Focaccia - he ono Italian berena

Hoao mau koho a okoa na kanaka o ke ao nei, oia mau no ka hoihoi. Apuni ka ma'āina a me nā 'âinapuni e kokoke mau pu e kekahi mau makamaka, a me nā loina ai.

Features Italian meaʻai

Italian meaʻai Ua initially hoʻomōhala kuhikuhi ma ka ho'āʻo iho au o ka kūlokoʻauhau a me ka lawaia. I ka mea, aia no he nuiʻano o ka MeaʻAi O Ke Kai a me ka aina, e like me huahana o lacticʻakika fermentation. Italian me ka waiū - mea he kumuhana i hoʻokaʻawaleʻia no ka hailona o ke kamailio.

nō ka Peninsula

Italians ai i ka puu o ka berena. e hiki i ka umu ahi e like ole'ē aʻe i loko o ke ao nei ka mea, It. Durum palaoa, i ulu ma nā kumu o ka Peninsula, ua lōʻihi, a deservedly pono ā ina kahu. Ua ua olelo mai ia i kēlā me kēia kūlanakauhale kona berena iho, a me kona mau beauty a me ka inoa. E hele mai ana e maopopo i kēia mea,ʻaʻole maʻalahi. No ka laʻana, aha mea ka focaccia, a pehea ia i kekahi mai Pizza, crostini a bruschetta, he haole, i noho i loko o ka Apennines, He pilikia e maopopo. ʻOiai Italian meaʻai ka manawa loa kaila, ma waho o ka'āina, a hiki i ka Hawaii, me ka Italian imu, e hiki ke kiʻi i ka crostini kahi kauoha bruschetta a focaccia Pizza kahi, a ma muli o ka mea kupono kumu o - ike i ka hakahaka nānā waiter.

He aha ka ke focaccia?

Focaccia - o ka berena, i lalo ka berena i me ka hū a me ka berena hu palaoa kāwiliʻia. Ua hiki ke hoʻohana 'e hoomakaukau bruschetta a me ka crostini, a ua hiki keʻai' Akelanika 'ole kekahi wahi o ke kō a me ka waiū, ai, ka lau, holoi iho la ia me ka bipi keiki waina i ka waina a me ka waiu. No ka bruschetta Focaccia oki i'āpana, enaena, ma luna o ka lānahu, hamoʻia me ka kālika, ninini i kaʻailaʻoliva, ai kainuʻu pū me ka la-maloo nā komako, pulehu iho la i eggplant, o Hama, prosciutto, carpaccio, me ka waiū, a no laila, ma luna, No ka mea crostini ka mea, i oki, akā,ʻaʻole mahana mai, a ai iho anu, haukaʻe i pesto, kamako a ano e ae paha.

Focaccia - lahilahi, 2-3 knm, he nui tortilla. Ua hiki e kokoke mai paha ahalike. IeAUPIIe, IAa IO mea hana oi no ka mea a pau wahi o ka pā. Focaccia Italian ka berena mai ka palaoa palaoa ua loaa he mea hiki ole ea, lush a me ka resilient. Ua hiki ke'opihia e hoʻohui i nā luna, a malalo crusts, a me ka hoʻokuʻu ', ike pehea kona straightens, a loaʻa iā ia kekahi loiloi mua mānoanoa a me ka nānā aku.

He aha ka mea e lawe, e kiʻi i kēia springy a me ka lahilahi focaccia? Ka beauty Ua loa mea. A pau i ka mea i loko o ka palaoa. Italian berena, focaccia i pau - ua pulehu iho la i ka palaoa o ka durum palaoa, i ua kapaia durum.

Mau focaccia mai ka hū palaoa kāwili

Ma awelika baking o 28 m 35 knm ua koi 'ia i kēia nā mea hoʻohui:

- palaoa palaoa - 300 g.;

- Wai - 180 ml a me 110 ml o ka berena maka ma luna o baking;

- maloo kahuai ka hū - hoʻokahi teaspoon;

- lohi paʻakai - 1 tsp;

- maemae nō hoʻi ka aila no ka greasing berena.

