ʻono, a ola jelly hua

I Laki hōʻoia i na mea he nui ua ho'āʻo jelly hua. Kēia Dessert mea ole wale loa nani a me ka ono, akā, i incredibly maikaʻi kēia. Mua, i ka jelly mai na hua komo he nui helu o nā wikamina a me antioxidants. Aie i ka mea i ua ole malalo iho ka papa kuhikuhi 'Oponopono o keia Dessert i ka wela lapaʻau, ka mea i hoopaa mai ai i kona ka mahuaola, komo' ana i loko o ke kanaka kino.

Ka lua, e like me ka malama ia no elike mea hemolele no ka poe i pilikia me ka iwi a me ka cartilage nenoaiu. Ma hope o nā mea a pau, no ka ōlaʻi i ka malu i ka hua jelly me ka gelatin nā waiwai i loaʻa i ka maikaʻi hopena ma luna o nāʻami o ka opiopio, a me ka mua kanaka.

Ua E hoi e kaulana i like nā little man, ka'aiaola cia o nā liʻiliʻi 'oe ke' ona loli i loko o kekahi olelo a me kekahi. E hana i kēia, e pono wale e puku i ka mau hua no oe ma'ē aʻe (hiki e mea lahaʻole). Penei, oe e he okoa loa pa, a e i kaʻokoʻa helehelena a me ka palatability.

Jelly o ka hua me ka gelatin: beauty

Ua nui aoao o pehea e hana e like me ka hana a me ka ono Dessert. Ma ke ala, e hiki ke hoomoa ia ma luna o kou iho, ka hoʻohana 'ana wale nō kā lākou mau punaheleʻai.

No laila, pehea e kuke i ka jelly me hawaiian hua? No keia mākou e pono ai:

• hou strawberries - 500 g.;
• ai gelatin - 25 g.;
• Sugar beet - ma kahi o 100 g.;
• ka wai mehana ea - 3 kiaha.

Ka hoomakaukau ana i na nā mea hoʻohui

Mua pehea e e jelly mai i ka hua, ka mea e hana pono.

Freshly hapai strawberries i hoʻokaʻina 'mai, pakele o ka lalo iho. A laila, hohola iho la lakou i loko o ka colander a alternately holoi ma lalo o ka wai kahe. E kau i ka ai ma luna o ka pilipaa lumi kuke a me ka pepa pepa, e kali oe a ia mea,ʻaʻole e omo i oi ka wai.

A maloo hua hoʻomaka e hoomakaukau gelatin. Ninini iho ia i loko o ka pola, a ninini iho la i kekahi aniani o ka wai ma ka mehana ea. E like me ia, i ka gelatin ku no 60-70 minuke. I ka Ia manawa ia e me ka nui loa wīwī a me ka hoʻokemuʻana a pau i ka wai.

I ka gelatin pāʻoihana, ho okumu i ka slurry, ma hope o ka manawa ka mea, ua kau aku ma luna o ke ahi ka poe liilii, a me ka lohi enaena.

E wehe i ka huina hoonui o ka slab e e like koke me ia hoʻomehana i pono. ka mea, ua i paipai i keia paila gelatin.

kaʻina hana o ka la hoomalolo

Jelly gelatin berry hoomakaukau nani poe noonoo ole. Lapaau ana a me ka obsushennuyu'ōhelo papa laha i loko o ka bola, a laila, koho i ka mea nani loa, anuanu a me ka hua. Ka mea, e hookauwa mai no ka mea hoʻonani. Like no ka mea i koe hua, ka mea, hoʻoweliweli ma ka kānana. Ma keia hihia, ke kūpono slurry ua wae 'ia ka hoʻohana' ana i ka gauze manoanoa, akā, me ka Masa uala ka mea,ʻaʻole i kāpaeʻia. Kona hoolaha aku i loko o ka saucepan, a hoʻokomo nā ipu o ka wai.

Kau aku la i na ipu ma ke kapuahi, kona Contents lohi lawe mai i ka paila. A laila, hui pu ia me ia i ka mahi kō a kukeʻana a hiki i ka mea, ua pau nā mea hoʻoheheʻe. Kekahi manawa, hoonaukiuki keia'ōhelo papa ke kaumaha.

