Pehea e marinate onions ma ka vinega: o ka loa ono aoao

E hele ana i ke ano o ka wa e ohi ai no ka mea pūlehu ai, mai poina e pili ana ia i ka meaʻai māmā nui i pickled onions. Crispy onions ma ka vinega - mea pūlehu maikaʻi hou. E hoomakaukau ia mea, ka mea koi i ka nui o ka hana, a me ka hopena e oi aku i kou mau 'upu'.

Pehea e marinate onions ma ka vinega? Koho me beets

Oe, e pono e pili ana i nā kilo a onions, beets o meakino nui, a me ka paakai vīnega. Mua oe i alohaʻia i nā onions ma ka vinega, e pono e hoʻomaʻemaʻe ia i, ninini ma nā kapuahi e ka wai, a oki i apo. Beets i pono i ka ihi, a oki. E kau i ka onions i loko o ka ipu, a me ka beetsʻaʻahu papa ma ke kiekie o ke kapa. Dilute vīnega me ka wai i loko o ka lākiō o kekahi i kekahi, hui marinade peaʻeleʻele kekahi pahūpahū a me ka paʻakai. Ninini aku au i ka vinega onions me beets, a haʻalele i ka lā. Ma ka lā, he mea he meaʻai māmā e ole wale me kaʻaoʻao pa i ka mea pūlehu, akā, kekahi me kekahi'ē aʻe kona mau kīʻaha o ka ai a me ka iʻa.

Pehea e marinate onions ma ka vinega i loko o Keokia

Kēia AOAIAaOO o ka loa hoopii a hiki i ka poe i makemake spicy ai. Oe Pono, e hoomakaukau i ka marinade o ka vinega nāu kekahi me ka wai ma ka lākiō o kekahi i kekahi, ma laila ua hou kekahi kaikuono lau, cloves, ke kinamona, kekahi pahūpahū, paakai a me ka kōpaʻa. Ma mua o pickle, onions, scalded me ka hoolapalapa wai, e, e bapetizoia ma o ka pola o ka wai no elima minuke. Ma hope iho i onions e e, e waiho iho i loko o ke kiaha, ninini i ka marinade, a haʻalele ia i ka lā i loko o ke anu. Huʻi Keokia meaʻai māmā makaukau.

Pehea e marinate onions ma ka vinega koke

E hapalua hano ekolu pakeneka ka vinega, tablespoon puna pua nānālā aila, mākuʻe lau, clove, he teaspoon o ke kō a me ka paʻakai. Oki i ka onion apo, a pa i loko o ke kiaha, ninini i ka marinade, a hoouna aku i loko o ka Pahu Hau. hiki koke ana ka hapalua o ka hora hope pickled onions e ma laila. I loko nō o ka mea i ua lawe mai ia i ka pickling kaʻina koke, onion huli iʻoi aku ma mua o hoomakaukau ai ma ka panina alanui.

Pehea e marinate onions i loko o ka wai lemi

'Aʻole a pau like me ka ho'āʻoʻana o ka vīnega i loko o kaʻai. Inā i nā kiʻina hana a pehea e marinate onions ma ka vinega, mai hoopii oe, e hoʻohana lemona. A meakino-pepa paia onion oki i loko o ka hapa apo, scald me nā kapuahi e ka wai, a pa ma ka pali. Paila ka wai e kōkua e wehe i ka awaawa, mai ke kakaka. Laila kaomi i loko o ka wai o kekahi lemona bola kala, a hui aku i kekahi wahi mahana wai, pua nānālā kaʻaila, nā mea ulu, ka paakai, kō a me kekahi pahūpahū. E ninini marinade hoʻomākaukau onions. Ma hope o ka hapalua o ka hora marinated ma ka lemona onions, e noho makaukau. I ka hoao ana o keia pa, oia no, e e softer ma mua o ka poe i makaukau me ka vinega.

Like marinate onions i ka vinega, a nō ka aila

Kēia hana o ka makaukau o pickled meaʻai māmā mea iʻoi aku ko lākou manawa-e hoopau ana. E hoomakaukau ia mea, hoʻokahi kilogram o onions, oe e nele i ke aniani o ka vinega, he kanalima nā huna o ka pua nānālā aila, eleele kekahi pahūpahū ma ka pea, a me ka kai kūʻono lau. Ninini i ka vinega, a me kaʻaila i loko o ka hohonu frying pā, e hoolei i ka pickle onions, oki i apo, a me ka mea ala, e hoao. Huli ma meakino wela, a kau i ka pā ma luna o laila. Hookonokono ana mau, hoʻa'ā i ka onion. Me ka lawe ana mai i ka marinade i hoolapalapa, e lawe aku oe mai ka wela pa, alaila, holoiʻia ia me ka wai huihui kakaka. Keia pa, oia no, e pono i ka ai iloko o ka hebedoma.