Julien - ia ... Julien: oi imu, ideas

Julien - he kaulana nani i loko o ka kēia Lūkini meaʻai. Nō kāu pili ia i ka lau, Fish a me ka moa, pulehu iho la i ka holika meaʻai kākele. Naʻe, i ka manawa i Kû he kūikawā ana ano, a ua hoʻohana 'ia ma salads a me Nā Kopa. E ka nānā i ka loa hana hoihoi ideas.

Julienne me ka moa i loko o ka umu

Keia pa hiki ke kapaia he Classic, akā, no ka mea, hiki pinepine e ike i loko o kaʻaha inu 'ike no. Inā 'oe makemake e kahaha ko oukou naau i kou hoaʻai ma ua waiho aku hoi julienne no ka aha lealea papa, a laila, heluhelu pono i ka hope o beauty.

500 nā huna o ka moa oki i holehole mai ai, a laila, fry i loko o ka bata.

Ekolu tablespoons palaoa hoike mai i loko o 250 ml o ka waiū, hui aku paakai, kekahi pahūpahū a kua ia ia i na laauikiai.

E ninini i ka waiū i loko o ka pā, e lawe mai ia i ka mai hehe, a laila kukeʻana i ka moa kekahi mau minuke.

Kau i ka mākaukau huina hoonui i loko o nā cocottes, pīpī i papa manamana, me ka waiū, a laila, waiho i loko o ka umu no ka umi minuke i

Julien - he poe ola, a me ka oluolu pa, a e decorate kekahi Ahaaina palala. Next, mākou e hōʻike oe pehea oe ke kukeʻana i ka mea i loko o nāʻaoʻao.

Julienne me Fish i loko o ka umu

No keia pa, oia no ua mea maʻa mau i hoʻohana Fish. Eia naʻe, e hiki ke lawe chanterelles, oyster Fish, a me kekahi'ē aʻe hihiu Fish.

700 nā huna o ka holoi, a ihi Fish oki i loko o ke olonā i holehole mai ai. Like, i hana aku ai i ka ia a me ka 300 nā huna o ka moa umauma.

E kau i ka ai i ka hahana loa pā, a fry a moʻa ma ka bata. Salt a me kekahi pahūpahū.

Clean onion a oki ma hope o like finely i hiki.

Fry onion i wahi bata a me ka kāpīpī me ka palaoa. Ma hope o kekahi mau minuke, ninini iho i ka wiwi kahawai i loko o ka ipu 350 nā huna o ka holika.

E lawe mai i ka meaʻai kākele i ka mai hehe, a laila, e holoi ia ma ke kānana.

E kau i ka cocottes Fish a me ka moa, hoʻopiha ia me ka meaʻai kākele, a pīpī generously me ka papa manamana, me ka waiū.

Julienne kalua a moʻa ma o ka mālama '-hahana loa umu.

Julien me nāʻoliva

Keia pa hiki e maluhia wahi i ka Helene kaila. Hana 'ole hana ia lakou e hoao ei mua a me ka wainaʻala. E hoomakaukau julienne i loko o ka umu, oe e pono e hahai aku i kekahi mau mea me ke kapuai hookahi.

Moa umauma ai (400 nā huna) a hoomakaukau iho la laua i ka paila, alaila, oki i ka wehe 'a me fry a gula eleele.

Kaawale, fry finely kua ia onion.

Oliveta okioki i lahilahi slices a me ka wahi i loko o ka pā, a hiki i ka onion.

Hoʻohui i ka hoʻomākaukauʻai, a hui pu.

A spoonful o mehana palaoa ma luna o ka maloo frying pā, hui aku i ka bata mua, a ma ka hope o ka 250 nā huna o ka vinega holika.

Meaʻai kākele i ka mai hehe, hui paakai a me kekahi pahūpahū.

E ninini i loko o julienne cocottes, pīpī me ka waiū, a kukeʻana i loko o ka mālama '-hahana loa umu.

Julien me ka bata me ka waiū

Ka hoʻopauʻana o ke pa, oia no ka maopopo opiopio a me kaʻono ma muli o ia i lilo loa aku i ka mau haku mele 'ana. Pehea e Cook Julienne me ka moa? Beauty heluhelu ma lalo nei.

200 nā huna o ka hou Fish kuke i kapiia lakou a pau i ka wai no ma kahi oʻumi minuke. Ma hope iho o ia mea, e ia me a finely e kua.

Fry diced onion nō hoʻi kaʻaila, a me ka wā e ua mea eleele a, waiho i loko o ka pa fungi.

