Ka hopena o ka salakeke kāpili i ka Korean (photo)

Ua lilo ka kāpena Korean i mea kaulana loa me nā po'e Lūkini i lilo i mea ho'onani ma'amau o ka papa'aina. 'O kēia'āpana wela me ke kāleka a me ka pepa wela e hele wale wale ana me nā mea inu ikaika, akā'o ia kekahi hapa o nā pā'ina kaulana. Ma kēia 'atikala oe, e huli i ka beauty no pickled cabbage ma Korean, e like me na salads, moʻa mai ia.

Pehea e kukeʻana cabbage ma Korean ma ka hale

Inā ho'oholo'oe e ho'olālā wikiwiki, a ma ka ho'oku'u'ana he kāpī ke'oke'o, ke kāleka a me nā kāloka, a laila e no'ono'o'oe he la'a'oe. Loa'a iā'oe nā mea a pau e hiki ke ho'omākaukau i kahi salad in Korean i ka kāpena:

• E lawe i nā kāloti pāhā'ehā, e pehu iā lākou a me ka pele ma kahi papahana kūikawā.
• 'O ke po'o o ka paila (kahi'elua kilokani) ka'ānai li'ili'i.
• 'Elua'ia nā kelelale i kālai'ia me ka pahi.
• E ho'omo'o i nā hua'ai a ho'okomo i loko o ke pola i mana'o'ia no ka'ō'ō.
• No ka ho'omākaukau'ana i ka pilahi, lawe i ho'okahi lita o ka wai, kahi kī'aha koko, ka'ōmole o ka'aila hinu,'ekolu punetēpē o ka pa'akai, nā lau laurel a me ka hapa hapalua o ka pepa ma'ema'e. E ho'ohui i nā mea e pono ai a ho'olapalapa i ka mea kanu. Ke ho'onā'ia ka wai wai, e ho'onui i ka hapakena o ka 9% waina a ninini i ka'aina kalaunu.
• Ma hope o kekahi mau hola, i ka manawa e ho'onoe ai ka mea'ona, hiki ke ho'okau'ia i ka papa. 'O nā koena i koe i waiho'ia i loko o nā'eke aniani a lawe aku iā lākou mai loko mai o ka friji e like me ka mea e pono ai.

'O ka hua salame ma ka Korean mai ke kāpena mele-chi

'O ka mea pō'ino, ma ko mākou'āina,'a'ole ke'ano o kim-chi e like me ka mea e makemake ai nā pā o ka cuisine Korean. No laila, ke'ōlelo nei mākou iā'oe e ho'ohana i ka kāpena Kina, i kū'ai'ia ma nā kihi a pau. Mai ho'opoina i ke kau'ana ma nā mīkina lima e kōkua i ka pale'ana i kou mau lima mai kahi'ili'oi aku o ka pepa wela. 'O ka mea ho'omākaukau no ka salakeke kāpili i ka Korean:

• E lawe i kahi'āpana (kahi o ho'okahi kilogram) o ka Peketo, māhele i ka hapalua a'oki'oki i nā lau ma kahi'ē a'e. Pono'oe e loa'a kahi "noodle"'elua kenimika whānui.
• E kau i ke kāpena i loko o kahi kī'aha nui, e'aila i ka pa'akai (ho'okahi kīkēkē), ke kō (ho'okahi teaspoon) a kāpili me nā lima. I kēia manawa, hiki iā'oe ke ho'ouka i ka ukana - no kēia hiki iā'oe ke ho'ohana i kahi pālahalaha a ho'onoho'ia i kahi pahu piha'ekolu piha. E waiho i ka'āpana hou no nā hola he 12 i ke ana mahana.
• No ka hana'ana i kahi pa'i'oi, ho'ohui'ia'elua pūpuni (me kahi slide) o ka chili a me ka hapa hapalua o ka pa'akai a me ka wai'aila. No ka hopena,'a'ole pono'oe e loa'a i kahi pilikino'ele'ele. E'ae i ka ho'onani e ho'alili. E ho'ouka i ke kīlapala 'āpau (ho'okahi po'o) i ka pa'i a waiho i ka ho'okomo'ana a hiki i ka maila'ana o ke kāpena.
• Ke kūpono ka manawa, holoi i ke kāpī me ka wai a hui pū me ka pasta. E uhi i ka mea'ai me ka mea'ai a waiho'ia no kekahi mau hola. Ma hope o kēia, pono e hui maika'i'ia ka kāpena a waiho hou i marinate no nā hola. Ma hope o kēia ka'ina hana, hiki ke ho'omo'a'ia ke kī'aha i loko o nā'eke aniani a ho'ouna'ia i ka firi.