Ma hope iho o kēia kaʻina hana, i ka huina hoonui malalo e hoʻa'ā i lapaʻau, ua wehe 'ia mai ka wela a me ka ae e hooluolu iaia. A laila, ka mea i wae 'hou, a hui pu me ka hou berry wai.

Ke kūpono kai berry hou lohi mahana gelatin pāʻoihana. Ma keia hihia, me nā huahana i mau ālai ia 'aʻe me ke gula, a me ka mīkini kāwili. E like me ka hopena o kēia mau hana, eia ke kumu no ka jelly mai i ka hua.

Pehea e paha, a lawe mai i ka papaʻaina?

Homemade jelly o nā hua hiki ke hanaʻia i loko o kekahi pa, oia no. Eia naʻe, ua hoʻoholo ihola e hoʻohana ka hopena he uuku, a me ka hau-holika bola. Lākou pulu loa me ka anu ka wai, a laila, e halii mai i maluhiluhi ole a pau hua i i ua i kohoʻia no ka mea hoʻonani. Ma hope iho o ia mea, ninini'ōhelo papa gelling kumu.

Posudku waiho ana ma ka hau e kali ana no ka piha solidification Dessert. No laila, ka mea, aole i ke kemu i nā ala o ka 'ē aʻe ai, hau-holika nō ipu e uhi me ka hoopili ho film.

Makaukau a me ka paʻahau jelly hua i mālama ai i ka papaʻaina 'ana i loko o ka hopena he. Oiai kekahi kuke Paipai 'hana i kēia ma luna o ka maikai pa. No keia Dessert wehe 'ia mai kremanok ma kā lākou mau pahi popoiwi. Inā ka jelly mea ole mai, i ka lalo o ke pa, oia no ke lilo i mau kekona i loko o ka wai wela. Na ka papa kuhikuhiE mea - mai overdo ia, ai ole o ka jelly heheʻe.

Sayings waiu jelly, assorted hua

Inā 'oe i ka nui peahi o hou hua a me' oe hiki ole hoʻoholo ma luna o lākou i waeʻia no ka makaukau o homemade jelly, laila mākou e kaumaha aku i ka e Dessert pa. E hana i kēia, hana kekahi mau ano o keia huahana. E like me ka mea hiki ke kuai a me strawberries a me raspberries, a me blackberries, a me blueberries, a no laila, ma luna o.

Ua E hoi e hoʻomaopopo i ka tuko pīlali i loaa mai kekahi mau hua ono wā hoʻohana no kona makaukau i haleʻuwī waiū huahana e like me yoghurt. Me ka hana ana o keia inu oe i loaa i ka loa a me kaʻono olakino Dessert mea, e oiaio no e mahalo a me nā mākua, a me nā keiki hou.

A pehea e e jelly mai i ka hua? E hana i kēia oe e kuai:

• blueberries - ma kahi o 50 g.;
• strawberries - 50 g.;
• blackcurrants - 50 g.;
• raspberry - 50 g.;
• BlackBerry - 50 g.;
• inu yoghurt ole kiʻekiʻe loa momona - ma kahi o 1.5 kiaha;
• ai gelatin - 25 g.;
• wai i mehana ea - 2/3 kīʻaha;
• kō beet - ma kahi 3-4 nui puna (ohui ponoʻole).

hoomakaukau ai

wale hou a me ka meaʻala hua pono e kuai no ka makaukau o kaʻono, a ola homemade jelly. Ka mea, i hoʻokaʻina ', a holoi iho la i kaawale i loko o ka colander. Inā na hua i ka hua kumu a me nā lau, a laila ka mea, e weheʻia.

Like no ka gelatin, hoomakaukau laila ia kaawale. A hiki i keia huahana Ua hohola i loko o ka uuku bola, a ua piha i ka wai i mehana ea. E like me ia, ka mea, ua mālama 'ia no 30-50 minuke. Mahope vzbuhshy gelatin ua kau aku ma luna o ke kapuahi, a mahana mai, aole i lohi.