150 nā huna o ka moa moa oki i loko o lahilahi slices, a laila, hoʻouna aku i ka pā i nā huahana.

E hoʻopiha cocottes moa me Fish, a kau ma luna o ka holika ka waiū, oki i loko o nui polū.

Hamo i ka pahee me ka waiū ma luna o ka grater, hui ia me ka vinega holika, a ninini i ka kūpono ninini julienne.

cocottes, hoʻouna aku ia i loko o ka umu, a kali a ua uhiʻia i ke pa, oia no me ka pńpa gula.

Julien me ka Hama

Surprisingly, he mea kauʻia o nā huahana e ae oe e kuke i ka kohu kūponoʻai no kekahi Holiday. Pono heluhelu i ka beauty, a hahai mākou kuhikuhi.

Moa apo mai hehe i kapiia lakou a pau i ka wai a palupalu.

Finely kua 200 nā huna o Fish a me kekahi kukui. Ma hope iho o ia, fry ia a gula eleele.

Oki i ka moa i loko o ka wehe 'a me 200 nā huna o Hama.

Hui pu i ka hoʻomākaukau nā mea hoʻohui, hahao i loko o cocottes, a pīpī aʻe i papa manamana, me ka waiū.

E hoʻomākaukau i ka pa, e like me ka mau, ma o ka mālama '-hahana loa umu a gula eleele.

Julienne me ka Salemona, a Fish

Julien - he pa i hiki haohao i ka loa loa noʻonoʻo loi. I keia manawa, ke paipai oe kuke ia me ka palapala haku mele 'ana, pōmaikaʻi ai, mai keia i ka ho'āʻoʻana o ka hoʻopau' ana i Hawaii wale. No laila, Julien beauty heluhelu ma lalo nei.

Elua meakino-pepa paia onion e hoʻomaʻemaʻe, oki i polū, a fry i loko o ka pā a palupalu.

Pākuʻi i ka pā ihi a finely kua ia Fish. I ka wa i hapa makaukau na Fish, huli aku i ka wela.

800 nā huna o Salemona apo, oki i a liilii, a laila, i hui pūʻia me ka Fish a me onions. Food paakai a me kekahi pahūpahū e hoao.

E ke kāluaʻia pa, palaki me ka aila a me ka wahi me nā huahana.

E ninini i loko o 250 ml holika palapala, a pīpī papa manamana, me ka waiū.

Kalua ai i ka pa i loko o ka umu no ka ma kahi oʻumi minuke.

New Year ka mea hou

Inā 'oe e hoʻoholo ai i ke' ano kähähä mau hoa a me ka hanauna no ka Holiday papa, a laila, i kēia beauty fits loa. Akā, mua, mākou e hōʻike oe pehea e e cocottes mai ka hamoʻia lako. Inā 'oe ano i ka oihana a kupono, a laila, i kēia anu u hiki ke skipped. Penei, pa i ka pepa kini pepa i loko o ekolu mau papa, a laila, kau ma luna o ka maʻamau-ounce aniani preform. Uhi ia me ka hapalua, ua e paa i ka lalo o ka pepa kini. First cocotte makaukau, e 'oe pono e' oe i ka hana i na manawa he nui, pehea na hoa oe i kono. Beauty Holiday Julien, mākou e hōʻike ma lalo nei.

Hamo i maka carrots ma ka grater, a laila, kau ia me ka lahilahi, ahu iho ma ka lalo o ka cocotte.

Next, ahu iho - ua ihi a finely kua ia onion.

Hoolapalapaia moa umauma kua ia, a laila, hui ia me ka hoʻokaumahaʻia canned Pineapple a me ka soy meaʻai kākele. E hoʻopiha cocottes hoʻomākaukauʻai.

Next, e moe ana mai i ka papa o kua ia Pineapple a me ka papa manamana, carrots.

Generously oil i ka ili o ka wā e hiki mai Julien ka vinega holika, a pīpī aʻe i papa manamana, me ka waiū.

Hoʻomākaukau i kekahi pa i loko o ka umu no ka ma kahi o 20 minuke. A hiki i ka hoakaka ia manawa lōʻihi ae, julienne, a me 'oe ke kiʻi me. Mahope iho o keia, lena i nā kihi o ka pepa kini, haawi cocotte ano o ka barela, a laila, pili ia i ka papaʻaina.

Julien - He mea e hoomakaukau ai, akā, e ka loa a me kaʻono ono pa, oia no. E ho'āʻo e kukeʻana ia i ko kakou mau ideas, a kahaha ko oukou naau i ka poe hoaai me ka hou flavors.