Mackerel paka i loko o ka hale. kekahi mau ideas

Mackerel - iʻa nui e kukeʻana ma ka hale. Ma kona mau iwi ka poe liilii, a me ka wahiʻiʻo a me ka loa anuanu a me ka oily. E aʻo pehea e hana i kekahi mackerel o anu uiki, ke wehewehe mai i loko o kēia 'atikala. Eia nō kekahi poe noonoo ole ideas loaʻa i kekahi mea nāna. E ka ho'āʻo e kukeʻana!

Salt hua hoʻohui ka uahi

Ke kilokilo ana o kēia mau nā mea hoʻohui i lōʻihi, ua ikeia Kapena Kuke, mai kekahi aina. Paka ai a me ka iʻa haawi i ka hananaʻaiʻana a me ka aroma. Eia hou kekahi, ia mea he alanui nui e malama i ka huina hoonui. Kekahi housewives manaʻo i prepares mackerel paka paʻakikī ma ka hale, no ka mea, ke kaʻina koi kūikawā lako a pan. Akā, i kēia mea,ʻaʻole oiaio. Home mackerel paka kiʻi loaʻono, a flavorful, ina oe e hoʻohana i ka beauty ma lalo nei.

Nā Papahana O Ka uwahi ana

Aia mea he nui likeʻole ma waena o nāʻano o ka uwahi ana: anu a me ka wela. Anu - ia mea, aole i ke kaʻina hana o ka maloʻoʻana ma 25-30 degere. Ua haawi i ke pa, oia no he kupanaha smokyʻono, a me ka maikaʻi ke kinoʻono, o ke ano o ke ola, mālama o ka iʻa. Hot - huahana e hoomakaukau ai i wahi ma kekahi i lawa ke kiekie (i ka 120 degere) ana wela.

Hoʻoholomua i ka makaukau o ka iʻa

Mackerel E mua prosolit mai kēia kaʻina lawe aku oe i oi loli mai ke kino mai o ka iʻa. I ka hopena o ka hou, piliʻono. E lawe i ka pohaku paakai (nui). Ka iʻa ua kau ma luna o ka ohi papa a baking pepa, he hamo i maikai ma kela aoao keia aoao, a waiho aku no ka hapalua o ka hora, e moe ilalo. Inā kupapaʻu i nui, albeit aloha `ia no e pili ana i ka hora (o ka nui o ka iʻa, ka nui paakai).

Home smokehouse

Mackerel paka i loko o ka hale ua loa i hoʻomākaukau maikaʻi i loko o ka homemade smokehouse. ʻO oluolu e kūkulu i ka nui ipu o ka wa kahiko (a me ka kekahiʻoe e mai, manao iho). Ma na aoao o kekahi mau kānakaʻepekema puka ma ke kiekie o ka umikumamalima kenimika. Ma kēia mau puka ua hookomoia he metala manamana pukapuka, kahi o na ia e ia. Ma ke pā e hoi e he pilipaa poʻi.

Ke kaʻina ia

Ma ka lalo o ka pā ninini iho i ka ahu iho la ka sawdust. Ma keia hihia, mai e hoʻohana i kekahi conifers: kamako iki, kii onohi, alder, lāʻauʻoka - ka loa hanohano o ia. Pa i ma luna o ke ahi uuku. E ho'āʻo i ka malama i ka lepo i hoomakaukau ka apuepue smoldering (i ke ahi, i kekahi mau mea kuke hoohainu iho la i intermittently hanai i ka wai mai ka maʻamau bryzgalkiʻehu). Kau aku ma luna o ka puka olu oia i mua liu hou kupapau. Ke poʻi pani. Uahi E e ua loaʻa nui ka lawa, akā, ka mea e ole eʻoi aku ka wela (i i - 40 degere). A laila, mackerel anu-paka i loko o ka hale huli mai opiopio a me ka pahee. A ka mea, e hoomakaukau i ke ala anuanu.

