Hawaiian ka waiū:-i? Iecaianoaaiiuo enehana,ʻano

Hawaiian ka waiū mea pono hanohano a me ka mahalo nā hualoaʻa a. Kēia huahana ua hōʻikeʻia hoʻi i ka kūikawā hoailona, e hookupaa kona mea e like ai me ka authenticity. Ua i loko o ka hopena o ke kenekulia 18th, kekahi o ka loa hoʻolilo Hawaiian huahana lilo pono me ka waiū, a me keia au mea pili i keia la.

Pehea o ia huahana okoa mai 'ē aʻe?

Real Hawaiian me ka waiū ua hoomakaukauia mai ka maka, ka hapanui lepo bipi no ka waiū (emi paha e hoʻohana kao a hipa). Mea maʻa mau, kēlā me kēia māhele o ka aina i konaʻano iho o ka waiū (nolaila kona inoa). A pakeneka kiʻekiʻe o ka hana ana o keia huahana mea pono ole i ka nui hana, a me ka ohana? Iecaianoaaiiuo. No ka mea Hawaiian me ka waiū - mea i pono i ka hana, ia mea kauoha, he integral hapa o ke ola.

Hawaiian ka waiū: papa

Ke kaumaha ma muli o ka oo ana maopopo ekstratverdye, paa, kalaka nui-paakiki paʻi waiūpaʻa he. hoomakaukau enehana lākou i ua dictated ma ka pono, e hohola aku i ka holopapa ola o ka huahana. Ola mahope aku o ka mea i hoʻohalahala winters ole ua kōkua pololi kanaka ia Hawaiian me ka waiū. Nā inoa o nāʻano likeʻole e kokoke mau ua hoʻopili i ko lākou Leeuwerikplein'āina (Canton, awawa, ma ke kauhale ua ke aupuni ').

Ka loa Popularʻano likeʻole o ka waiū.

1. "Gruyère" (i kapaʻia ma hope o ke kūlanakauhale) ua lawe mai i loko o ka Canton elima o Kuikilana.
2. "Etive" i kekahi nä meaʻaiʻono me ka hoʻomaoe hou akulaʻo o nā kukui a me ka hua, a hiki ma ka 21st kenekulia, ka mea, ua hana o ka 'ike loea hou kahiko - manuale. Ma ieoaeunoai he nui (ma kahi o 450 nā lika), kau ma luna o ka umu, hookonokono ae i ka waiu e hoʻa'ā i, hooponopono i ka mahana, aeia e hoomaalili, enaena hou, a hoʻokaʻawaleʻia no ka hou oo ana ka waiū.
3. Hawaiian ka waiū "Hawaiian Alpino Bellevue" ua i mai ka lepo bipi no ka waiū. Momona maʻiʻo - 50%. Kona hionapāʻili mea anuanu, homogeneous, me ka spicy pńpa, i ke o Alpine lau nahele. Me ka waiū he ole lactose, a me ka palena iki wā o ka maturation - 6 mahina. "Bellevue" mea maikaʻi no ka poe ola, meaʻai māmā a me ka ke keʻena o ka waiū papa.

Semisolidʻano likeʻole:

1. "Tilsit me ka waiū" (Canton o Thurgau) mai i ka malamalama melemele waihoʻoluʻu a me ka maikai ke kinoʻono. Kona 'ole he uuku lua. Kēiaʻano ripens 3-5 mahina. Maikaʻi rai ka berena a me ka pouli pia, salads a me ka uala me. E hana i poinaʻole ho'āʻo o ka meaʻai kākele a mau Hawaii.
2. Me ka waiū "Appenzeller" Ua noʻonoʻo pono i ka loaʻala i loko o ke ao nei. I na mea ala oolea hilinaʻi nui ma luna o ka waiū au (3-8 mahina). Ua ua hua mai i nā Hawaiian Canton o hou waiu. Loa e pono no ka nulu'Īkalia me ke kumu no ka waiū kala.
3. "Tête de Ka Moine" hoomakaukauiaʻi e like me kuʻuna ideas o nā mōneka o ka 'Abe Bella, mai ka lepo bipi no ka waiū. Me ka waiū hoʻohana wale i ka waiu hua kauwela. Kona hoao ana Huipû kona piquancy: iki perceptible oi a māhunehune perceptible kaʻono. Ke kaikea a maʻiʻo o 51%. Ke hionapāʻili Ua anuanu, me ka mea eleele pńpa. Oʻoʻana huahana ma spruce papa ma ka liʻiliʻi loa 75 lā, i ka wā a ka mea, ua hamoʻia me ka brine mea koʻohune hana 'ike loea.

