Pehea e marinate onions ma ka vinega - alodio a me ka ono!

Loa pinepine, ka wā e hele manawa e hoʻomākaukau salads a ai mau kīʻaha, e like me kekahi o na nā mea hoʻohui i hoʻohana pickled onions. He nui nā kanaka ma keia wahi eʻalo i ka ninau o ke pehea e pickle onions ma ka vinega, no laila, e ka mea, uaʻono, a hoʻomākaukau i ka pa. One pono beauty i keia hihia i ole, akā, ma laila nō kekahi mau koho ma pehea e marinate onions ma ka vinega, no laila, ua hāʻawi maiʻoe i ka manawa e koho i ka kekahi mea e ia i kāuʻaiʻana.

Mua oe i hoʻomaka i ka imu kaʻina hana, ia mea pono e hooholo i ka mea a e pono i ke kakaka. Ua hiki e huʻi, meakino spicy a me ka meaʻala. No kela a me keia? Ueo o kēia likeʻole ma o kona beauty. Pinepine onion hoʻomaka e hoao awaawa, pela no ka mea, i ole luku aku i ka pa, ka mea i pono, e hoʻolapalapa i ka marinade, a scalded me nā kapuahi e ka wai. Inā ke kakaka e pili ana i ka mea alaʻano, a laila, i kēia mea,ʻaʻole pono.

ideas:

1. Ua lawe 1 kg o ka onion, 100 ml o ka 9% pāʻoihana o ka vinega, 50 g. O ka pua nānālā aila, mākuʻe lau, paakai a me kekahi pahūpahū.

Awina: oe e oki i ka onion hapalua apo. Hui pu i ka aila a me ka vīnega, hui aku me na mea ala, onion, a hoʻopiha i ka wai a ka mea e makemake ai,ʻaʻole maopopo ma ka pāʻoihana. Ma ke ahi, e lawe mai ia i ka mai hehe, a laila ka mea pono i ka hikiwawe loa me. Just makemake pickle onions! I ka vīnega i loko o ka Pahu Hau ka mea, hiki ke waiho waho i elima mau lā.

2. E lawe: huʻi mākeke, pua nānālā aila, mayonnaise, onion, ka paakai, kekahi pahūpahū, oregano.

E hoomakaukau ai: pua nānālā aila i hui pūʻia me ka mayonnaise, a laila, i kēia läÿau, i hou huʻi makeke. E ninini paakai a me ka marjoram, kekahi pahūpahū. A pau keia ua hui me ka onion, haawi pomarinovatsya, elua no hora. Loa ka pono, e hana i kēia hana no ke kakaka, a pili ia i ka meaʻano likeʻole.

E hoomakaukau ai: nāu i ka vīnega me ka wai i loko o ka lākiō o ka 1: 1. No keia pāʻoihana, hoʻokomo i nā meaʻala, a laila, ma lalo ia i ka onion ekolu minuke. A laila, he mea kapiia lakou a pau i ka wai e pono ai, e hooluolu ia. E mai, e kau i ka ipu, ninini marinade pāʻoihana loa. Kēia beauty He meaʻoi uuku mahalo 'kânaka.

no ka kebabs

Loa kupono pickled onions i kaʻiʻo, a me nā mōhai mau kiaha. No ka lōʻihi manawa, kokoke i kekahi e hoʻomākaukau i ka kebab ole pickled onions, no ka mea, mea,ʻaʻole pono heʻono a laeʻula, ua mea i oluolu i ka hoomakaukau. E aʻo pehea e marinate onions ma ka vinega i ka mōhai mau kīʻaha, oe e huli i ke kēia ideas:

1. 'oe e pono ai: mayonnaise, eleele kekahi pahūpahū, ka paakai, punahele i nā meaʻala, i ka vinega, onion, ka bata.

E hoomakaukau ai: Ma ka bola hui i ka mayonnaise me ka paakai a me kekahi pahūpahū, alaila, hui punahele i nā meaʻala. I keia hui, hui aku i ka vinega, e ku ana no kekahi mau hola (kaʻoi loa pu me ka ai) e.

2. 'oe e pono e hoomakaukau i ka marinade: ka wai lemi, ka wai, he teaspoon o ka paakai a me ke kō,ʻo ia ka nui o kaʻai aila, freshly lepo kekahi pahūpahū, ina makemake ia i na laauikiai.

E hoomakaukau ai: onion, kua ia semirings, ninini i ka marinade no laila, i mea e uhi ia pau. E kali oe no ka hapalua o ka hora ana kona wela mea like i ka mehana ea, a laila ka mea, Ua mākaukau. Hiki e hooikaika aku me ka mōhai mau kiaha.

A no ka ninau a pehea e pickle onions ma ka vinega kane manaopaa. E koho i kekahi beauty, hoʻokolohua. A oeʻono mau kiaha!