pono e ho'omaopopo'ia i kapa'ia ka inoa o nā'āpana'āpana i nā mea waiwai nui.

"Obzhorka" me nā pī (salad): nā mea'ai no ka hana'ana i kēlā me kēia lā

Ma mua o kou ho'omaka'ana e ho'omākaukau i kēia'ai, pono'oe e kū'ai:

• paka sausage a moa, - ma kahi o 160 g.;
• 'O kahi kāloti nui nui - 1'āpana;
• 'O ka'alemona ka mea'olu'olu (2)'oihana.
• Kōkō i koho'ia ai'ole salted -'elua mau'āpana li'ili'i;
• 'O ka'aila i ho'oma'ema'e'ia no ka ulana'ana i nā mea;
• 'Ele'ena'ula - 3 mau koko nui;
• He mea ma'alahi'o Mayonnaise - e ho'ohui i ka mana'o kūpono;
• 'O ka pepa'ūpī a me ka pa'akai i ka'i'o - ho'ohana'ia e'ono a no'ono'o.

'O ke ka'ina hana o ka mea lawelawe no kahi kī'aha

'O ka Saladi "Obzhorka" me kahi kuihi,'o ka mea ho'omohala a mākou e no'ono'o nei, he caloric a me ka pu'uwai. Ma mua o ka hana'ana i kēlā'āpana mea'ai i ka home, pono'oe e huli e hana i nā mea'ai a pau. Pono e ho'oma'ema'e'ia a kālai'ia nā kāleka me nā kāloti maika'i. 'O ka hua mua mua - nā huapalapala, ka lua o ka mau'u (hiki iā'oe ke ho'ohana i kahi kaomi no nā kāloka). A laila, pono'oe e wehe i kahi pahu o nā pīni pa'i a ho'oulu i ka wai a pau. Like no ka paka sausage a me ka pickled kaʻukama, a laila ka mea, e pono kua laau.

He ala e ho'omākaukau ai i ka mea'ai'ono

Pehea'oe e hana ai i ka sāleta "Obzhorka" wale iho? 'O nā mea'ai me "Kirieshki" ua'ike'ia e nā wāhine he nui wale,'a'ole hiki ke'ōlelo'ia e pili ana i ke'ano o ka ho'omākaukau'ana me nā pua pi. 'O ia ke kumu i ho'oholo mākou e ho'omaka i kēia'atikala me kēia salakeke.

Ma hope o ka mākaukau'ana o nā huahana, pono e ho'okomo'ia nā'aila a me nā kāloti'ono i loko o ka pākī me ka'aila a māmā nani'ia me ka ho'ohui'ana o nā mea'ala. 'O ka mea'ē a'e, pono e ho'oma'ema'e'ia nā mea'ai, a laila hui pū'ia me ka palaoa a me ka pīni ula. I ka hopena, e ho'olimalima'ia ke kī'aha me ka mayonnaise māmā a ho'okomo i loko o kahi kīlaha hohonu.

Hana pololei i kahi'ā'ā no kahi'aina ahiahi o ka mahina hou o Eve

Ma hope o ka kuke'ana i ka papa'aina, pono e ho'okomo koke'ia i ka papa'aina. 'O ka hana'ana i kēia me nā kauma'a'ē a'e, ma mua o ka ho'oponopono pololei'ana i kahi lāina awakea.

Salamele "Obzhorka": mea'ai me "Kirieshki"

Ke kū'ai aku i nā kāpuni -'o ia ka mea e'olu'olu ai i ka mea'ono ke kī'aha. Pono e ho'omaopopo'ia no kēlā'āpana'ai e koi'ia ana e ho'ohana i nā hua i kū'ai'ia. Ma hope o nā mea a pau,'a'ole e hiki i nā homekoki home ke hā'awi i kahi'alala a me kahi mea'ono.

No laila, he aha nā mea e pono ai e hana i ka sāleta "Objorka"? 'O nā mea'ai me Kirieshki nā huahana e pili ana:

• Nā hua nui hou - 2 pcs.
• Crackers "Kirieshki" - he mau pēke li'ili'i'elua;
• Onion - 'elua mau' ao'ao pili;
• Ho'okumu'ia ka champignons - 200 g;
• Nā'ōmole'ele'ele - kekahi hulu ('a'ole hiki iā'oe ke ho'ohana ia mea);
• He mea ma'alahi'o Mayonnaise - e ho'ohui i ka mana'o kūpono;
• Ka mea kanu kulina - 100 g;
• 'Elema i ka lemu - he mau pcs.
• Nā'ōmomi hou - 2 mau pcs li'ili'i;
• 'O ka pepa'ūpī a me ka pa'akai i ka'i'o - ho'ohana'ia e'ono a no'ono'o.

Ho'omakaukau'ana i nā mea no kahi kī'aha

"Objorka" me nā hauhū - ua pa'akikī a maika'i ka saladi. Ma mua o kou ho'omākaukau'ana, pono'oe e ho'oponopono i nā mea i luna. E hana i kēia, marinated Fish pono e wehe 'ia mai i ka ipu, a oki i loko o lahilahi holehole mai ai. Pono e hana like ia me nā'ōma'a hou. No nā hua hou, pono lākou e kālua'ia a kālai'ia ma luna o ka mea nui. He pono nō ho'i e'oki'oki i nā'ōpiki'oko'a i loko o nā apo'elua, a ho'onoe i loko o ka wai'olu'olu (no ka hapalua hola), a laila e pīpī nui loa. Eia kekahi, pono'oe e'ōwili i nā lau kaomi.

'O ke ka'ina o ka hana'ana i kahi kī'aha'ai

Salamele "Obzhorka" me nā halaha,'o ka mea ho'omākaukau e ho'olako ai i ka ho'ohana'ana i nā kuki, ua ho'omaka koke'ia. No keia hopena, pono e pili kēlā me kēia AEeAaOA marinated Fish, papa manamana, ma luna o ka grater nui, hoolapalapaia hua paha, hou nā komako, omaomao Appetizers, canned palaoa, e like me kaomi onions a me nā lau mulea. Pono e ho'olako'ia kēia mau mea a pau me ka mayonnaise māmā, nā mea'ala (ka pa'akai a me ka pepa) a me ka hui maika'i.

Pehea'oe e lawelawe pono ai i ka pā'ina i nā malihini i kono'ia?

E like me kāu e'ike ai, ua ho'omākaukau koke'ia'o "Objorka" me nā mele (saladi) me ka wikiwiki. Ma hope o ka ho'omohala'ia'ana o ke kī'aha'ai, pono e ho'ololi'ia i kahi kī'aha hohonu hohonu a kāpīpī'ia me nā mea'ai ("Kirieshki"). Ma kēia'ano, hiki ke mālama maika'i'ia ka salakeke ma ka papa'aina hou.

E like me kou'ike, ua ho'ohui'ia nā ku'i i loko o kēlā'ano kī'aha ma mua o ka lawelawe'ana i ke kī'awa i ka papa. Inā'oe e kau i ka salakeke ma mua a hui pū me ka mayonnaise, e ho'onuanu'ia, e pau ka momona ma kou mau niho, ma mua o ka hao'ana i ka hopena o ka'aina pā'ina.

E hō'ulu'ulu i nā hualoa'a

Ma luna ua ha'i mākou iā'oe e pili ana i ka hana'ana o ka salakeke "Objorka". Pono e'ike'ia'a'ole kēia wale nō ke ala e ho'omākaukau ai. No laila, ua ho'onui kekahi mau wahine i ka umauma moa, ka pipi baila, nā kaumāne a me nā mea'ē a'e.