Nice me ka waiū meaʻai kākele ma lalo o keʻano o ke kiaha

Pēlā ka manaʻo i keia kai? Trifle! Akā, na ka 'ōlelo Palani' aʻole 'aelike ana me oe. Ke aupuni meaʻai ono loa meaʻai kākele mea o ka nui nui. No ka mea, ina mea cheesy. Aʻoiaʻiʻo Frenchwoman, i ka la e hele ai, hiki ke hana i kekahi mea, mai ekolu mau mea: i ka eha i hoowahawaha ai, he palaoa nui, a me ka Temepela nui. E ka lua o ka hiki mai noʻonoʻo. E ka ho'āʻo e e "mai o ka ole" i kekahi mea. A ina kiʻi mākou i kekahi kiʻi me ka waiū meaʻai kākele, keia "kekahi" ua ana ia e loaʻono. Hard-hoolapalapaia hua paha, e he lani ambrosia, ina ke kulu ma alani yolk o ke kai. A i 'ole pono uala. ka mea, e huli mai ka waiū meaʻai kākele i loko o ka umu i ka ono a me ka satisfying palaoa. Kēia meaʻai kākele hiki ke refilled a me salads. Fish, ai, ka lau, a hiki i ka hua little - a pau i kēia hiki ke mālama lākou i ka pū o ka waiū meaʻai kākele. He mea nui e pono ai.

ka hoʻokele waiwai beauty

hoi makou e olelo aku i kekahi mau olelo mua oe hoʻomaka e kukeʻana i ka meaʻai kākele me ka waiū. Recipes me ka waiū meaʻai kākele pinepine wehewehe i ka ia hoomakaukau kaʻina hana, akā, okoa ka dukima hoʻohana. Cheddar ka waiū, kao a me ka punahelu - i ke 'ano o ka papa' Oponopono E oko aʻono kai, a me ka mea, i ka pau pa, oia no. Ke me ka waiū hiki e hui i kekahiʻano o nā meaʻala a me nā lau mulea. Ko makou mua beauty - ka loa ka hoʻokele waiwai. E hana i kēia meaʻai kākele pono a me ka hoʻokō 'me ka waiū, a me kekahi ano o ka hana. Inā 'oe i moe ana a puni i loko o ka hau o ka apana o 100-150 nā huna, pakele kiʻi i ka hana.

Wela i ka nou ana la o-hao frying pā , a hohola ia 30 nā huna o ka bata. I ka mea, ua maule iho la, hui aku i ka spoonful o ka palaoa. Koke, hoonaukiuki keia mea a ala apuupuu. I ka wā o kaʻepa palaoa, i hoʻomaka e hoopili aku i ka lalo ipu hookaawale i hale e hooluolu. Ma ka okoa saucepan, mahana i ka aniani o ka waiū. Me ka lawe ana mai ia i ka mai hehe, ninini iho i ka wiwi kahawai i loko o ka palaoa, hookonokono ana ke akahele e pale aku popo palaoa. Ma ka like wela, a hui kīʻaha nō hoʻi a me ka moa kai. E hoʻi i ka pā ma luna o ke kapuahi, e lawe mai i ka wai i ka mai hehe, hookonokono ana noke. Ma hope iho e hoemi i ka palena iki o ka wela, a kukeʻana a manoanoa. Ano, shunt mākou papa manamana, me ka waiū. He mea nui i ka mea, ua pau hehee. A i ka pau ana o ka manawa a me ka maikai me ka waiū meaʻai kākele me ka paakai a me ka meaʻala punahele. Kai e e like me ka palaoa no ka oladushek. Inā ke kaumaha mea, ua anu, hui aku i ka bata.

Me ka cheddar me ka waiū

Mākou e hoʻomākaukau i ka meaʻai kākele i loko o ka saucepan. hoʻomaka mākou me ka mea i enaena, he uuku oi aku 0.5 nā lika o ka waiu. Oe hiki koke i loko o ka mea 40 nā huna o ka bata. I ka wā o ka waiu ua enaena i, a me kekahi lima e hookonokono, a me ka lua o ka haule hiamoe palaoa (mau tablespoons). E lawe mai i ka mai hehe, ke ahi e emi iho. E hoomau hookonokono ana a pau ka manawa i loko o ka saucepan. Mass E liloʻaʻahu. E pono i ma ka lima o ka finely papa manamana, cheddar me ka waiū (130 nā huna). E ninini ia i loko o ka waiū, kau me ka paakai, nutmeg a me ka eleele kekahi pahūpahū. Kukeʻana no ma kahi o elima minuke. Iloko o keia manawa, maule iho cheddar, a me ka nuipa a lilo loa homogeneous. Fits ka waiū meaʻai kākele no ka ai a me ka lau, casseroles, fries a me ka nulu'Īkalia.

