Mau ideas Tureke apo,

Tureke ai - ia mea io ole ka moa, akā, ia mea i akahai a me kaʻai ma mua pono maoli nō me ka Oie a me ka Duck. Ua palai koke, a ina e paa mai ia mea i kona wahi i loko o ka marinade, laila, e lilo nō softer. Maikaʻi i waeʻia no ka poʻe mamo,ʻai, e like me ke kumu o ka ai no ka kūpuna. No kaulana umauma o kēia manu - he akahai, ole-ka waʻa, hoʻokaʻawale, mai ka iwi. Aia ma lalo mākou ana no kekahi mau 'ano i oe ke kukeʻana Tureke apo.

A noʻonoʻo beauty e pono i ka palena iki o ka hana a me ka manawa e kālua i loko o ka umu. Pono ka iki kui iho la ka Tureke auka e paa ai, hamo me ka läÿau, o ka'ōpū i kaʻaila, kua ia kālika a me ka paʻakai, kau ma luna o ka rasher a me ka hana kālua i loko o ka imu a palupalu. Keia pa, oia no ka hoi loaʻono anu, e like me ka berena, a me ka maikai maloo ka waina. He oluolu e e ka ohinu ana Tureke: laila, hooauheeia ai e kau ma luna o ka hapalua o ka hola i loko o ka marinade, i ua hoomakaukauia mai ka mea pōhaku soda a me ka mayonnaise. Ma keia Mix oe ke hui aku i ka lau nahele, kālika, na punahele i nā meaʻala. Ma hope o marinating'āpana fry ma na aoao a elua a hiki i gula eleele.

Inā 'oe makemake e kuke Tureke apo hou maemae ala, eia nō he mau ideas. Pancakes Tureke no ka "bechamel" a Fish meaʻai kākele - loa Bedroom palaoa. A liilii o ai ke hānai i ka nui 'ohana. Auka e paa ai oki i polū uuku a me ka sauté i loko o ka momona ma luna o nā mea a pauʻaoʻao. Ai hopu i kekahi slotted puna, pa i loko o ke pola. Ma ka mea hookahi ipu sauté onion, he wahi o Masa uala, greens a me kou mau meaʻala punahele. Hoʻohui i kaʻiʻo, a me kekahi hoolapalapaia hoolapalapaia Kepakailiula. Hookonokono ae i kēia läÿau, a me ka nafarshiruyte pancakes. Malama me ka meaʻai kākele a me kekahiʻaoʻao ipu me nō Appetizers.

Akā, ono Holiday pa, oia no. Roll o Tureke umauma me ka maloo apricots a me ka paʻipaʻi i. No ka ona, no kilogram o ka ai, ua pono 100 nā huna o maloʻo hua. Ke anu u mua mea e wehe i ka pohaku, mai maloo apricots a me plums, laila, alohaʻia i ka hua, e hoopalupaluia. Maloo a me ka finely e kua. Bird lanakila aku, e kiʻi slices o emi iho malalo o ka hapalua o ka kenimika manoanoa. Pīpī i kaʻai me ka paakai a me ka mea ala likeʻole e like me kou ono, kau ma luna o kēlā me kēia māhele o ka maloʻo hua. Ho'ēmi i palapala, a, e uhi ia mau mea ma ka pepa kini (no ka ihola ua i manao ua,ʻaʻole i huli, he mea hiki, e nakii pae). E hoʻouna i loko o ka pono preheated umu no 50 minuke a me ka hora. Ka wā anu, wehe i ka pepa kini, aʻoki nā kāʻei.

Picnic ho'āʻo e kuke skewers o Tureke umauma. Hui pu aniani mayonnaise, 100 g. O ka'ōpū i ka aila a me ka 100 g. Dijon makeke (me ka pau mānoanoa). Kēia marinade haʻalele oki i'āpana o kaʻai ma ka 3 hora. Pipili ma skewers. ? Aeiiaiaiaaia e 'ano' ē i ka slices o tenderloin me ka onion apo a me ka meaʻala kekahi pahūpahū. Fry, me he mau mea pūlehu.

Tureke auka e paa ai hiki ke moʻa steak. No ka breading hoopakele'āpana kupono oatmeal a hua lezone a me ka palaoa. Inā 'oe e ole, manao lakou he mau huikau hana a oki auka e paa ai i loko o lahilahi holehole mai ai i liʻiliʻi, e ho'āʻo e kuke i ka Tureke Brizol. No keia mea, kipa i kaʻai e e finely kipaku i ka maka hua (1 apana ma luna o kekahi pouna o auka e paa ai), paakai, a hui aku i kekahi wahi palaoa. Fry i ka wela nō hoʻi ka aila.