Shrimp - kupanaha MeaʻAi O Ke Kai Holidays i ka pia. Akā, mau ike e no o ko lākou mōhaiʻai hiki e moʻa ua ono kona mau kīʻaha i mākaukau i ka hookauwa wale ma ka meaʻai ono loa papa. A me ka mea hiki ke hana, a hiki ma ka hale!
Shrimp me ka dill
Pehea e hoolapalapa i shrimp, e hana oe ia oe iho a me ka 'ohana i ka mea kūikawā? Ke pane Ua puni hoʻi: kukeʻana iā lākou me ka spicy dill meaʻai kākele. Keia pa, oia no ka loa mahalo i waena o nā lāhui kanaka, mea i lohe nui ia ka meaʻai MeaʻAi O Ke Kai. E like me ka beauty no konaʻano pono ke kēia huahana. 500 g. Shrimp ana ia lakou iho; 3 nui oo avocado; 50 g. Me ka bata; 300 g. Nō kai; 4-5 tablespoons o maloo ka waina, maikaʻi keʻokeʻo. Eia hou, i ka meaʻai kākele e pono ai hou holika (5 tablespoons), 2 manga hua manu yolk, 3-4 tablespoons kua ia dill, he ae like nō o ka paakai a me ka kōpaʻa. Awina: Ma mua o oe paila shrimp, ka mea pono e e ua holoiʻia. E hana i kēia, ua kaawale ke poo, mai ka huelo hoʻomaʻemaʻe mai i ka loko o ke ai ua loko mai o ka iwi. Kona holoiʻia ia, e ka wai stechot. Shells e hele mai i loko o mākaukau, he - ka mea, e he ono, waiwai kai. Next - ka avocado. Mai hua e hoʻomaʻemaʻe aku i ka ihi, wehe i ka iwi, ka io manamana. Ma ka enamel saucepan, hoike mai i kaʻaila, i avokadnoe puree, ninini iho i ke kai, hookonokono ae. A laila, hoʻokomo i ka waina, a e i ka meaʻai kākele hoʻolapalapa. Next hele mai i ka pilikia manawa pehea hoolapalapaia māhikihiki nō i kaʻaiʻia e overexpose i ka i lanakila maluna o ana wela. E hana i kēia ma ke kahua o ka hoomoe ana i ka MeaʻAi O Ke Kai ke ahi e e hoemiia. Ka meaʻai kākele E ole paila - e'ū auaneʻi ma luna o ka uuku wela. I keia manawa, kuikui aku la i ka hua manu yolks me ka holika, ninini iho i ka meaʻai kākele, hahao i paakai, kōpaʻa, dill, e ka pa maʻi hēhē, a koke huli aku. Haʻalele i ke pa, oia no ia no 10 minuke, e hookomo ua, uhi, laila mālama i hoolapalapaia ka raiki. Ae, i ka IeAIIeXIAaIEN no ka beauty "Pehea e hoolapalapa i shrimp ma dill meaʻai kākele": nā mea a pau ma nā kuʻina o ka makaukau o ka meaʻai i hanaʻia i loko o ka hora. He nui e hai, ai ole i nā huahana hōʻuluʻulu manaʻo nele kaua i ka oihana lole a me ka palapalaʻaiʻana.
Shrimp me ka curry meaʻai kākele
No ka makemake o ka mea lahaʻole kaumaha aku i kūikawā beauty no shrimp ma ka huʻi curry meaʻai kākele. He mea mahaloia iwaena o ka poe hahai o Mauna meaʻai, akā, pono lalau ma Slavic lepo. Kupono nani no ka launa aoao, a no ka kūikawā ahiahi, 'ole. To. He mama, i kaumaha no ka opu, a me nā meaʻala a me nā condiments i ka hōʻemi iki tonic ia ma luna o ke kino. Penei, kekahi mau mea kōkua ma beauty "Peheaʻono hoolapalapaia shrimp" i loko o kou piggy pali. Oe e Pono: onions - 1 nui poo; -3 kālika cloves; ka waiūpaʻa - 3-4 tablespoons (ka mea, e i luku aku i ka meaʻai kākele, no ka mea, mea maikaʻi,ʻaʻole skimp); palaoa - 2 tablespoons; ukuhiia curry (ʻoi meaʻala) - 1.5 tablespoons. Inā ole, lawe i ka pahikaua a me ka ulaulaʻeleʻele kekahi pahūpahū, he wahi lepo ke kinamona, a me ka koriana basil. Hou e pono ai 200 g. O ka moa ai. I kona wa e kaawale aku, hoike mai i nā kapuahi e ka wai bouillon kupa. Wale laila, e mālama i ka paakai, no laila, i ole e overdo ia. Akā, kēia heluna o nā mea hoʻohui hou: wai - 200 g., 1 maiʻa, holika - 4-5 tablespoons. Ka mea, e haawi aku i ka meaʻai kākele he kūikawā no ka palupalu, ahonui kai hoʻonui. Eia hoi, paakai, he wahi lepo Aina I, 2 tablespoons almond flakes (hope - oat) a me ka tablespoon o ka wai lemi. Sami shrimp - 400-450, ke kaʻina hoʻomaka me frying onions a me kālika a kālaʻe. A laila, ninini i ka palaoa, me na mea ala, a ninini ihola i ka wai a me kai. I ka meaʻai kākele E paila no ma kahi o 5-6 minuke. A laila, pākuʻi ia mea, ihi a Masa me ka ke'ō i ka mush maiʻa. Ma hope iho ona o ka huli o ka holika, paakai, Aina a me ka wai lemi. Ano, i ka MeaʻAi O Ke Kai: hou ike, akā, pehea e hoʻolapalapa shrimp paʻahau? Ka mea, pono e mālama '-defrost, wahi i loko o ka hau ma ka lalo holopapa. A laila, e like ma mua o ka kau ana o ka meaʻai kākele, wehe i ka innards, holoiʻia ia, maloo, kau ana ma luna o ka pepa pepa. A hāʻule nō e hiamoe ana i loko o ka saucepan. Like loa me ka mea, ua makaukau makou no (5-7 minuke), ma ka aina maloo frying pā ignited flakes. Pipi ae ia i ka meaʻai kākele, a wehe mai ka wela. Malama me hoolapalapaia laiki a me crispy baguette. Ka manawa ia no ka makaukau o kaʻai, e like me ka pono me ia ma ka mua beauty, e like me ka hapalua o ka hora.
Hoʻokolohua, kalua, a ai me ka makemake!