Sausage kai ma lalo o

Hoʻokahi haneri nā huna o ka waiū hamo i kekahi nui flakes. Ke cookware me ka 'ole-koʻokoʻo ka penaʻana , ninini 125 ml o ka waiu. Ohui i ka tablespoon o mākaukau sinapi, i ka ae like o ka basil, thyme a me ka thyme, kō a me ka paakai, e hoao. Ninini aku au i ka waiū. E kau i ka ipu i ke ahi uuku. E lawe mai i ka mai hehe, a pau ka manawa vymeshivaya nuipa a hiki i ke kai ua i ke ahi. Paa ana no kekahi mau 'ole' ekolu minuke a ke kiʻi me ka waiū meaʻai kākele iki thickens. E ninini ia frankfurters, wieners, i kekahi hoolapalapaia ai.

Creamy me ka waiū meaʻai kākele me ka hua, "Mornay"

I loko nō o ka twisty haole inoa, keia meaʻai kākele ua hoʻomākaukau i ka mea hou. Ka poe i makaukau i ka béchamel, e hai. Hoike mai i loko o ka pā me ka bata (150 g), hui aku i elua a me ka hapalua tablespoons o ka palaoa. Hookonokono ae, e lawe mai i ka mea eleele gula, ninini iho i ka hapalua o ka hano o ka waiu. Pela, ua loaa he Classic béchamel. E hana ia i "Mornay", hui me 50 nā huna o ka papa manamana, Parmesan me ka waiū, a kaʻawili a pau nā mea hoʻoheheʻe me ka waiū. Ke ahi ma lalo o ka pā, e tighten i ka palena iki, ninini 50 ml o kaumaha holika. Wehe i ka meaʻai kākele mai o ka wela, a me ia no he iki a me ka ho'āʻo ana e kipaku aku i ka manawa, elua hua yolks. Season me ka paakai a me ka mea ala, e hoao. Ua maikaʻi ka waiū meaʻai kākele pono no casseroles, akā, no hoi no ka moa, aʻai mau kiaha. Ua ua mālama aku i mahana, akā,ʻaʻole wela, no ka mea, ma kiʻekiʻe mahana yolks hiki curdle, kai, a lilo aku kona smoothness a me ka creaminess.

Sayings pu me ka papa kuhikuhiE pa, oia no

Ia mea,ʻaʻole e pono ke kukeʻana i ka meaʻai kākele kaawale me ka waiū. Me ka waiū meaʻai kākele ideas pū kā lākou e hoomakaukau ai pu me ka papa kuhikuhiE pa, oia no. E i ka hana o ka mōhaiʻai o ka noonoo casserole o cauliflower. Wae i ka poo i loko o florets, a hoʻolapalapa i ka kapiia lakou a pau i ka wai no ma kahi o ehiku minuke. Decanted a hoʻololi ai i loko o ka momona o ka iʻa baking pa kōā kaulike (hapalua cabbage). Blanking o minced ai. Kau aku ma luna o ka i koe helu o inflorescences. I ka ipuhao e hui pu mehana ka waiū, me ka bata, a me ka palaoa papa manamana, me ka waiū. E hoopiha i kēia casserole meaʻai kākele, kau i ka palapala i loko o ka umu no ka preheated ma kahi o kanaha minuke.

Me ka waiū meaʻai kākele no Fondue

Beauty apono 'oe e kuke i ka kai me kekahi ano o kaʻawaʻawa-waiu huahana. No ono fondue loaa mai ma ka hoʻohana 'ana i ka waiū. No laila, kau i ka aniani o ka mehana o ka waiu a me ka holika. I ka wela o ke kinowai repulpable 60 gram me ka waiū. Kaawale ole pia gula, i loko o ka uuku nui o ke anuanu waiu. E kau i ke ahi ka bata. Ke kiʻekiʻe o hoʻolauna i ka pia. Cook, hookonokono ana, a hiki i ka meaʻai kākele thickens. Pākuʻi e hoao i ka ae like o ka maloʻo ka lau nahele - basil, dill. Salt a me kekahi pahūpahū meaʻai kākele. Kaawale, kuke fries. Malama i ka fondue. Mākou kupenu iho fries i loko o ka meaʻai kākele a me ka ai.