Ka mea'ai no ka salakeke kāpili i ka Korean "Quick"

No nā wāhine hānai'ole, hiki iā mākou ke'ōlelo aku i kahi mea ai'ole e lō'ihi. Cabbage huli crispy, juicy a me beets i hāʻawi mai i ka Appetizers he kiʻi, kiʻi huli ulaula hue. No laila, hā'awi'oe i kahi salakeke o ka kāpena i ka Korean. Mai kēlā me kēia lā i ka kuke'ana:

• Ho'olapala'ia kahi paila nui a me nā kāloka'elima he'elike, holoi'ia ma lalo o ka wai e kahe ana a me ka palaoa no nā kāloti Korea.
• Hiki ke po'o i nā'ōpana lahi.
• 'Elua po'o o keleka (wale nō nā po'o,'a'ole nā lā'au lapa'au), e ho'oma'ema'e a'ānai me ka pahi.
• E ho'opili i nā mea i ho'omākaukau'ia a pau, e ho'opiha i nā puna'ai'ekolu o ka chili a kau aku i loko o nā'eke keiani.
• No ka pilahi, lawe i ka hapalua o ka wai, ka hapalua o ke kī'aha kō,'ekolu punetēpō o ka pa'akai, he'umi pe'a, a me kekahi'ōmole o ka'aila'aila.
• E ho'ohui i nā mea i loko o kahi pahu kūpono a pa'i'ia i luna o kahi pāpale. Ke ho'omaha'ia ka wai, e ho'ohui i'elua punetēpē o ka wīne a me ka manawa me ke kāpena. No ka'ae'ana i ka brine e komo i lalo, e ho'opau i nā mea o loko o ka mea hiki me ka mīkini a i'ole ka mīkini wili.

Ware me ka pahu kāpili me ka'ele a waiho i ka marinate no nā hola 24 i ke ana wela. E like me kāu e'ike ai,'a'ole ia he hana pa'akikī e hana i ka sālaula kāpena i ka Korean. He ma'alahi ka papahele, a he mea'ono loa ka hopena!

'O ka saladi kāma'a Kalina

'O ka po'e i loa'a'ole ka manawa e kuke ai i ka mea'ai wela i nā kānāwai a pau, akā makemake maoli'oe e'olu'olu iā lākou iho me kahi mea'ono, mahalo mākou i kēia mea'ai. 'O kahi'āpena o nā mea kanu hou a me ka moa moa he mea nani ia no kāu papa'aina. 'O ka mea ho'omākaukau no ka saladi mai ka kāpuni "Ma Korean":

• 250 grams o ka moa moa i'oki'ia i loko o nā'āpana.
• 'O kahi pūpū'ōma'oma'a e holoi a'oki'oki i ka diagonally.
• 'Elua'ia nā'ōpala o ke kāleka i'ole e hele i loko o ka pāomi.
• 500 kaomi o ke kāpena ke'o ke kope'ia me ka pahi'oi aku maika'i i ka mau'u malo'o, no ka vīnega a kau pono i nā lima. Ma hope o kēia, e kū mālie ka mea e hemo ai ka wai.
• E ho'ohui i nā mea i ho'omākaukau'ia a pau, e ho'omo'i i ka pa'akai, ka soy sauce, i ke kōpa'a'u'uku, ka'aila'aila a me ka ho'oulu'ana no nā kāloka Korea. Inā makemake'oe i kahi mea'ono pīhoihoi, a laila e ho'opiha i kahi'āpana'āina i ka pepa pa'ū i ka saladi.

