Appetizers me peppers, a me ka waiū. kekahi mau ideas

Appetizers me ka ukali 'ole me ka papa kuhikuhiE pa, e hiki ke loaa na wahi a: ma ka home, a ma ka hana, ma ka hana huakaʻi ma ka for Holiday i loko o ka pipiʻi Hawaii a me ka uku cafe. Salads mea okoa: wela a me ke anu, ono a me ka ole. A me ka haku mele 'ana, ka mea i lilo i ka loa unexpected. Aia nō nā oi a emi kama'āina iā mākou Appetizers me ka bele peppers a me ka waiū, a me kekahi mau mea lahaʻole, e like me moʻa ma ka niu a i mai avocado a me ka shrimp.

Classics o ka 'ano moʻokalaleo

No ka lettuce keia e pono paona o ka moa (hoolapalapaia, paka 'ole i pulehuia), 100 nā huna emi radish (koho), ekolu lau lettuce, he meaʻala kekahi pahūpahū, kālika - ekolu slices, ka paakai, kekahi pahūpahū, haʻahaʻa-momona mayonnaise paha holika. Apo, oki i holehole mai ai ma o ka lau okioki i loko o nui a liilii, radishes - koʻikoʻi a hanohano, aku ka mauʻu na - kekahi pahūpahū. A pau na nā mea hoʻohui i hui pūʻia ai, hui paakai a me kekahi pahūpahū. E ka meaʻai kākele o ka huawaina holika, lāʻau ikiʻai, kālika a kahikoia me kā lākou Appetizers. Radish hoʻohana no ka mea hoʻonani.

Appetizers me peppers , a me ka waiū

hou kaʻukama a me ka waiū (paa), fennel, ka paakai, mayonnaise - Aia e 300 nā huna o ka moa apo, a me 300 nā huna o kekahi pahūpahū, 150 g. pono.

I hoʻowahāwahā kapiia lakou a pau i ka wai mai hehe a moʻa moa, a oki ia i loko o ka poe liilii, polū. Kaʻu peppers, wehe i ka anoano. A me ka pu a me kaʻukama a me ka waiū e oki ai i loko o polū o ka ia me ka moa. A pau i ka mix, hui kua ia dill, paakai a me ka mayonnaise.

Kekahi Appetizers me peppers, a me ka waiū

I keia manawa, aha nui. Mākou, e pono i ka moa Appetizers, kekahi pahūpahū, me ka waiū, Pineapple.

Moa auka e paa ai oki i polū liʻiliʻi, e like me ka mālama '-moʻa hua. Me ka waiū graterʻokiʻoki ihola ma luna o ka nui keʻa-pauku. Hui pu me ka moa a me ka hua. Holoi a ua hookuu mai kekahi pahūpahū anoano hapa 'ia' oki i polū (Appetizers) hapa 'ia' - slices (no ka mea hoʻonani). Kekahi mau apo o ka Pineapple oki i polū no hoi. Pākuʻi i ka Appetizers, paakai, ninini mayonnaise, hui. Keia pa, oia no ua hoʻonaniʻia me ka papa manamana, me ka waiū, a me ka dill kekahi pahūpahū slices la i ka malamaia. Haku mele 'ana o ka mea kēia nā mea hoʻohui: 250 nā huna o ka moa, 300 nā huna o ka waiū, ehiku hua paha, peppers, Pineapple ekolu lauoha owiliia (canned), 100 nā huna o ka mayonnaise, paakai, dill.

Appetizers "Lili"

Loaʻono a me ka hana Appetizers: kekahi pahūpahū, me ka waiū, moa hiehie me ka laulā huahelu o nā eiiiiiaiou. Makaukau o nā meaʻai i nā.

1. Croutons 2 popo slices okioki i polū me ka maka o ka 1.5 knm; 30 ml o kaʻai aila i hui pūʻia me ka 1 clove o ka kālika, Provence lau nahele a me ka paʻakai e hoao. Slices o ka berena i loko o kekahi ipu no ka baking, ninini, hui i ka meaʻai kākele - a ma ka umu, preheated i 160 degere. Kālua no 15-20 minuke. Hoʻoluliluli kēlā wā i kēia wā.
2. Me ka waiū kala: i 40 g. O ka feta me ka waiū hui aku kua ia dill, paopaoia kālika (1 clove), hapalua teaspoon basil. Masa pono me ka ke'ō. A laila, makapo lima lei.
3. Hoomau i: e hui pu i kekahi mau o tablespoons o mayonnaise, hoʻokahi - soy meaʻai kākele, paopaoia clove o kālika a me ka wai o 3 slices o mandarin.
4. Ke kumu nui loa o ka Appetizers: kekahi pouna o ka moa umauma e oki ai i loko o ka wehe 'ana, ka paakai a me kekahi pahūpahū, pīpī me ka sesame hua kū'ē nāʻano, a fry ma kiʻekiʻe wela, huli mau. Finely nastrogat 70 nā huna o ka Pake cabbage, kekahi pahūpahū a me kekahi e kua laau.
5. Subtotal: e hui pu cabbage, maize paʻa o nā puna, finely kua ia onion (20g), paprika, moa, kau ma luna o ka papa, mai ka luna - me ka waiū kala a me croutons. A pau ninini aku au i kahikoia a nani. Ono Appetizers me ka bele peppers a me ka waiū, ka lau, na mea ala, a me nā paena makaukau!