Hawaiian ka waiū ekstratverdye:

1. "Sbrinz" (kekahi o ka mea kahikoʻano likeʻole) e hua mai ma Central Kuikilana, mai ka maka waiū o ka mea eleele bipi. Kona konahua maʻiʻo o 45%. No ia mea, ke huahanaʻano mea nui yellow me ka pńpa gula. ka maturation au o kilakila. 18 i 36 mahina. me ka waiū hionapāʻili muli o kona kulana hoihoi ': brittle, loa paʻakikī, akā, i ka mea ia manawa hauneneʻe i loko o ka waha. Walnut-caramelʻono "sbrinz" pono me ka cider, ka waina, a me ka delicatessen Pizza e hoʻohui i ka chord hope loa i loko o kekahi ua kahikoia a nani a me ka meaʻai kākele.
2. "Hobelkeze" hoomakaukau ai i loko o ka Canton o Bern. Me ka waiū ka loa pilipaa, pela no ia mea, e hoʻohana i oki i loko a lahilahi.
3. "Emmental" ua kapaʻia ma hope o Emma Valley i loko o ka hookahi Canton. Heʻono-spicyʻaiʻana, a mai ka nui lua i loko o ka 'ole.

Traditional mau kiaha a me ka waiū

Hawaiian ka waiū - ke kumu o ka aina meaʻai o ka Hawaiian. Fondue, raclette, me ka waiū soufflé, polenta: a pau nā ipu loa kaulana o ke aupuni i ia i loko o kou hui. Cheesy ke keʻena ua ikeia a puni (a me casseroles a me ka hūʻole, a me nā Nā Kopa, a me ka tempura). Interestingly, ka prototype o kaʻiʻo nō o kēia meaʻai ono loa kona mau kīʻaha i ka mea kahu hipa o ka aina awakea: i ka berena a me ka waiū.

I ka hoʻomākaukau 'enehana

Hawaiian ka waiū mea hana hoihoi a me ka mea i na kahua o ka hoʻonaʻauao o? Iecaianoaaiiuo ka hoʻohana manuale hana (o ka papa, ina ia mea heʻuʻukuʻohana hana, a me ka mea mau i ka hapanui). Cheesemaker maka waiū enaena, i loko o ka nui VAT i 34 degere. A laila, dripping i'ūhū no fermentation. Mahope, ua hoʻokaʻawaleʻia ka waiū, mai ka whey. Ke huahana ua kapiia lakou a pau, enaena hou mai ai i ka pae 43 degere a me'opihia. Na hope kaʻina - i ke oo ana o ka waiū (no kēlā me kēia papa i hoʻolako he okoa manawa a me ka wela o ka pūnaewele).

Pehea e hoomaopopo i ka oiaio, mai ka hoʻopuni me ka waiū?

I ka wa koho o ka Hawaiian ka waiū, e hoomanao i ka mea hiki ole e emi malalo o 3 mahina e oʻo, i ka momona ka maʻiʻo o ka emi o 50%. E like me ka rula, ka mea, he'ololaha lua,'ōlelo ai paha iki perceptible spicy-onoʻono. No hoi e lohe i ke kēia, ao ke ano:

- i ke alo o ka Hawaiian ka pono hooponopono mark «AOC»;

- me ka waiū pńpa (he elue no ka elemakule paʻi waiūpaʻa he);

- ke kala (i ka huina hoonui pono i yellow, pouli yellow ano ku i ka momona kiʻekiʻe);

- holopapa ola (emi ma mua o ka makahiki).

He aha hiehie me ka waiū, mai Kuikilana?

Hawaiian ka hana me ka waiū ua mea maʻa mau hooikaika aku me kaʻulaʻula ka waina, i ka berena a me kaʻai iā. E paipai ia oe e ho'āʻo kekahi mau koho hoʻohuiʻia kēia huahana me kaʻai:

1. Gruyere me ka waiū a me ka pickled lau, Hama.
2. Emmental a me ka uala, mahuʻai.
3. Tilsit me ka waiū a me ka rai i ka berena, pia.
4. Muesli (o ka raclette me ka waiū).

Makaukau o Hawaiian me ka waiū - he maoli nō. He He kū hoʻokahi huahana, i mea hanohano a pau ma luna o ka honua. Aʻano o nā papa a me ka palupalu ai e ka mea e hiki ai, e hui pu iho la ia me ka aneane kekahi huahana.