Hoʻolapalapa i ka huina hoonui e ole e. Ua Ua wehe 'mai o ka wela i ka wā me ka mea ua pau nā mea hoʻoheheʻe.

hana o ka la hoomalolo

E hoʻomākaukau i nā nā mea hoʻohui no jelly, e hoomau aku i kona koke hoʻomākaukau. No keia hopena, haule hou hua hiamoe maikai kō, a waiho ia ma keia aoao no kekahi mau hola.

Once ka mahi kō i hoʻoheheʻeʻia, a hui me ka wai pepa i ka malakeke, ka mea, ua nininiʻia i loko o ka hookaawale bola, a hoi hou i ka waiu yogurt. Like no na hua i koe, ka mea, ua hohola iho la maluna o ka hau-holika bola. Ma keia hihia, kēlā punahelu a hoolaha aku, a blueberries, a me strawberries a me kaʻeleʻele currants, a me raspberries, a me blackberries. Ma hope iho o ia, ke hoomau aku a hiki i ka makaukau ana o ka waihona ipu.

Waiu yoghurt me ka hua wai mīkini kāwili keʻakeʻaʻole kekahi mea maikai, ke kiʻekiʻe o ninini ana i ka mehana gelatin pāʻoihana. Ma hope o ka berena i kaʻono hui, me ia i hou hou kōpaʻa (i hiki ninini vanillin).

Ho okumu i a me ka malama

Ka hoomakaukau ana i meaʻala yoghurt Mix me gelatin, ke hoomau aku i ka tuko pīlali ho okumu. Hua i memo ma ka hau-holika bola, ninini iho i ka waiu kulanui. Ma keia palapala, ua hoouna koke ae la lakou i ke keena refrigerating.

E Haiʻina mai ka jelly maikai, ka mea, ua mālama i loko o ka anu ma ka liʻiliʻi loa 5-7 hola. Ka hooholo ia o ka manawa o incredibly nani a me ka ono Dessert, hohola ma luna o ke pa, a ua malama pono ana i ka papaʻaina i loko o ka palapala. Inā makemake, he ao alohilohi i a me ka hanaʻia mai ana decorate ka mineta la na manamana a hawaiian hua.

E hoolilo ana i ka ua laminekaʻia berry jelly

Jelly paʻahau hua ua hoʻomākaukauʻia i loko o like na like me hou huahana. Inā e makemakeʻoe e kiʻi hou palapala Dessert mea e hooluolu nā mākua a me nā keiki, ka mea, ua waiho ia e ia multilayered. Penei nō pehea e lawe mai i kēia kaʻina? E hana i kēia, ua pono, e hoomakaukau i ke kēia eiiiiiaiou:

• Strawberries, paʻahau - 200 g.;
• ai gelatin - 35 g.;
• paʻahau cherries - ma kahi o 200 g.;
• paʻahau blueberries - 200 g.;
• hau kalima sundae - ma kahi o 3 nui puna;
• Sugar beet - ma kahi o 100 g.;
• wai i mehana ea - ma kahi o 3 kiaha (ponoʻole).

aaioee huahana

no ka mea multilayer jelly hua i hoʻokō 'ia' ano mea. Ua wehe lakou, mai ka pahu hau, hohola iho la maluna kaawale papa a maopopo thawed. Ma ke kaʻina hana, e hanaʻia i loko o ka pola o kona kulana he nui nui o ka wai. Ua Ua ninini i loko o ka okoa bola, a laila, ka hoʻokaumahaʻia hua hoʻohana tolkushkoy. Ke kūpono slurry alternately hohola i loko o ka mānoanoa gauze a me ke kaomi maikai.

Ma hope iho o kēia kaʻina hana, oe i ke kiʻi 3ʻokoʻa i kia wai.

I kaawale thawed a me ka hau kalima. A malaila, ke hoomau aku a hiki i ka makaukau ana o gelatine. Kona hoolaha aku i loko o ka hohonu bola, a ninini ka wai inu.

Loa hui i ka eiiiiiaiou, e haʻalele ka mea, e pehu no 30-50 minuke. Once, e hoomahuahua i ka gelatin ma ka buke, ka mea, ua kau aku ma luna o ke kapuahi, a i nā enaena. E loaa i ka homogeneous wai, ka mea, ua wehe 'ia mai ka wela a me ka' ae 'e hooluolu iki.

