"Chakhokhbili o ka moa" - ka maikaʻi meaʻai ono loa ai

Keokia meaʻai - kekahi o ka richest i loko o ke ao nei. Ma ia oe ke loaʻa i ka hailona ana i kekahi mau kīʻaha no nā mōhaiʻai a me nā vegetarians. Kekahi o na kumu nui hiʻona o Keokia meaʻai o ia meaʻala, flavored me nā lau nahele a me nā meaʻala ka mea, i nā mea a pau. Eia hou, i ka Georgians i loko o ka makaukau ana o salads a me ke anuʻoki a me ka wela mau makemake, e hoʻouka hou walnuts iā ia, aʻo kona meaʻono ka ai ono. Ka loa nui a me ka lei mau kīʻaha o Keokia meaʻai i kaʻai a me kaʻai ai: a he ohinuia me ka lau, e like me: ". Chakhokhbili o ka HEN," "Odzhahuri", "Chanakhi", etc. ka hui malu pu ana o ka ai a me kaʻai iā e like me condiments a me na hua e haawi mau mau kiaha i ka Haliʻaaʻela ka manaʻoo mākou aroma a me kaʻaiʻana i e noho lōʻihi ma kou hoomanao ana.

"Chakhokhbili" - lahui meaʻai

I loko nō o ka mea e "Chakhokhbili o ka moa" i mea maʻa mau Keokia aa, aole nae ia i loihi Ua ka lahui pa, oia no. Ua hiki ke ike i loko o ka 'ike no o aneane pau Lūkini Hawaii. He He punahele nani o na housewives e noho ana i loko o ka palena o ka mua USSR. Kēlā me kēia kānaka poʻo kuke e lawe i ka beauty no "Chakhokhbili o ka moa" hoololi. Mea ua hou a me ka mea ua wehe. Kekahi kanaka e like ia spicy, akā, kekahi he uuku ono. Kekahi kō ka waina, a me kekahi - he mōhai kai. Kekahi mai e hoʻokomo wai a ka maʻiʻo me ka ai:ʻai wai.

"Chakhokhbili moa a". A Classic beauty

Koke mākou makemake e hoailona oukou i kēia kaulana Keokia nani mua i hoomakaukauia mai ai o ka pheasant, akā, me ka manawa ia i UAIAaIN ma ka moa.

No laila, i ka mea a mākou e pono e hoomakaukau i kēia pa:

• 1 nui moa (1-1.5 kg);
• 2-3 ka bele peppers;
• 2-3 onions;
• 1 wela kekahi pahūpahū;
• 2-3 nā komako;
• 1 clove o kālika;
• 100 g. O kalaka nui-ʻono ulaula ka waina;
• koriana (haʻahaʻa mea ulana lole);
• ka aila a me ka bata;
• i na mea ala:ʻeleʻele kekahi pahūpahū, ke kinemona Imeritinskaya, hops-suneli, paakai.

kaʻina hana o ka la hoomalolo

1. Moa maheleia i a liilii, holoi a me ka maloo pono me ka pepa pepa.
2. Onion a me ka bele kekahi pahūpahū oki i loko o ka hapa apo, nā komako, kaha onionio, a oki i polū.
3. E hoomakaukau ai i ka "Chakhokhbili o ka moa" ua pono i ka nou ana la o hao frying pā sauté pā a me ka ano o, a oe hoʻohana i fryʻai. A saucepan, a kau ma luna o ke ahi, e hoʻa'ā i. Mai hui kaʻaila, e kau i na apana o ka ai, a fry ia ma meakino wela, huli mau.
4. Pā, a kau ma luna o ke ahi, heheʻe i ka waiūpaʻa i loko o ka mea, a ninini aku au i kaʻai, a fry i ka kua ia onion apo a gula eleele. I ka wā o ka moa mea eleele a ma na aoao elua, hui i ka onion ia mea, a ua emi i ka wela. A laila, i loko o ka frying pa fry i ke kua ia kekahi pahūpahū a me ka hapa-apo i hoʻouka hou aku au i ka moa.
5. Oki nā komako i polū, a hahao i loko o ka saucepan i ka moa, a me ka koena o kaʻai. All hui pono, hoʻokomo i ka waina a me ka hoomahuahua i ka wela e evaporate i ka waiʻona. Ma hope iho o ia, uhi, ho'ēmi i ka wela a me kukeʻana i ke pa, oia no ia 15-20 minuke. Ma hope iho o kēia manawa, e hoʻokaʻakaʻa aʻeʻoe i ke poʻi a me ka maikai manawa he, hui aku i ka paopaoia kālika a finely kua ia greens. All hou-mai ka pioloke, a wehe mai ka wela. Ae, e ku no 5-7 minuke, a laila, hiki ke hanaiia mai i ka papaʻaina, ka mālama 'kāpīpī ia i na laauikiai.

"Chakhokhbili moa a", he Hawaii photo a oe e ike, he mea paakiki ole e hoomakaukau ai. Ua 'Aʻole e koi nui hana.

Kukeʻana me ke aloha - ai me ka makemake!