Me ia, ua pickled iʻa

'Aʻole i ka huna i ka pickle hiki e loa kekahi iʻa, a me nā muliwai, a palemo iho. Palemo iho pela paipai e alohaʻia i loko o ka wai a me ka hou - paʻakai. Inā ka iʻa mea nui nui, ka mea, ua oki, i ka poe uuku a pickled a pau. Pela ua malamaia marinated iʻa me ka paʻakai ka vinega huahana loko a i pākuʻi meaʻala likeʻole, no laila, e lilo ia spicy ala a me ka vinegaʻaiʻana.

Marinda iʻa i hoolapalapaia, palai a me ka anu.

Hoolapalapaia marinade ua ana hoomakaukauia no ka herring, pike a me ka mackerel. Oia iʻa ua holoiʻia, gutted, a no kekahi mau hola kapiia lakou a pau i loko o brine, a laila paila no kaʻumi minuke i loko o ka marinade o ka vinega a me ka paʻakai, ho'ēmi, a ninini iho la ninini kamako. Pickled iʻa ua i hūnā i oi aku mamua o ekolu lā i loko o ka Pahu Hau.

Palai marinades i i like penei: hoomaemae a gutting iʻa, kapiia lakou a pau i loko o brine no, elua no hora, obsushivayut laila,ʻolokaʻa aʻela i loko o kaʻepa palaoa, a me ka palai iʻai aila. ua piha i koalaia iʻa me ka pāʻoihana o ka vīnega me ka hou ana o nā meaʻala a me kō, a malama hoi i oi aku mamua o elua lā i loko o ka Pahu Hau.

Cool ka marinade mea pono hoʻomākaukau no ka herring. Mua, ka mea, ua ua holoiʻia, a oki ae la, a oki i ka malo, a laila, ninini i kekahiʻano o nā meaʻala, a ninini spicy marinade. E hoomakaukau ai i ka marinade i nā mea huihuina o ka honua nā meaʻala, a e hilinaʻi ma ana i ke ala a me kaʻaiʻana e e marinated iʻa. Na mea ala, E e ia i loko o ka nui o ka 1% ma ke kaupaonaʻana o ka iʻa, ka mea i hoolapalapaia no ka hapalua o ka hora. Makaukau marinade hiki waiho waho no i hiki i kekahi mahina i loko o ka Pahu Hau.

Hou anuanu pickling o ka loa e like me ka ano o sayings iʻa. E mākou noʻonoʻo i au mamuli pehea e marinate i ka iʻa ma keia hana.

Fish pono e gutted, a oki mai i kona malo. No ka mea marinade lawe hapalua o ka hano o ka waina ka vinega, hoʻokahi haneri nā huna o ka paʻakai,ʻelua haneri nā huna o ke kōpaʻa, elua meakino onions, ahui o ka dill, he umi peppercorns, mau kaikuono lau i kekahi, a me ka spoonful o ka wai a me ka makeke.

Ma hoolapalapa wai, hui kō a me ka paʻakai. I ka wa anuanu ihola ka wai, ka mea, ua hou a hiki i ka vinega, i ka wai (no ka kekahi hano o ka marinade), mea ala. E ninini marinade ma luna o ka iʻa i loko o ka dala like no ke kaumaha o ka iʻa a me ka haʻalele i ka marinate i na la ekolu. E hoʻomākaukau iʻa 'oni iki i loko o kekahi bola, ninini i ka ia marinade, a hahao i loko o ke anu wahi. Ma keia hihia, no ka pickled iʻa hiki waiho waho no i hiki i na malama ekolu.

Loaʻono loaa marinated pike. E hoomakaukau ia mea, e pono e hoʻomaʻemaʻe i ka iʻa, gutting, hoonee iwi a me ka lapa, a okioki iho i loko o chunks. Onions a kālika i ua holoiʻia, a oki i apo. Next, e pono e hoomakaukau i ka marinade. Kekahi kilogram o ka iʻa ia ehiku puna o ka vinega, he iwakāluakumamāwalu spoonfuls o ka wai, eha tablespoons o ka paakai, he gula, heʻai aila. Ka iʻa ua waiho i loko o ka ipu, ninini onion, kekahi pahūpahū, kālika, kaikuono lau, a ninini marinade. Marinated pike i ka lā i loko o ka me wahi.

Ua Ua pinepine hoʻohana 'ia i loko o ka makaukau o pickles palai iʻa. pehea e kukeʻana marinated noonoo iʻa (palai beauty marinade).

E hoomakaukau ai i ka marinade, ia i like ka wai a me ka vīnega i loko o ka brine moa likeʻole kumu ae. I ka wā o ka marinade mea me, alohaʻia i loko o ka mea i eha hola iʻa. A laila, i ka iʻa ua olokaaiaʻe i loko o kaʻepa palaoa, a me ka palai. E hoomakaukau ai i ka meaʻai kākele i loko o ka ia momona fry puna o ka palaoa, hui aku i ka uuku o ka marinade ma hope, paopaoia kālika a me ka wai lemi. A pau i kēia E paila no elima minuke, ma hope a ka kūpono ai meaʻai kākele ninini i ka iʻa. Kēia iʻa hiki ke mālama i loko o ka me wahi no ka hala loa o ka lōʻihi manawa.

Penei, nā kiʻina hana o ka hoomakaukau ana o marinades no ka iʻa ma laila mea a ianoiyuaa a he helu nui. Ke kaumaha ma muli o ka hoʻohana 'ana i nā meaʻala ke kiʻi i kekahiʻano o ka meaʻai - kekahi mea no kelaʻaiʻana.