Fast liʻiliʻi chops: ideas

Small chops - ka mea, he meaʻai māmā nui no kekahi poʻe. Hoomakaukau mea hiki e mai i kekahi mea: hua, ka lau, hua, MeaʻAi O Ke Kai, ai, me ka waiū a me ka sausage. Eia hou, i ka makaukau ana o canapés, a hamama chops hiki e ana 'a e ia i maoli mea hoʻonani o ka aha lealea papaʻaina. Mai keia 'atikala oe, e aʻo pehea e kuke kiʻi uuku chops no ka mea, a holoʻokoʻa i hele mai i kou mau hoa a me na hoalauna me ka hou flavors.

canape

O ka meaʻuʻuku Hawaii, nona ka inoa hiki ke unuhi 'ia me "wahi". Nō kāu, ua mālama lākou i kēia meaʻai māmā ma luna o buffets a me ka wa opiopio aoao, kahi kanaka e hoouluulu, eʻauʻau kai a me ka hula i ka hailona. Mini chops i pinepine nei ma luna o ka skewers paha toothpicks i ka mea hiki ke lawe,ʻaʻole e hoʻohaumia i kou mau lima, a kau loa i loko o ka waha. Mālama iā lākou ma luna o ka nui i lalo nani, a me ka mālama aku i paha whatnot.

Pehea e hoʻomākaukau canapés

Small chops ma skewers i hoomakaukauʻano nui ma keʻokeʻo i ka berena. Emi olelo, e ke ike i ka meaʻai māmā ma luna o ka rai 'ole a pau, ka palaoa. Kekahi kanaka makemake e hana kiʻekiʻe-ala canapes me ka uuku crackers. E paipai 'oe e ho'āʻo i kou lima i loko o ka culinary kilokilo, a me ka hoʻomaka me ka makaukau o ka poe noonoo ole panina liʻiliʻi chops. No keia e pono ai:

• Thinly māhele keʻokeʻo i ka berena , a me ka wahi maloʻo ka kūpono slices i loko o ka toaster umu paha hawewe. Na ka papa kuhikuhiE mea - mai overdo ia. Iki iloko no o ka Hawaii e noho ma kona helehelena ma hope o ke kua a me ka ole paha eʻoi aku maloo.

• Kau aku ma luna o kēlā me kēia māhele hoʻokomo akula, a pahu aku ai ia i ke kumu. Kēia paha ia i ka waiū, o Hama, a me ka ai. A me ka laula, a me kaʻoi pahi oki i ka berena papa rhombuses, mika pāhoʻonui lua paha rectangles.

• Kohoʻia kau ma luna o kēlā me kēia māheleʻoliva, he māhele o ka lemona, kaʻukama a me kamako. Puka nō ia o ka holoʻokoʻa 'ole skewer a me ka wahi ma luna o ka nani nani.

Inā 'oe e hoomakaukau ana uuku chops no ka manawa mua, a laila, e i ho'āʻo i ka hana i ka nunui-ahu' ole. Loa paha, e hāʻule auaneʻi ke kaʻawale i kēia i loko o nā lima o nā canapés a me ke koikoi no ia ma laila. A hiki aku oe he paena i kikokiko ai lawa ka ho'āʻoʻana, e ho'āʻo e hoʻokomo i loko o ka hana pono o ka ideas ma lalo nei.

"Amanita" meaʻai māmā

Kēia mea he ao alohilohi i a me ka hale kalapu no e nana i ke pa, oia no ka oi aku na keiki. Ua hiki ke hana i ka lā hānau 'ole kekahi' ohana Ahaaina palala. E hana i kēia mākou e pono ai noʻu moʻa, a ihi sēlū hua, lau nahele a me kamako iki nā komako. E hana i ka keʻokeʻo wahi, ua pono, e lawe i kona wahi o ka mayonnaise a holika me ka waiū. No ka pālule nā komakoʻoki i ka hapalua, a wehe i kaʻiʻo pepa me ka puna. E kui nā mea hoʻohui ma skewers, ho okumu i fungi, a käkuhi i na mea nui a me ka toothpick. Ma ka pa waiho mai lettuce, parsley a dill, a "i lele iho ai" ma luna o mākou makeshift Louka lele agaric. Keu a kaʻono!

Small chops me inoaia

Kēia meaʻai māmā hiki ke hoomakaukauia no ka 'ohi' ia me nā hoa. Ua hele pono me ka waina a me ka cocktails ia oe, e pono kona poʻe hoaʻai. Hoʻomākaukau i kekahi ieie-chops koke, a hiki wawe ka:

• Holika ka waiū mix, i lilo ai auanei i mehana ea, dill, chives, ke kolohe a me ka wai lemi. I ka nui o nā mea hoʻohui 'oe pono e hoakaka ia lakou iho, alakaʻiʻia kino koho.

• Ka hoʻopauʻana o ke läÿau, ua waiho i loko o ka Pahu Hau no elua a ekolu hora.

• E ka nui uala inoaia a me ka hoʻohana 'ana i ka puna, waiho ia ma luna o ka bata.

• Dice kapiia lakou a pau a paka Salemona, a kau i ka slices ma ka hoʻokomo akula.

