Caviar mai ka uliuli: ka beauty me ka Hawaii photo

Ke hoonani nei hoi i na wahi raau päkaukau kōkua piquant eggplant caviar mai o ka uliuli, ka oi aku ina e ulu ai ka lau ma luna o lākou iho kuka. Hoʻokō tart memo o ka papa 'Oponopono juicy nā komako, e kōkua i ka apana uuku na mea ala ono kōkua koena ia i ke pa, oia no.

Ka mua beauty

E hoʻomākaukau 'oe e pono ai:

• 4 meakino uliuli eggplant;
• 0.5-0.6 kg pulpy kamako;
• ½ meakino onion onion;
• 4-5 cloves o kālika;
• punahele nō hoʻi ka aila;
• paakai, kekahi pahūpahū.

Ke kaʻina hana o ka hoomakaukau ana i meaʻai

I ka caviar uliuli iʻono ai, a hiki i ka muli loa gourmets ma eggplant E mālama ' "pokoldovat". E hoʻomaka me ka lau e e holoi leʻa me ka mehana, iki prisolennoy kekahi wai, no laila, kaha onionio na lau awaawa, a me ka holoi aku i ka nani lepo. Eia ihi huelo sinenkie e hoonohoia ma lalo o ke kaomi ma 12-13 hora, no laila e lilo drier lākouʻiʻo. Oi wai eggplant ke luku aku i ka pono kiʻi o ka wā e hiki mai ana o ka ai, no laila, i kēia anu u mea,ʻaʻole ia e nalo ana iloko o ka ahakanaka ku imu.

I ka pau ana o 12 holaʻai e akahele kau ma luna o ke kāluaʻia kuina, a hoouna hana kālua no 15-20 minuke. ua io i ka imu kekahi hostesses, akā, i loko o keia hihia, i kaʻiʻo pepa mea ultimately oi loli. Hana kālua na lau Sinenky pono springiness. Eia hou kekahi, mau eggplants maʻalahi eʻuwao me ka ili, i mea e pono loa e hoʻopau, a me ke kaumaha loa e e hao, ua makaukau e spawn mai o ka uliuli.

Next - o ka huli ana o ke koena o kaʻai: nā komako e e holoi a oki i ka poe liilii, slices, kālika a e akahele ua holoiʻia onions mai o ka aa, a me ka hoi e mahele ia i loko o manageable chunks. I huli mai,ʻaʻole wale ono, akā, i ka manao o ka nani uliuli caviar, beauty hoi, a kuka e hoʻohana i ka ninau e manual ai grinder. I ka läÿau, loaa uʻi, reasonably homogeneous a me ka lei. Torsion o ka mea a pau "Quartet" (hailona o kālika pepe iho la ka mīkini kaawale), e hiki hoʻomaka me ka paakai a me kekahi pahūpahū. Ka hope loa kāki e hoʻouka hou i kaʻai aila. A laila, ua nānā ho'āla ukuhiia, e hanai ana oia ia ia me ka uliuli a hiki i ka papaʻaina.

Oia ka beauty mea kupono wale nō i loko o ka hihia o ka pono o ka uila, malama i ka maka nō ukuhiia mea i pono.

Odessa pa o zucchini a me eggplant

No ka lōʻihi-makahiki waho pūnaewele o nā hua kupono uliuli a me ka zucchini. mau pono, e hoomakaukau Odessa koho:

• 5-5,2 kg sinenkie;
• 2-2.2 kg no hawaiian zucchini;
• 2 kg pulpy kamako;
• 1-1.2 kg i sluggish carrots;
• 0.5 kg o ka onion u kukui;
• paakai, kekahi pahūpahū a me kaʻai aila i kou makemake.

hoomalolo

Holoiʻia ia i loko o kapiia lakou a pau Vodice sinenkie a me ka squash, e pono e waiho i loko o ka umu no ka baking. Courgettes a laila loaa iki sweetish a me ka pono palupalu, no laila opiopio specimens oe hiki ole wale hoʻohana. A laila, kukeʻana i ka lau e eʻokiʻia i loko o meakino-pepa paia liilii (ka mea, ua kupono e lawe i kou mau lima, a holo i loko o kaʻai grinder). Carrot nui housewives wale hamoʻia ma luna o ka lohi loa grater ia iho, akā, Odessans paipai ka hoʻohana 'ana i ka Lolina o ka Korean grater - no laila, i ka hoʻopauʻana o ke pa, oia no ku pono hana a me ka nui. onion poo e kua loa finely, i ka uuku na apana e, o ka oi laconic, e hoao i ka pau caviar.

