Pūlehu akula i ka Ham - he hemolele meaʻai māmā

Ke prototype o keia ono ai i loko o ke kanakaʻai ikea ka lōʻihi manawa kahiko, hoʻi i loko o ka manawa o ko kākou mau kūpuna aʻo pehea e hoʻomoʻa ai i ka mōhai ma luna o ke ahi. Pūlehu akula i ka Ham - he Lūkini anu Holidays. Aole e like keia ma kekahi'ē aʻe aupuni o ke ao nei. E like me ka moʻolelo, i ka malu o kona sayings ma ko kakou aina, ua ike i kakahiaka nui me ka umikumamaono kenekulia. Pa, oia no ana hoomakaukauia mai puaa ai, mai ka hope o ka holoholona, a me cervix. Ka I nui hou lokomaikai ai.

He kupono ka wā koho e noho i loko o ka opiopioʻiʻo puaʻa, ke keka o ka holoholona, aole ia i mea. Akā, eʻoiaʻiʻo, e uku i kou noonoo ana i ka momona, ahu iho. Ka mea, e loaa i ka mānoanoa o ka ole oi aku kekahi kenimika. No kaʻiʻo puaʻa - ka mea, ua kālua ai, i ke kelekele, ahu iho e e OAXA, ai ole i ka huina hoonui e hoʻomaloʻo nō, a me kaʻaiʻana mea,ʻaʻole i ka pono. No ia mea, ka mea, ua pono, e like me ka mea ma luna o keia ka wā koho ai.

Recipes no kona mau kīʻaha he nui loa. E hoomanao i pehea pūlehu akula i ka Hama o ka puaa i loko o ka umu. E hoʻomaka i ka mea e pono ai nā mea hoʻohui. Mākou e pono ai kekahi kilogram o ka puaa, 300 nā huna granular mākeke, 100 g.ʻoliva, ka hapalua o ka hano o ka mea pōhaku wai, he poo o ka kālika a me kekahi pahūpahū kekahi.

Aie i ka mea i kaʻiʻo puaʻa - ia O pono i kekahi apana o kaʻai, e pono e hana iaʻono. E hana i kēia, mua o nā mea a pau makemake e e ka marinade. E lawe i ka kālika, kau aku la ia i loko o ka hohonu pola, a pīpī i ka paakai. A laila, wili i ka i kā mākou maikai moku'āina hoʻohana 'tolkushkoy. Ka lua pono hamo i kaʻiʻo puaʻa me ka hui. Hana ia mea me ke akahele, maiʻaʻole hoʻi e hala he hookahi crease,ʻaʻohe puka. E ho'āʻo e mālama pono ana i ka kālika i komo iloko ma ka hiki a pau wahi. Ke kolu o ke kahua me ua hou i loko o ka uuku nui o kaʻiʻo, a me kekahi pahūpahū, a akahele hamo i ia.

I kekahi kahua - mākou nashpigovyvat ai na oliva. Hana keia hana, e kōkua iā mākouʻoi huhui o ka pahi. Incised ai a recessed lima i loko o kona omaomao a me ka eleeleʻoliva like nui iho la ia, mai hoopoina i ka extract lākou mau hua. Mākou i haʻi hou aku i ka like ana, a me ka meaʻala kekahi pahūpahū, mua oki ia i mau'āpana.

Eia, ke kaʻina komo granular makeke. Ma ka lalo o ka hollowware hoʻokō i kona uuku na dala, e kau ma luna, a hoolapalapaia puaa oil residues makeke. Makau o ka nui puuhuahelu o ia mea,ʻaʻole e pono, mahope mai o ka mōhaiʻai momona, a me ka mea, aole e hala he awaawa. A nui ia Morohiha - nui pńpa a me ka pale overcooking.

Ua ike pehea e kuke hoolapalapaiaʻiʻo puaʻa ma? E hoopiha ia mea pōhaku, kaʻoi loa carbonated ka wai, no laila, i ka mea i uhi loa me ia. E uhi mai ia me ka pepa kini a waiho i loko o ka Pahu Hau i ka pō, e mea hiki - no elima hola. Carbonated wai, mua, hoʻohana 'ia no ka pono anal o ka marinade i loko o kaʻai, a me ka lua, no ka mea, e lilo ia i airy, a palupalu.

I ka pau ana o ka mea i koi 'manawa hoʻi malū akula hoolapalapaiaʻiʻo puaʻa, mai ka Pahu Hau, kau ia ma luna o ke kāluaʻia pepa kini mua unwound, a waiho ma ka papa. i A'āpana o ka pepa kini e e nui, ia mea,ʻaʻole pono e hoola. E hohola ia ma luna o ka mōhai, zamatyvaem ia, a mai hoopoina i ka'ōmau na kihi ai like ole i waho wai. Kau aku ma luna o ka pā, ka wai ua nininiʻia, e uhi i ka lalo, a hahao i loko o ka umu preheated i 180. Hapalua ka hola ma hope mākou huli ma, a waiho no kekahi hola no ka baking. A pau i loko o ka hora o ka pa mea makaukau, a me oe e ike no ia i ka Hama - ka mea, 'o ka vkusnyuschy huahana ia oe pinepine loaʻa i loko o kā lākou' ike no. Just mai hoopoina i ka mea, ua pono e lawe i ka papaʻaina i loko o ke anu, ka mālama '-oki i loko o lahilahi slices.