Viennese strudel - beauty. Pehea e kukeʻana Viennese strudel me ka ai

Ua noa i ike ia strudel - Viennese lahui hōʻailona, heʻano o ke kahea kāleka o ka aina. Crisp,ʻala, a me ka sweetest kii onohi hoopiha a me ka ohu o ka hahau holika puni, hoʻonaniʻia me ka scoop o ka hau kalima. Dessert uaʻai wikiwiki ma mua o hau kalima ka manawa e heheʻe auaneʻi ... A pehea ka haku kānaka poʻo kuke hoomakaukau ana palaoa no ka strudel, ka mea nani i mea hana i ka ia e pilihua hoi, e like me ka hula i ka Viennese Waltz mākou malama: seemingly oluolu a me ka carefree, akā, i Ka ole 'oe i ka novice. Akā mākou nō ho'āʻo. A ua hai mai no hoi oe i kekahi mau hana hoihoi nā moʻolelo e pili ana i keia'Aukekulia Dessert o ka hoao ana a no ka maluhiluhi.

Kumu a me ka kūkākūkā ma keia kumuhana

Oiai ka Austrians, a e ikaika hoole ia, akā, i ka Viennese strudel i hele mai me ka Kauai. Ka mea, ua lakou no ka poe invented ka thinnest hūʻole palaoa no ka baklava. Ma ke ala, i ka Turkish ka hoao ana i hookama aneane nā'āina ma lalo o ka Ottoman rula, i wale proves kekahi manawa hou ia ia mea he kanaka Farani e - insanelyʻono. I Moldova a Romania he mea manawa vertuty, Greece - Bugac a me Hungary - retesh. E ia e like me ka mea i, i loaʻa ka palapala kahiko beauty i loko o ka cookbook i ka 1696. Milhramshtrudel - ka inoa i olelo ia i loko o ka puke pa, oia no. Kēia'ōwili me ka waiū a me ka holika meaʻai kākele, a i ana i mālama 'ana i loko o ka pā. Like i loko o Austria'alemona a me nā paʻi hua waina, ua pipiʻi, mau hoʻokomo akula Turkish auou caiaiai nā'ōhiʻa. No laila, ua he Classic beauty.

minute o ka nani

Au makemake ua noho strudel kūloko pampering no ka mea ala niho, ina ole no kekahi 'ole. I ka 1814, Europa diplomats hoakoakoa ae la i loko o ka'Aukekulia kapikala ma ka Ahaolelo o Vienna, e kakau i ka olelo hoakaka no ka lanakila ma luna o Napoleon. Ma hope o ka oihana hapa, e like me ka mea ka mea mau, ua heʻahaʻaina. Mai ka Palani hūʻole no ka mea, e kau ma luna o ka papaʻaina mākou i somehow ole comme il kalaima, ua hoʻoholo ihola e regale i ka poe hoaai'Aukekulia pastries. A pau no ka mea, o ka mea strudel hoopau ia ka malamalama Viennese, piha crispy palaoa kāwiliʻia me ka hua, he māhele o ka hou ohia a me ka vanilla hau kalima, hooikaika aku me ka cappuccino, i i ia na hoa a pau i ko lakou mau aina a pau o ka beauty o keia ono Dessert.

ʻano likeʻole o ka strudel

Ma hope o ia kekahi i kunewa holomua o ka'Aukekulia Dessert hoomaka ae la kona likeʻole e hōʻike i loko o nā'āina'ē. A i loko o ke aupuni a pau Habsburg kou strudel hoʻomākaukauʻia i loko o kēlā me kēia kūlanakauhale. Me ka ohia a me ka kokoleka me ka poppy hua kū'ē nāʻano, a kanakē no hua, hua, e eiooaa? Me ka waiū, a me nā hua waina kukui. Inā 'oe makemake e ma Lviv e, mai hoʻopoina i ho'āʻo i ka'ōwili me ka peach iie a me ka honua e palupalu vanilla meaʻai kākele. Ma Tsukernya Staroyevreyska e hana ia tastier. He He hewa i ka manaʻo i ka strudel - ia mea mau he Dessert. Aia i kekahi mea ono palapala: cabbage, ka iʻa, uala. Loa mahalo a me kēia kanaka Kelemānia a me ka Austrians malu Viennese strudel me kaʻai. Ua pono, keia mea he Classic o ke ano moʻokalaleo Ke: i ka ohia a me ka kamako iki e hoopiha mai ana me ka hahau holika, a me ka scoop o creamy hau kalima.

Keiki kumu

Akā, i ke ano o ka hoʻokomo akula mākou e koho, fiddle e pāʻani ana i loko o keia pa, oia no palaoa kāwiliʻia. A aole e pono ia e Paganini e pāʻani ai ma kēia mea kani masterfully. A pau e pono ai no ka crisp a me ka palupalu i ka ia manawa'ōwili, i kēia palaoa waiwai ma ka gluten, a me ka wahi o ke akamai. I ka la mahope lilo no hoi ma manawa. No laila, e hele mua. Kānana ma hoʻokahi haneri nā huna o ka palaoa, e kipaku aku i ka hua manu, hoʻokomo mau tablespoons o ka'ōpū i kaʻaila, a me ka ae like o ka paakai. E hoʻomaka i ka lohi ninini iho hapalua o ka aniani o ka pumahana wale ka wai. A kaʻawili i ka palaoa no ka mea Viennese strudel. Gingerbread oil me nō hoʻi kaʻaila, uhi ma ea wahī, a hahao i loko o ka mehana wahi no ka hora. Kēia manawa hiki ke hoolilo i ka makaukau ana o ka hoopiha.

