Food a me nā mea inu, Keiki Kōkua
Culinary mea nani: pehea e kuke Fish boletus?
Podberozovik - Fish kūikawā, aliʻi. Kēia inoa maikaʻi Ua hoʻolimalima i ka poʻe i noho ma ka nahele i ke aloha i kona maikaʻiʻaiʻana ano. Naʻe, i hoʻomaopopo ai ia i hoʻomaopopo ai,ʻaʻole wale nō ia iā mākou. Auwe, ia mea i loko o kēia mau Fish pinepine ka hoopau i na ilo. E nānā, a me ka mea, i ole indifferent i ka sweetishʻiʻo pepa delicacy. Naʻe, ka mea, aole ia i mea: e like me ka "iie" Hōʻike ka? Aneeo aku o ka huahana. A me ka aha o ka "hoa" kiʻi pohaku uinihepa, o ia "birch hoalauna"ʻano o ke kuke, e aʻo pono manawa.
Makaukau no ka hoʻohana
Fish ai me ka moa
A, ano, he mau ideas. Pehea e kukeʻana Fish (boletus), no laila ia loaʻono ua maikaʻi?! I ka mua o ia - ka ai me ka moa. Ua pono: ai - hapalua o ka nā kilo o ka wai - 1.5-2 nā lika,'ōmaʻomaʻo onions - he uuku pūpū, 1-2 hua paha, 300 nā huna o ka hou Fish, he mau cloves o kālika, soy meaʻai kākele (no ka oi a me ka saturation o kaʻaiʻana), e pili ana i ke kī puna ka paʻakai (ma kou manao) a me ka ae like o ka wela kekahi pahūpahū. Mua, e pono e hoopau ai i ke kukeʻana i kaʻai. Mai poina i ka wehe i ka scum. Wai hiki koke ke kākau i ka paʻakai. Inā 'oe i kekahi kaikuono lau, e lawe aku oe ia pu a me ka hoʻopau' ana i ka moa, a ua oki i loko a liilii. A i loko o ka mea kai, hoʻokomo 4 tablespoons o ka meaʻai kākele. A hiki i kaʻai ua moʻa, paʻakikī-hoolapalapaia hua, a e hoolapalapa, kaha onionio a finely hahau. Ano, boletus Fish - pehea e kukeʻana ia. Kua, a hahao i loko o ka pā, ma ka i mālama '-e lalana ana pua nānālā aila. Fry ia, a ma ka hope hoʻokomo i ke kua ia onion a me kālika, i ka meaʻai kākele residues. E lawe mai i ka makaukau (hoopaa i ke ahi, a hiki 2-3 minuke). Kau aku la i ke pa, oia no: ai loko o ka bola E kau i kaʻai, Fish, ninini iho i ka hoolapalapa kai a me ka kekahi pahūpahū, a malama aku ai. Remarkably hoʻomākaukau i ke pa, oia no crackers a me croutons o keʻokeʻo i ka berena.
Fish ai me kaʻiʻo puaʻa
Kekahi ono beauty o ka mua pa, au manaʻo, e,ʻo he nui housewives. I 400 g. O ka ai, e hoopai ole he momona kaʻiʻo puaʻa, 2 nā lika o ka wai, 4-5 tablespoons ka bata (bata), 300-350 g. Podberozovikov, carrot, 100 g. O ka spinach a kikokiko, 2-3 hua paha, holika no ka hoopiha ana, a me ka paakai lepo huʻi kekahi pahūpahū. I ka nani o keia pa mea ole wale appetizing, akā, i loko o ka nanea ana o ka la hoomalolo. Ke ai ua okioki i mau apana, a palai ma ka momona. Ma hope ona e hele makaukau shredded Fish a me kona papa manamana carrot. A pau e pono ai ka apana uuku na fry. I ka mea e hiki mai ana ke kahua e pākuʻi i ka wela o ka wai, a me ka paakai ai hoolapalapaia no 20-25 minuke. I ka pau i loko o ka pā kua ia spinach a me Dowar pa, oia no i ka hopena. Kekahi pahūpahū. Kaawale kukeʻana paakiki-hoolapalapaia hua paha, oki i slices. E kau i ka'āpana i loko o ka pa, oia no ma ka lima, manawa, me ka vinega holika.
Oe onoʻai!
Similar articles
Trending Now