Moa eheu i kuʻi

loa pinepine moa eheu e haawi ia ia e like me na anoano. A me keia olelo i maopopo. Kekahi o na ipu, i ke kumu nui 'Oponopono o i ka moa a mau'ēheu, e like me ka moa mau'ēheu ma ka kuʻi, e hiki ai me ka ole, e kiʻi iā lākou. A hiki ina he mea ole pololi, kanaka nae hiki ole uhai aku, mai ka una honua me ka juicy mau eheu. Penei nōʻo ia waiwai h ÷ ike i ka pua nānālā anoano.

Moa eheu i ka loa opiopio a me kaʻono hapa o ka moa kupapau. O ia ke kukeʻana i ka hailona o ka malamalama, akā, loaʻono mau kiaha. Ua hiki e huʻi mau'ēheu, a palai, wāwahi, a mau eheu, a me ka soy meaʻai kākele. I mau, ka beauty mea maoli nui. Akā, i loko o kēia 'atikala e hoʻolauna iā mākou wale ia me kekahi o ia mau mea, akā, ka poe e noho palaka ana ma kou cookbook, a ma ka naau.

Kekahi o ka maikai loa ike a me ka loa Popular ideas me na eheu e like me ka mea nui nā mea hoʻohui pa, oia no ka - moa'ēheu ma kuʻi. Keia pa, oia no, e decorate ka maʻamau 'ohana o ka aina awakea, e like me ka hana Kahiāuli Ho'ā o ka aha lealea papaʻaina. Incidentally, e like me ka beauty haawi lalo hiki ke hoomakaukau ole wale moa eheu, akā, i Tureke, Duck paha Oie.

No laila, e kukeʻana moa mau'ēheu ma kuʻi, oe, e pono i ka hope o nā mea hoʻohui:

• Moa a mau'ēheu - 12 mau'āpana;
• Hua - 1'āpana;
• Soy meaʻai kākele - 4 tablespoons;
• Aina I - 2 mau'āpana;
• Kālika - 2 cloves;
• Hua waina vīnega - me na ia liilii puna;
• Brown kōpaʻa - hoʻokahi tablespoon;
• Cornstarch - 2 nui puna;
• Salt i ke kuʻi.

Initially, ia mea pono, e hoomakaukau i ka marinade no na mau eheu. E lawe i ka mea nā mea hoʻohui ia ia, a hookonokono ae pono, a laila, kau aku la ia mea a pau mau'ēheu, a haʻalele i ka liʻiliʻi loa hoʻokahi hora (maikaʻi loa i ka pō), no laila, eʻona nō. Mai poina e hooeueu ia lakou ma ke kamepiula.

Next, e hoʻomākaukau i ka hohonu ipu, ninini iho ia i loko o kaʻaila a me ka wela. Ano, e hoomakaukau i ke kuʻi. No ka mea, he mea pono e hui i ka palaoa palaoa me ka hua a me ka paʻakai e pono i hooluuia i loko o ka läÿau, eheu i ka loa uhiia ka mea, me ka kuʻi, a alternately fry i ka wela aila.

Ia ka leo o nā mea a pau. Moa a mau'ēheu ma kuʻi makaukau.

Ma ke ala, moa eheu, e oiaio no e paipai aku i ka ho'āʻoʻana o McDonald mau eheu. Ka mea maoli mau mea i like loa, nae, a me kona mau lima iho moʻa ai e Mālama i ka loaʻa 'oe a me kou mau hoaʻai i loko o ka naturalness, ka pono a me ka freshness o kona nā mea hoʻohui.

Oe ke hoi kukeʻana i nā'ēheu, a ma ka kekahi, aole e emi ma mua o ka palapala beauty, i ua kapaia moa mau'ēheu i ka vinega holika.

nā mea hoʻohui:

• Moa'ēheu (uuku) - 10 pcs;
• ʻawaʻawa - 100 gram;
• Kālika - 2 cloves;
• Mea ala, e hoao;
• Maloo ole hawaiian lau nahele.

I hoʻomaka me nā'ēheu pono e holoi leʻa a maloʻo me ka lole a me ka pepa pepa. A laila, e pono e hamo i ia me ka meaʻala. E hana i kēia, he wahi paakai,ʻala keʻokeʻo aʻulaʻula kekahi pahūpahū, a maloʻo ka lau nahele (ina i manao oe e hana ia maloo) e e hui, ka kūpono ukuhiia hamo i na eheu, a waiho iā lākou i loko o ka pola me ka lalo manoanoa.

Ano, nae, ka mea e hana i ka meaʻai kākele. E hana i kēia, hui ka vinega holika me ka hou lau nahele (finely kua ia) - uliuli celery, basil, marjoram, oregano a maloʻo lāʻau ikiʻai, koe ma hope o anaiia. Ke kūpono ai meaʻai kākele laila kaomi i kona wahi o ka kālika, a mālie kau aku ia ma luna o nā'ēheu.

eheu laila, e hoʻouna i ka wela umu (200-220 degere), mai poina i ka pani o ka bola i ka poʻi. Ma keia wela hana kālua ipu no 25-30 minuke, me ka hoopoina e hoohuli ia lakou ma ke kamepiula meaʻai kākele a me ka wai, a auwai ma ka lalo o ka pa.

Golden crispy moa'ēheu i makaukau. E like me ka ia hoi ia mau mea hemolele buckwheat a me ka raiki.

Moʻa mau kīʻaha,ʻoiaʻiʻo e hooluolu poe hoaai, no ka mea, ka mea e hana ana i ka maikai 'oihana a me ke kūlana o nā meaʻai māmā. A ina e complicate i ka hana, a hoʻomākaukau i nā'ēheu sauces, kou päkaukau no ka loa e hoʻomanaʻoʻia e nā mea a pau.

E wiwo ole a me ka hoʻokolohua ma ke ala o ka hou culinary e piʻi like!