Viennese strudel: ohia beauty

He wale kapa. Pono e olelo aku i ka mea, ua - o ka ohia. I mea, o ka Classic hoopiha i kekahi paʻi hua waina, lama, ai hua pisetakia, ke kinamona ... Kaniak e kukeʻana i kēia ono filler e hoʻopiha hoʻokahi haneri nā huna o ka waina maloʻo,ʻelua nui puna o ka lama. Ma hope o ka hua waina hu nui ae la no ka hapalua o ka hora, ua hui ia me nā tablespoons o maule iho la ka waiūpaʻa, e ka hailona o ka berena hunahuna, a me ka moku holoahi o vanilla kōpaʻa. Mele ma ka Classic Viennese strudel Pono e koho i ka paa, omaomao,ʻawaʻawa papa. Ka hoʻomaʻemaʻeʻana i eha o ia, a, eʻoki aku mākou i kaʻiʻo i loko o polū. Me ka hapaha o ka lemona a me ka hamo i srezh kaha onionio, kaomi i ka wai. Citron hui pu me ka hua'ōhiʻa.

Viennese strudel me ka ai

E hoopiha mai ana no keia wela kona mau kīʻaha, ua nui loa na mea. E hoomakaukau oukou i kekahi paona mea o ka bipi kāne a me ka puaʻa-lepo pipi - maikaʻi ma luna o lākou iho,ʻaʻole e paulele ana mākeke nui nā huahana. Hoʻohui i ka paakai a me kekahi pahūpahū. Ia ka leo o nā mea a pau ma laila no ka lōʻihi. Aia o kekahi beauty - lungenshtrudel. Puaa ia maʻiʻaʻai pono i finely e kua, fry onions me ka onion, hua, a me ka ae like o ka marjoram. Naʻe, hoʻomākaukau i ka mōhaiʻai strudel he okoa. Ka palaoa Ua'ōʻia, wahi iho la ia ia ma ka'ōwili hoʻokomo akula. Alaila, strudel oki i mau'āpana, a haʻalele i umikumamalima mau minuke. Ka pā me ka kiʻekiʻe bumpers a skillet palai a gula mau kua ia onion. Paila ma ka pipi kai elima diced uala. Ke kinowai e ia i kona wahi. A lohe o na uala i hapa-kālua, hoʻokomo i nā onions a me nā'āpana o ka strudel. Hover ma lalo o ke poʻi, e simmer no ka hapalua o ka hora, ma hope a mākou iʻai e like Siberian dumplings i kai.

Ka hardest mea

Kaniak ka loa hanahana loa pae o ka makaukau o ka strudel - ape ana i ka palaoa. Mai poina i ka pono i ka'aʻaʻa. 'Oe ke lawe i ka maʻemaʻe kuina. Ma na mea he nui'Aukekulia ohana e paʻa ana i ka lole ma luna o ka makahiki, a i holoi kaawale. E uhi i kona päkaukau, a me ka pauka me ka palaoa. Gingerbread eʻolokaʻa mai i loko o ka pancake. Methodically sipping ma ke kau paona ana o na kihi, ua hoomahuahua ia a ka mea i lahilahi. Wiggle, Kolyshev mai kēlā me kēiaʻaoʻao - ina ka gluten i loko o ka palaoa ua lawa, ka palaoa e ole e uhaʻiʻia. E hōʻoia 'ia mākou i e e loa lahilahi me 'aʻaʻa pepa, ? Aieeeua ka nui o ka 50 ma ka 70 knm. Hohola ia ma luna o ka lole a me ka oil me ka hehee ka bata. Ua pono, e mākou, e hana i kekahi Viennese ohia strudel. Ma ka lōʻihi o ka hoao ana rectangle, ka haalele ana mai o ka maka o ka ma kahi o 15 knm, hohola iho la i ke Track o breadcrumbs a me vanilla kōpaʻa. Ma luna o ia wahi i ka ohia me ka lemona. Alaila, pipi "iki ona" hua waina. Ma ka luna he mea he piha o ka ulaula-wela kua ia hua pisetakia, ke kinamona puna, he kiaha o ke kōpaʻa. Hoao i ka lihi mālie Alawa ae la, a pani i ka hoopiha me kekahi papa. E vacated ka lole ma nā wēlau, a 'auamo aku, e ka lihi o ka berena maka a me ka hoopiha a me ka'ōwili Ke Kai e olokaa.

Kālua a "Last"

Ka hoʻoluli strudel kau ma luna o momona o ka iʻa baking ka bata ulana ia. Hoʻohuli akula ponytails e ole kūpono iie. Lubricates'ōwili me hehee ka bata. Ka umu pono e mālama '-enaena i 175 degere. Kalua ai strudel Vienna lawe ma kahi o 30-40 minuke. Mākou i hāʻawi aku ai mākou masterpieceʻuʻuku me, pīpī me ka me ka pauka, kō, a hooikaika aku me ka hau kalima, hahau holika a me ka hua. Oe ke kukeʻana i ona lā, a me ka kuikawā vanilla meaʻai kākele. Mahana i ka hapalua o ka aniani o ka waiu. He wailana i loko o kaʻeke o vanilla. E hoomau e hoʻa'ā i ka waiū, ka wā e maʻi hēhē, i nā pākuʻi hou 8 g. O ka pia. I ka läÿau, i nā thickens. E hoʻopaʻa i ka mea i kona wahi hou ma luna o ke ahi, alaila, me, hui aku i ka hahauʻia hua yolk, a hui pono. Oia ka ua kahikoia a nani ua pili i ka wela strudel anuanu.