I Wa ma ka anu u makaukau o multilayer jelly

I ka makaukau ana o keia delicacy mea i nui loaʻoe. Naʻe, ka mea e e kaulana ia ia mea hala loa o ka lōʻihi manawa. O ke kumu ho i ka mea i pono e koiia mai ke anuanu maila kēlā me kēia berry, ahu iho i loa e like me ka mea hana i hoakaka Mai hoopaakiki. Akā, mua na mea mua.

No laila, ma hope o ka'ōhelo papa, blueberry a me ka kamako iki wai , e noho makaukau no ka ia, e hoao i hoʻokomo kō, a ninini i loko o ka like na dala o ka mea hoʻoheheʻe gelatin. Ma ke ala, ka mea, ua hou ia a maopopo thawed hau kalima. Kēia E e hana kekahi e kekahi, na papa i ole paʻahau i loko o kekahi podsudkah.

No ka mea kahua o ka berry jelly, ua waiho aku i ka hoʻohana 'ana i ka hohonu kīʻaha a oi liʻiliʻi poʻe. Ka mea, i holoiia me ka holo anu ka wai, a laila, i ka läÿau, i nininiʻia plombirovuyu. Ma hope iho o kēia palapala ua hoouna mai ai i ka Pahu Hau, a mālama no ma ka liʻiliʻi loa 2-3 hola.

Like manawa hele ma ka posudku hou blueberry wai me ka gelatin a me ka hana a pau o ka ia hana. I ka pau ana o alternately hoʻohana kamako iki a me ka'ōhelo papa māʻona pakahi.

Pehea e haawi aku ai ia i ka aha lealeaʻai?

Once a pau papa berry zastynut jelly, ka mea, ua wehe 'ia mai kremanki mua kupenu iho la i lalo kona mau kīʻaha i loko o ka wai wela. Next, Ua wehi Dessert hou hua a me holika hahau mai i ka mole. Ma keia palapala ka mea, ua hōʻike mai iā ia i ka aha lealea papaʻaina, a me ka mea uuku puna a me ke kīʻaha o ke kī.

Ke easiest koho hoʻomākaukauʻono, a ola Hawaii

Jelly oʻulaʻula currant hua i loa pono no ke kino, ka oi aku o ka kūpuna. Oia delicacy he he nui nui o ka wikamina C, e like me na kumu mua e pono ai e hoihoi cartilage hui a me ka'aʻaʻa.

No laila, kaʻai mākou pono e hana i ka loa a me kaʻono ola Dessert? Kēia pono ke kūʻai:

• paha hua houʻulaʻula currant - ma kahi o 300 g.;
• ai gelatin - 25 g.;
• Sugar beet - ma kahi o 100 g.;
• wai i mehana ea - e pili ana 2 na kiaha (ponoʻole).

Ke kaʻinaʻanuʻu hoomalolo

E hoomakaukau i kēia Dessert E e hoʻohana wale hou ulaula currants. Ua ua kaawale mai na twigs, a ua palahalaha ae ma ka kānana. Loa holoiʻia ia hua, ka mea e kauʻia ma luna o ke kawele, a maloʻo. Ke huahana Ua laila, e halii mai i loko o ka pola, a ninini iho la kōpaʻa.

Currants hui mālie (no laila, i ole e hana ino aku ia i ka pono o ka hua), ka mea i haʻalele i mehana ea no kekahi mau hola. Ia manawa, hoomau aku a hiki i ka makaukau ana o gelatine.

Kona ninini maʻamau ka wai ma ka mehana a me ka lohi enaena ma ka haʻahaʻa wela. I ka wā o ka gelling konohiki ua pau maule iho la, e lawe aku oe ia ia mai ka wela a me ka iki ho'ēmi.

Ma hope iho o kēia kaʻina hana, he gelatin läÿau, ua ninini hua a, e pale ia loa. Next, ka mea kūpono nuipa a ua i pohā ka kremanki, a hoouna aku la i ke keena refrigerating. Mahope o 5-7 hola o kaʻono, a olaʻulaʻula currant jelly ua manaoia e e piha pono no ka hoʻohana. Ua Ua iiaeaaony ia i ka papaʻaina a pau a me ka Dessert puna mālama 'kāpīpī me ka pauka, kōpaʻa.