Mini skewers

Mau nani meaʻai māmā decorate kekahi aoao, a e hooluolu i kou mau hoaʻai. A kiʻiona hiʻona o kēia 'ano o nā kapa i hoohaumia ole mea i hoomakaukau ia me ka berena. Oe e Pono e oki i loko o polū kekahi mau ano i keia ano o ka waiū a me ka e kui ia ma luna o lōʻihi skewers, alternating me ka huawaina a me na oliva.

canape

Mau kaulana wahi chops no i kui mai ai i ka berena a me ka hoʻopiha i ka ia? Ueo. Ke kumu no keia meaʻai māmā hiki no hoi ke i mai crackers, bagel a extruded a pau, ka palaoa wale no popo. Nō kāu, kekahiʻaoʻao o tarts haukaʻe i ka lahilahi ahu iho la ka bata, a kainuʻu pūʻia me ka mea i loko o ka Pahu Hau. Kēia paha ia i ka waiū, sausage, moʻa ka ai, ka iʻa, hua paha canned. Inā 'oe manao e pana aku au i ke ahiahi o ka hoʻomaʻamaʻa' okoʻa, alaila, lawe i kekahi mau toppings, a waiho iā lākou i loko o kekahi mau kiaha. Kokoke wahi kii sliced ka berena a me ka bata. Ke kamailio i kou hoaʻai kahu ke lākou iho ai, hoʻomālama ma luna o kou mau ono.

tartlets

Small meaʻai māmā chops i loko o ka palapala o ka hinai hoʻomākaukau loa koke, a keia manawa, me ka mau hiʻona i waena o nā malihini. Mea ono hoopiha o ka iʻa, ka lau, ka ai a me ka waiū e ole ae i komo i ka pāʻina pololi, a kōkua i noho lōʻihi ma kaʻaha inuʻaina. Ke kumu no keia meaʻai māmā oe ke kuai ma ka hale kūʻai, a me ka imu, a me 'oe ke kukeʻana oe ia oe iho. E hana i kēia 'oe e hemahema shortbread a haakei Hauʻoli La, akā, e hiki e mai ia lakou mai ka palaoa i me ka huawaina holika, yogurt, e eiooaa? Me ka waiū, a me ka waiū. Akā, ua noonoo ka Classic beauty no i keia la:

• No ka mea palaoa, hui i kekahi kiaha o ka palaoa, 100 nā huna o maule iho la ka waiūpaʻa, he waiʻuʻuku, hoʻokahi hua yolk a me ka paʻakai.

• Ka hoʻopau 'ana i ka palaoa, waiho i loko o ka Pahu Hau no ma ka liʻiliʻi loa ka hapalua o ka hora.

• Roll ho okumu o ekolu millimeters manoanoa, a oki ia i loko o mika pāhoʻonui lua.

• E kau i ka'āpana o ka berena maka ma ka mea pīlali ka hopena he, a ua pilikia ke kihi. Ka i koe hiki ke wehe 'ia, akā, e hiki haʻalele tartlets bizarre shape.

• Moku pepa hakahaka i loko o ka Pahu Hau no kekahi hapalua hora, a laila, E houia hoi lakou i ka ke'ō i loko o kekahi mau wahi.

• Kālua i preheated umu iki iloko no ma kahi o 20 minuke.

E hoopiha mai ana no ka tartlets

He nui housewives ka mea,ʻaʻole scratching kā lākou mau poʻo ma luna o ka makaukau o ka luna 'e hoʻopiha ana i, a hoʻi i loko o ka hīnaʻi salads me ka mayonnaise meaʻai kākele i i hoomakaukauia no ka Holiday. Akā, e hōʻike mākou oe pehea e hana i kaʻoiaʻiʻo palapala fillers mea e kahaha ko oukou naau a me ka makemake i kou hoaʻai.

• Finely kua i nāʻaukā e paʻa ai kapiia lakou a pau Salemona ole trout (100 nā huna), kua i ka dill (e hoao), manamana me ka waiū (100 nā huna) a me ka paʻahau i loko o ka Pahu Hau ka bata (apana). Hui pu i na nā mea hoʻohui me ka, pola a skip ia ma kaʻai grinder. Makaukau ko poʻo, i loko o ka hīnaʻi, me ka puna a me ka hoʻohana 'ana i ka Hauʻoli Laʻeke me ka hoʻokino kīʻamo.

• 100 nā huna o ka puaʻa, 150 nā huna o ka waiū a me ka kamako oki i loko o ka poe liilii, polū, a hahao i loko o ke pola. Ma ka hookaawale bola whisk i ka hua me ka mayonnaise a me ka lepo wela peppers. All huahana hoʻohui a hui pu loa. Hohola ae la oia e hoopiha mai ana i loko o tartlets, a pūlehu lākou i loko o ka umu no ka ma kahi o 15 minuke.

• 'iʻa ake loaa, mai kapa, merge ka oi aila a me Masa me ka ke'ō. Finely oki eha hua, a he mau pickles. Nā eiiiiiaiou i kāwili pūʻia, hohola iho la i loko o ka hopena he a decorate me greenery.

• Finely shinkuem onion a me Fish (champignons a ulu), oki i'āpana liʻiliʻi o ka moa moa umauma, a fry i nā huahana kekahi e kekahi. Ka upena pā ninini holika, a lawe mai iā lākou i ka paila. No ka ono, e hiki nō ke kākau a laeʻula e julienne a me ka lepo maloo Fish. Ma hope o kekahi mau minuke ninini i ka meaʻai kākele i loko o ka hoʻokomo akula, a kau i ka hinai hana kālua a hana.

E manaolana aku kakou i oe ana e kuke liʻiliʻi chops, ideas mea au i aʻo mai i kēia 'atikala. E ia no ka aiiia, hui kālepa aoao, pajama aoao, a me ka New Year. Invent i kou mau ideas, kaʻana like ia me kou mau hoa, a me kou akamai me ia, e e e oi lealea ma mua o mua.