Kānana palaoa palua. Ma ka nui 'ole-mea hao bola hoʻokomo palaoa a me ka hū, mai ka pioloke. Ninini aku au i ka wai i loko o ka poe liilii,'āpana, hookonokono ana a pau i ka manawa a ala apuupuu. Ka wā a pau o kaʻepa palaoa, i makemake e hydrated, a me ka palaoa hiki ke hana poepoe (ka mea, i ka hoopuluia oia a me ka Padfolio), uhi ia me ka pulu ka pepa, a hahao i loko o ka mehana wahi - i ka pu ki aloha ai i loko o ka umu, pii kai i 40-45 degere no 2 h. Manawa i hoakaka ia conventionally. Ka palaoa hiki ole ala a hoʻomaka e sag prematurely manawa i ka pahikaua loli ma ke ana wela, kena ae la ia e ka hei ana, mai ka wehe window a puka. ʻeleu hū mea i nui. Ke kumuhana i ka olelo i loko o nā hola o ka palaoa e mahuahua ma ka buke ma ka hapalua. A lohe me kou nana ole i ka mea i hoomaka ai e hoopau, e hiki ke hoomau aku i ka mea e hiki mai ana ka anu u.

E uhi mai ia i ke kāluaʻia pepa baking pepa, a kau i ka palaoa ma luna o laila. Manamana hohola ma luna o ka wahi a pau, uhi me ka pulu ka pepa a me ka haʻalele i ku no kekahi hoʻokahi hola. A laila, e ka recess ma ka hoao ana, a akahele ninini ma luna ona i ka wai. E ka mea, no laila, ua wai loaʻa i loko o nā lua, a palahalaha ae ma ka lalo. E kāpīpī i ka luna o ka paakai. Ma ka umu i ka ipu me ka wai no laila, i ka mea evaporates. Kālua i ka i kā mākou ana wela ma kahi o 10 minuke. I ka wa a ka luna mea gulaʻeleʻele, palaki Focaccia maemae kaʻaila, a hoʻi i ka umu. E hana hou i keia 2-3 manawa like loa me ka berena, aole ia e kuai i ka akau ano. Ka'ākauʻano o ka focaccia - heʻehu luna pńpa a me ka malamalama, iki hoopuluia no ka haʻahaʻa.

Easter berena

Veneto nui māhele'āina o Italy hooku iho la ia, a ma ka mea ia manawa, a mākou i me oe ono focaccia. Ua Ua kapaia ka moliaola.

E hoʻomākaukau 'oe e pono ai:

- maloo hū - 2.25 teaspoons;

- wai - 1 kiaha;

- ka meli - 3 tablespoons;

- palaoa palaoa - 2 kīʻaha;

- me ka pauka, ke kinamona - 2 teaspoons;

- paʻakai - hapalua teaspoon;

- nō aila maemae ehiku - 3 tablespoons;

- hapalua kiaha o ke kōpaʻa;

- 2-3 tablespoons o ka bata.

E hui pu i ke aniani i ka wai, a me ka hū ka meli, a waiho no 10 minuke ma ka mehana wahi e kaʻawaʻawaʻana. Kānana i ka palaoa i loko o ka bola, hui aku paakai, kō a me ke kinemona, ninini i ka hua nui hū hui, a kaʻawili i ka palaoa. Next, uhi ia me ka lole pulu, a wahi ma ka mehana wahi, a me ka hapalua no, elua no hora.

I ka wā o ka palaoa ka pono, i ka hoomahuahua i ka buke,ʻelua hahauʻana, a hoʻomaka i ka sag, huli ia mai ma luna o ke kāluaʻia pń halihali waiho iho la me ka baking pepa ma ka lalo. Hohola ae la oia i ka palaoa ma luna o ka luna, e hele hou, a laila, 'ano i loko o ia deepen, a kālua no 15-20 minuke i loko o ka wela umu.

I ka berena, wehe mai i ka umu, a haʻalele i ka hoomaalili no elima minuke. Iloko o keia manawa, hoomakaukau i ka huli ana o ka maule bata, kō a me ke kinamona. Me ke kōkua o ka mea pīlali oil palaki ia focaccia. He umi minuke ma hope, hou pīpī me ke kinamona.

He aha ka oi focaccia?

Focaccia - o ka berena, i mea ole fattening, hoʻowahāwahā i ka mea i ka mea, ua pinepine hana me fillers. Ma Genoa, ka mea, ua moʻa me onions, e like me ka mea ālai 'i ka manao o ka pololi. Focaccia di Aloha Recco bilayer. Ma waena o nā lahilahi ho'āʻo papa i hoonoho iho me ka waiū, i kekahi manawa slices proshutto, a pīpī kekahi pahūpahū me ka kālika. Ma kekahi mau hihia, o ka focaccia palaoa e hoonui mai i ka waiu: keia mea okoa mai ka Pizza, i ua ole ae e hui haleʻuwī waiū huahana. A i kekahi manawa e hana me ka hūʻole, e uku, no ka mea, o ka pono focaccia - o ka easiest berena i mai ka palaoa a me ka wai.