Inā 'oe i ka hale kula a me ka neoneo, keia delicacy hiki e moa pololei i loko o ka pā hale, ma ka ipu ahi, mea pūlehu, kapuahi, mea pūlehu. Inā 'oe e sayings ma ka palahalaha, e hoʻokaʻakaʻa aʻeʻoe i nā puka makani ākea e hamama ana (a ao aku i ka hoalauna, no ka mea, i loko o ka imu kaʻina he mea he hailona o ka uahi)!

marinade

Kekahi mau wāhine hoʻohana marinade (brine) i pānaʻi no maemae paʻakai. Kukeʻana ia wale. He mea pono e hoike mai i kekahi pouna o ka paakai, he kiaha o ke kōpaʻa, ka wai lemi, he läÿau, he peppers, kālika i ka eha nā lika o mehana ka wai, a lawe mai i ka mai hehe, akā, mai paila! Inā ka marinade mea nui loa, o ka oi hiki ke waiho i loko o ka Pahu Hau no he umi i ka umikumamalima lā. Ma keia manawa, e kekahi mea e ae paha oe i makemake e ka uahi. Kupapau a mackerel auka e paa ai i loko o ka hoomakaukau brine mea wela i ka hora (a maikaʻi - ma ka po, alaila, i ka iʻa, e ia he mākaukau no ka paka a moʻa koke).

E lawe mai i ka iʻa, mai ka brine. Maloo dishtowel. Waiho mai ai ma luna o momona o ka iʻa Grill me kaʻai aila. Copts ma ka sawdust ma ka loa haʻahaʻa wela. E hoomanao i momoku wela e ole e kiʻekiʻe!

imu manawa

Loa paha, oe e pono ma ka liʻiliʻi loa hapalua o ka hora, e hoomakaukau i ka delicacy. 'Oiai, i kekahi manawa ka mea, Ua lawa ka auka e paa ai, a he iwakālua minuke. Ua pau hilinaʻi nui ma luna o ana i ka wā e hiki mai mālama '-marinated mackerel anu-paka i loko o ka hale: o ka hou, me ka wikiwiki i ke kaʻina hana o ka momoku wale. Pau iʻa hiki e hala loa o ka lōʻihi manawa mālama i loko o ka Pahu Hau (ina paa i ka wahiia, a hoouna aku i loko o ka pahu hau, a laila, i ka mahina hope e lilo i ono loa).

Hoʻopuni mackerel paka: beauty

E hoʻomākaukau i kaʻai, ua hemahema e pono ai: ekolu ia mackerel, onion kaha onionio, ka hapalua o ka kiaha o ka paakai,ʻelua nui spoonfuls o ke kōpaʻa, nō kaʻaila, wai uahi (no ka mea e ole i ka poe, keia mea he wai pāʻoihana o ka laau uwahi).

1. Initially hoʻomākaukau mackerel. E hiki ke lawe i ke kino me ke poo, no laila ia e ia mea maʻalahi. Huelo oki mea i pono. Ka mea, i hele mai i loko o ka wā mākaukau 'oe makemake e makaukau mackerel anu-paka i loko o ka hale.
2. Onion kaha onionio paila i loko o ka pā (oe ke lawe e pili ana i ka kilogram o onions, a e maemae ia). Pākuʻi i ka wai (ma kahi o hoʻokahi hano). Kukeʻana ma haʻahaʻa wela no ka umi minuke. I ka wai a loaʻa iā ia kekahi i ka mea eleele tint. E kipa aku, a laila, E me. Wehe i hua keratio moa, a ua hui pu ia ka wai paakai, kinowai uahi , a me ka kōpaʻa.
3. Ano, ua pono i ka 'auhau no e uwahi ana (marinated), i mea pono no ke kupono a pau i nā kupapaʻu. Hoopiha ia me ka pāʻoihana, a waiho aku ia mea i loko o ke anu no i kekahi mau lā. Kekahi manawa huli ma mackerel e ia alakaʻi mākaukau. Ma ka mea no hoi, e hiki ke hana a me nāʻaukā e paʻa ai, a me ka palapala o keia iʻa kupaianaha. Keu a kaʻono i ka mea a pau!