E'ai'ana i ka palaoa'Akasi no ka mea hana mea'ai

'O Kulich kahi ku'una Kūikawā kahiko, i ho'omana'ia e nā mea paila a me nā mea'ono nui. I kekahi manawa, a hiki i weekdays makemake, e hana oe ia oe iho a hiki i ka onoʻala nani, a e i ono popo i loko o ka berena mīkini "Panasonic" ka loa mea. Akā,'o ka mea'ai, i mōhai'ia me nā lako hana hale,'a'ole like ia me nā pā'ina kahiko a nā mākuahine i'aila. Hā'awi mākou iā'oe i kahi mea ho'omalu maika'i no nā mea'ai'ono. Mahalo nui nā hoaaloha.

Nā mea'ai

No ka hana'ana i ka pōpō'alani no ka mea kahu'ai, pono'oe i kahi'ōmole o ka waiū, 4 mau hua, 4 mau spoonful of sugar, 6 spoons of butter butter, 3 cups of flour, salt, vanillin, yeast, grapes or nuts. 'O ka nui o ke aniani a me ka spoon e kūlana,'o ia, ma ke'ano he kūlana, e pili ana i ka mea hana palaoa.

Nā kuhikuhi

1. Ho'omākaukau i ka kuha

'O kahi keke no ka mea hana mea'ai he mea'oi aku ka pa'akikī ma mua o ka hana'ana i ka berena ma'amau. Pono'oe e ho'omanawanui loa, no ka mea, pono'oe e puff iki ma mua o nā huahana. No ka ho'omākaukau'ana i nā puna i loko o ka pāna'i berena, e ninini i ka waiū, preheated i kahi o 35 mau hanana. E ho'oka'awale'ia nā yolks mai nā hua, e pa'i me kahi hui pū me ka ho'ouna'ana i kahi pahu bakena. Hiki i nā pā'ani ke pa'i'ia a komo i ka palapalapala, akā,'a'ole ke'ano pinepine'ia ka mea'ai no kahi kī'aha kahiko. A laila, he mea'olu'olu ke'ano o ka'aila. Hūpī i ka wai i kā mākou hui'ana. A laila ho'ohui i ka waiūpū i ho'onāuki'ia, i kau mua'ia ma kahi mahana. Ho'olumalima mākou i 1.5 mau kī'aha palaoa a ho'ouna aku i kahi mea momona. I ka hopena, ke ninini aku nei mākou i ka hū. E ho'omana'o i ka nui o ka hilina'i'ana ma kēia'ano kumuhana. No ka opary, e ho'okomo i 2 teaspoon o ka huahana, e like me ka la'a pua Farani.

2. Ke ho'omaka nei mākou i ka mea hana mea'ai

I kēia manawa, hiki iā'oe ke ho'ololi i kā mākou mau pono ma ke kau'ana i ka mode baking "Special", crust "Dark". E hele ke kau ma ka manawa 3.40. Hiki ke ho'omākaukau'ia ka hīna'i no ka mea hana mea'ai i kēia manawa me kāu kōkua'ole. Akā,'a'ole'o ia wale.

3. E ho'omākaukau i kahi kahamu lua

Ho'omaka mākou e ho'omākaukau i kahi mahele o ka kaha'ai. E ho'oku'u i kahi teaspoon o ka pa'akai, ke'eke o vanillin, 1.5 mau kīla palaoa, kahi teaspoon o ka mea hū, ka hapalua hapalua o nā māla waina a me nā hua. Ma hope o 15 minuke, ka wā e lohe ai i ka beep , a me ka hoʻi, oe e ike 3.25, o ka manawa, e hoonui i nā huahana ke koe. I kēia manawa, e kali wale ana, i ka manawa e kālua'ia ai kā mākou pōpō'olu'olu no ka mea kahu mea'ai me kāu kōkua'ole. Pono ke kaumaha o ka huahana i ho'opau'ia e 800 grams.

4. Ke ho'onani nei mākou i ka'aina Easter

Ma hope o ka popo i ka berena hana "Moulinex" a me ka "Panasonic", e noho makaukau, oe e oe hooponopono ia. 'O ka mea ma'amau, ua ho'onani'ia ka ipu'a'a Easter me ka palolo a me ke kōpa'a. Hiki iā'oe ke komo i kahi hi'ona ma'amau. Eia kekahi la'ana, ho'ohana'ole i ka ke'oke'o, a me ka'ula'ula ke'oke'o, a me ka wai wai e hā'awi ai i ka'ula'ula, ai'ole ka'ula'ula - no ka nani malū melemele. E ho'ā'o i ke kāhili'ana me ka balekale, nā'alani'olu'olu nani, nā'alemona a me nā pua'a, a me nā hua malo'o. Aloha maika'i!