Nā komako hiki hamo a laila kaomi i ka wai wale. Ke alo aku o ka mānoanoa ko haawi aku i ka makemake tartness i ka hopena, pela wale papa manamana pinepine i hoʻohana nā komako. Lalana ana ia ia i ka maikai frying pā, ka bata fluff, ia ihola ke kumu e unload na onions, carrots a me zucchini. Fry E eʻai a hiki i zolotinki, alaila oe e ninini aku au i papa manamana, nā komako. Ma hope o 10 minuke o firefighting sinenkie hoʻokomo nō hoʻi,ʻoiai, a simmer no kekahi 40 mau minuke. O ia ka leo a pau makaukau e spawn mai o ka uliuli. I ka hooilo, keia nuipa a hiki e olokaa ae i loko o nā kapa.

Ka Armenian mana

Aia Ua hoi hou manawa-e hoopau ana beauty no ka pa kaulana. Armenians aloha e kukeʻana a pau mawaho ma ka Grill, keia pa, oia no ua i koe. Na hua mai o ka uliuli no ka hooilo Kāu Mau Koho Paʻamau i loko o ka pono ipu, a waiho ma me wahi hālau a. No kona makaukau ua koi 'ia:

• 5 kg sinenkie meakino;
• 4 kg o ka pala nā komako;
• 2 kg o ka onion;
• 1.5-2 kg crisp peppers;
• 4 leguminousʻono kekahi pahūpahū;
• 4-5 cloves o kālika;
• 0.9-1 nā lika o ka bata nō hoʻi;
• Paukū 3-3.5. noho ho'āo ai. ka paʻakai;
• hui o nā lāʻau ikiʻai - basil poni, dill, parsley, mea ono a me ka cilantro.

Ke kaʻina hana o ka imu

Tricks o succulent mau e hoʻomaha ai, e ma ka Armenian keiki bipi o ka uliuli. Beauty kiʻi e koke kukeʻana i ka succulent meaʻai. Ka mua mea e pono e holoi i na lau ma lalo o ka wai kahe (sinenkie laila, alohaʻia i ka paʻakai i kekahi wai kaawale). Kēia Ua ukali e hoomakaukau i kekahi brazier. Ma muli o ka embers lau kōā kaulike propekutsya a e i ka uʻi hohono o ke ahi. Bulgarian a peppers i loko o ka poʻe o ka elua hapakolu o ka wa e ohi ai nā komako Pono, e noho ma luna o nā skewers. Kālua a ka lau e e crisp. Ke ōhāhā mea,ʻaʻole e pono ke oki aku ma mua i kau ma luna o ke ahi, no laila, na nā huahana e e aho e lawe i ka hopena.

Best onion fry casserole (frying pā me ka lalo manoanoa), no laila waiwaiʻono, e 'oluʻolu i makaukau lā o ka nāhelehele o ka uliuli.

Cloves o kālika a me ka hapakolu o na nā komako i koe pono e hele ma ka mōhaiʻai grinder, e hoouna aku i ka ia ihi lehu i pulehuia ka lau a me ka palai onions. A laila, e pono a pau, e Ke Kai, a hoʻi i ka ipu keleawe, topping i kaʻaila koena. Hoʻolapalapa i ka läÿau, no ka i ka liʻiliʻi ka hora, e nui ana ke hooloihi paakai, a hoʻouhi me ka pilipaa poʻi, a waiho no kekahi 15 mau minuke. e ku e mai i ka greens ma hope o - ia e ke finely kua ia, a holo, mālie, hoonaukiuki keia mea i ka pau ukuhiia. Ma hope o 20 minuke ia mea pono e hahi i ka poo o ka kālika. Pau caviar kumukuai o ka hoʻokolokoloʻia, a ina e pono ai podsolit hope ninini i loko o sterilized ipu, a waiho iā lākou i loko o ka ipu o ka wai ma luna o ke kae o ka ipu, kaʻilikai. An hola ma hope o nā kapa ke pakele kuʻina i ka poi. Kekahi housewives i pākuʻi i ka beauty he mau sugary Mele kalua ai i ka huli ka mea, e lilo ana i wahi hou ma mua o nā lau, a me kā lākou alo aku e haawi i ka hananaʻono o ka hoʻopau 'ana i kona mau kīʻaha.

Eia hoi, he uuku

Ano, ia oe i ike pehea e e caviar mai o ka uliuli, ka hoʻopauʻana o ke pa, oia no Hawaii photo oe ke ike i loko o kēia 'atikala. Mākou manaolana ia, i ke aloha i kā mākou'ōlelo aʻo, oe e i e hana i ka pa.