Pehea e kukeʻana pilaf Uzbek kuʻuna beauty

Paha ka mea,ʻaʻohe ua kanaka i makemake ole ike pehea e kuke pilaf. I keia manawa, ki ina hana o ka wa hoomakaukau ia no kēia kaulana pa, oia no he nui ke dala, a me kekahi manawa kahi o ka ai ka mea i loaʻa i keʻano o ka lau, Fish, MeaʻAi O Ke Kai, a iʻai. Akā, ma ka iho pilaf - he kanaka maoli Uzbek lahui pa, a ua hoomakaukauia ma luna o kekahi mau beauty, hoʻohuihui minced ai me na apana o kaʻai, a me nā carrots onions.

Ma ku una Uzbekistan lumi kuke loaʻa nō nā papa kuhikuhiE aoao o ka hoomakaukau ana i meaʻai, a oko mai kekahi i kekahiʻano o kaʻai i hoʻohana. Mua pehea e kuke risotto, loa pulehu momona. Uzbeks hana ia he nui loa, a me ka holoholona, a me kaʻai kumu. Pulupulu 'ole kekahi' ē aila ua ninini i loko o ka loa wela hoolei hao ipu lepo ma luna o ke ahi a me ka calcined lōʻihi, i kekahi manawa, ia mea e pono e hookonokono ae i ka slotted puna, a ma ka hope o ke kaʻina hana o kaʻaila hoʻomaka e ala mai keʻokeʻo uwahi, e waiho i ka pau ihi onion, a i ke hoʻololi e wehe i ka aila awaawa.

Wahineʻinoloa momona hoʻohana no ka pilaf, oki i ka poe liilii, polū, a hehee iho e hana i ka crispy mau pale. Ka mea, i laila i hopu ai a me ka momona calcined 7 hou minuke e luku kekahiʻala Wahineʻinoloa.

Once i loko o ka hoomakaukau momona zirvak moa (mahu lau me nā meaʻala), a kau i kaʻai. He mea pono e hōʻoia 'ia huahana me overcooking hoopaa iho la i ko lakou mau palapalaʻano a me ka mai e pili ana i ka lalo o ka ipu keleawe. Wale maoli Uzbeks ike pehea e kuke ka laiki, no laila ia huli maiʻala, crisp, a incrediblyʻono. Ka mea, kapiia lakou a pau i ka ai, a me ka wai ua hou ia ia i na manawa elua, i miko ia i nā meaʻala ia wale nō ka wā zirvak loa makaukau. Ke Kii zirvak kau ma luna o, a ma kekahi hihia ole, hoonaukiuki keia mea risotto. E lawe mai i ipu a moʻa ma loa haʻahaʻa wela, a laila 'ohi i ka ia me ka puna pololei i loko o ka ipu keleawe kiʻiaka i houia ma kekahi mau wahi me ka lāʻau skewer, uhi me ka poʻi, a haʻalele pilaf "e pono ai:" no ka hapalua o ka hora. Ma hope o ia, no ka hoʻopauʻana o ke pa, oia no, e hiki ke hui me ka malama.

Hoikehonua, nā malihini i kekahi manawa deviate mai ka beauty o Uzbek haku o sayings pilaf, experimenting i loko o ka lumi kuke, a laila, kahaha no ke kumu ka mea, i kahi o ka ipu kaulana mākou i loaa i ka mau laiki porridge me kaʻai. Aia nō kekahi mau o ka subtleties e ho okumu i ka io nani pilaf i loko o kou mau lumi kuke. A e e hōʻike au pehea e hoomakaukau pilaf i loko o ka ipu keleawe ma ka hale.

He pono e lawe ia i ka nou ana la o-hao ipu lepo kahi o ka Aluminum, a 'aʻole i' ae lōʻihi Kushanov u auanei lakou. I ka pilaf huli mai crumbly, ia mea pono e hoʻohana loa-palaoa raiki. He absorbs i ka wai, aʻaʻole haule iho ma ke kaʻawale. Carrots a me onions pono e lawe hou aku, akā, ma ka like dala, a me ia mea maikaʻi loa, e oki i ka carrots i loko o lahilahi holehole mai ai, a me ka mai mai hamo i ma luna o ke grater. I waena o nā meaʻala, e haawi aku ana kāu mau koho i ka kālika, wela peppers, Zira, lepo koriana, freshly lepoʻeleʻele kekahi pahūpahū. ʻono Lani haawi e paʻipaʻi i, maloo hua ole barberry. Ka mea, i pākuʻi, hoʻomālama ma kaʻaiʻana.

I ka frying onions i loko o ke kaikea e e akahele ua hoʻonānā no laila, i ka mea, ua i ke ahi, i ole ia e hoomakaukau pilaf me ke kaumaha loa. Ka ohinu ana onion hoʻoholo i keʻano hope loa o kaʻai. Zirvak pilaf E e pio loa simmered. A, i ka tougher i ka ai, me ka hou wai e e hoʻohuiʻia ma ka hoomakaukau ana i ke kai. Ka lua o ka manawa ua hou a hiki i ka wai ma hope o ka hoomoe ana i ka raiki pilaf. Mai ka pa ai: i loko o ka ipu keleawe, mai i uhi ia me ka poʻi. A hiki aku i ka wai ua evaporated, he laau koʻokoʻo ka laiki e mau puka i loko o ia, a ninini iho la i ka wai. A ma hope o ka luhi a me ka uhiia me ka poʻi no e pili ana i ka hola a moʻa.

Pehea e kukeʻana risotto i loko o ka manaʻo koikoi cooker, i ike i na malihini. Ua hoopakele, he këia mau manaÿo mau ia e loa incompatible. Akā, e hana i ka ono pilaf i loko o ka manaʻo koikoi cooker maʻalahi. hoomalolo rula He nui ka ia imu pilaf i loko o ka ipu keleawe. Ka lau a me ka ai he mea i manaʻo i paraiʻia i loko o ka ipu me ka poʻi i loko o ka puu o ka momona. Akā, simmer i kaʻai mea,ʻaʻole e pono, no ka mea, moa loa wikiwiki i loko o ka manaʻo koikoi cooker. Once kaʻai ua mea eleele a, hui aku ka laiki i loko o ka pā, ka mea, ua hohola iho la, a ai kainuʻu pū mai me muli o kona kulana i ka wahi o ka wai. Mai i ka wai e evaporate, ka mea pono e lawa ke uhi i ka raiki. Ano oe e uhi i ka'aloʻahiʻa cooker pahu, e huli ma ka "ai" a me nā mea a pau. Akamai ipuhao ia, e hai aku i ka mea nona me ka leo nui i ka bele i pilaf mea makaukau.

Ano, ia oe i ike pehea e kuke pilaf Uzbekʻoiaʻiʻo beauty, e hiki hoʻokolohua me kekahi mau eiiiiiaiou ka hoʻohana moa kahi o ka ai, MeaʻAi O Ke Kai, Fish, a i ka iʻa. Keu a kaʻono!