Uku'ia i ka saladi me nā mea'ai hou

E hau'oli ana kēia pō'ai'ona hua'ai i nā malihini, a ho'omaika'i aku i kona'ono o ka'awa'awa e pili loa me nā mea inu ikaika. Pehea e ho'omākaukau ai i ka salala kāpili i ka Korean? 'O ka pā'ina he:

• No ka ho'omaka'ana, pono'oe e ho'omākaukau i nā mea kanu a pau. I kēia, e pu'unaue i ka kilo kilokika o ka'ailapelu i loko o ka'ele'ele, e'oki i nā kāleka he 200 mau mai ka'ili mai, a'oki'oki i ka wai lō'ihi, e ho'omo'i i 200 grams o ke kola wai i ka wai e paila ana a'oki'oki'ia i loko o nā'āpana li'ili'i, i'ekolu hua Bulgarian mai nā'ano'ano a'oki'oki i nā kaula lō'ihi, .
• No ka marinade, e lawe i'elua mau aniani he wai a he'aila puna paha, e ho'okomo i 150 kaomi o ka'aila'aila, keleka,'elua punetēpu o ke kōpa'a, ka pa'akai,'ekolu punetēpu o ka vailaka a me ka ho'olālā'ana no nā kāloti Korea (ho'okahi sachet).
• Nā mea kanu i ho'omākaukau'ia, no ka wai marinade, i pālahalaha'ia, e hohola'ia ma nā ipu a uhi'ia me nā'olonui nylon.

I loko o 12 mau lā e hiki iā'oe ke le'ale'a i kāu mau malihini me kahi'ākō nui o kāu ho'omākaukau'ana.

Salamele Kalina

'O kēia mea ho'omākaukau no ka salakeke kāpili i ka'ōlelo Kānania he mea ma'alahi loa ia:

• E'oki'oki i kekahi po'o li'ili'i o ka kāpena i loko o nā pepa a'oki'oki i nā'āpana nui.
• 'Elua mau kāloka i kāhi'ia i luna o ka grater me nā kaula lō'ihi.
• E'oki'oki i kahi kukama i mau'āpana lahilahi.
• E'oki i kahi pepa'ala i loko o nā pa.
• No ka ho'omākaukau'ana i ka pāpale, e ho'onā i ka'aila hinu ma loko o ka pī pano, e ho'okomo i'elua teaspoon o ka pa'akai, kahi spoonful o ke kō,'ekolu punetēpē o ka soy sauce, kahi hops-suneli, 50 grams o ka vīneka a me kahi spoons of sesame.
• E ho'olālā i nā hua'ōle'a, e ho'omo'i i ka ālapala āpau a me ka pale mahana.

E ho'ololi i ka hua salai i kahi ipu aniani a waiho'ia i loko o ka pahu hauā no nā hola he nui.

Spicy Appetizers o ka limu

E loa'a ana i kahi'ōpala ma'amau, akā,'a'ole e like me ka kāpena i ka Korean. Ka ho'opōlama'ana:

• 300 nā huna o maloʻo lau o ka limu alohaʻia i loko o ka wai, a laila, oki i holehole mai ai.
• 'Elua mau'oki'oki i'oki'ia i loko o nā'āpana o ka'āpana a me ka la'au pū me ka kāpena i ka'aila.
• E ho'oku'i i ka pa'akai i ka saladi, ka'ailaka'ako'a ('elua mau nalu), ka pepa honua a me ka mea'alani soy.

Ka Hopena

Mākou manaʻolana mea e e pono keia mau mea i loko o ka wā e hiki mai, ka'ōlelo aʻo a me ka Appetizers beauty cabbage ma Korean aʻole heʻoi aku ka paʻakikī. Aloha maika'i!