Pehea e kukeʻana skewers o ka sturgeon

No ka makaukau o ka shish kebab ma ke ano maoli anaʻano o kaʻai, a me ka dukima o marinades hoʻohana. Ke kaʻina hana o ka marinating mea pinepine manawa-e hoopau ana, a me ka manaʻo o ka pūlehu lākou i ka puaa a me ke keiki hipa ma luna o ke ahi manawa manakā lilo ai i mea lilo manakā. No laila, no ka mea, he loli, e hiki ke hoomoa shashlik mai sturgeon. Ka mea, aole ia i koi 'ia ka lōʻihi manawa e marinate, a me ka maemae ehikuʻaiʻana a ka iʻa nō e hana aku i ka likeʻole ma loko o ka' ike no.

hiʻona

Sayings iʻa He nui okoa mai frying ai ma luna o ke ahi. Ka mea i ka sturgeon mea he maikai ke kino huahana, nā hualoaʻa a i ua noʻonoʻo i ka delicacy, no laila mai e kū ana i ka ho'āʻoʻana i kaʻano o nā meaʻala. All ideas, i mea kamaʻilio e pili ana pehea e kuke kebabs mai ka sturgeon, ka mea, ua pono ole wale e emi i ka hoʻohana 'ana i nā meaʻala, akā, i ka wela lapaau manawa. I ka Ia manawa, ua likeʻole subtleties o ka culinary nō, hiki e hoike aku i ka ho'āʻoʻana o kaʻai i loko o nā mea a pau kona nani nui.

nā mea hoʻohui

E hoʻomākaukau 'oe e pono ai:

• Sturgeon apo, - 1 kg;
• Lemona - 1 PC;
• kekahi pahūpahū e hoao;
• Salt e hoao;
• onions - 2 pcs.

Hoomakaukau iʻa marinades a me nā hiʻona

Kēia ke kahua o ka loa pilikia. Ka mea i sturgeon ai i ke ano o ka wavy olona. Nolaila, ia ia mea e pono ke hana i kekahi slitting a liilii i hiki ke kui ma ka skewer, me ka luku i ka 'ole. It E e kaʻikaʻiʻia ma ka manaʻo i ka marinade no ka shish kebab mai sturgeon hiki loa hoopalupalu no au i na olona, a me ka hana i ka pūlehu lākou i kaʻina ka loa paʻakikī. E pale ia, he nui loa kuke waiho aku e malama i ka iʻa meaʻai kākele i loko o kekahi apana,ʻoiai i loko o kēia beauty e paka maikaʻiʻoki i koke aku, no ka mea, o ka marinade e e oluolu, a e ole hanaʻino i ka 'ole o ka huahana.

marinade

Mai hooki aku i loko o lākouʻaukā e paʻa a hoolaha aku i loko o ka ipu, a 'ae' ia e ku nei no ka umi minuke. E sturgeon shashlik ua ole bland, hui ia ia i wahi paakai a me kekahi pahūpahū. Hohola ma luna o sliced onion apo, a ua hoopihaia me ka wai lemi. E like me ia, i ka iʻa marinate no ma kahi o umi minuke, e nui ana ke hooloihi i wahi rosemary a laeʻula i ka iʻa. Naʻe, ka mea maikaʻi shish kebab mai sturgeon e kukeʻana me ka palena iki nui o keʻala.

pūlehu lākou i

Once ka iʻa ua marinated, iaʻia hookomo ma ka lāʻau i ka wahie, a e malama me ka skewer. Fry mea pono ia ma luna o ka lānahu, a i oki mua, e kuni i ka mea, a hoomaka ae la e uhi i ka me keʻokeʻo lehu. Ua mea waiwai 'ana i kumumanaʻo i ke kaʻina hana e ole lawe lōʻihi. Ka mea, oiaʻAʻole e pono e hoomakaukau i ka pa a hiki i ka 'āpana o ke pńpa, e like me ia ma fryingʻai. He nui iho la ia e fry eʻelima minuke ma kēlāʻaoʻao, ka iʻa huli mai juicy, a loaaʻaiʻana. Kekahi manaʻo i kēia sturgeon shashlik e hoopuluia, akā, ma ka mea e hele mai ana i ke ano aie a hiki i ka wela o ka mua i kikokiko ai, a me ka manawa hooloihiia ko frying i kaʻai, e huli maloʻo a me ka tasteless.

hānai

A hiki i ka papaʻaina i keia pa, oia no hoi lawelawe 'ana ma luna o ka skewer. I ka wa ana e hiki ke hoʻohana i ka holika meaʻai kākele a me hawaiian lau nahele. Oia ka shish kebab hoi pono hoʻomākaukau malamalama keʻokeʻo i ka waina a me ka maloo vermouth a pink. Like nui hoʻohana ia hoi palai ka lau a me ke ahi hoolapalapaia raiki.