Jam mai eggplant - he mea e kāhāhā ai i nā mea'ē a'e

Loa'a i kēlā me kēia hoa wahine i loko o kāna hale kāhiko he papahana ho'omana'o'ohana i makemake'ia i ka'ohana, i kēlā me kēia makahiki e'olu'olu'a'ole wale nā po'e o ka home wale nō na'e i nā manu'ai. Ho'ohana kēia i nā ho'omākaukau ho'oilo: ke'ano o nā meli, ka mīkini, nā'uhane mai nā hua'ai.

Inā mākou e kama'ilio e pili ana i nā mea ho'omākaukau maika'i no ka ho'oilo, a laila, aia ke'ano o nā hua'ona maika'i loa, a ua hana'ia ka pahu a me nā mīkini.

'O kahi papa ho'onui

Akā, ke'ike'oe, makemake mākou a pau i kahi mea'ai no nā kī'aha e ho'ohiwahiwa ai i ka po'e i aloha'ia me ko lākou'ike kumu a me ka pololei.

No nā wāhine hale aloha i nā'ano'ē'ole e kuke ai i nā mea ma'amau, hā'awi mākou i ka momena mai ka eggplant. Kēia inoa o ka ia bewilderment me ka Jam zucchini, kaha onionio watermelon a me ka uliuli nā komako. Akä, ua mahalo nui ÿia këia pälahalaha i waena o nä mea kaulana.

No ka ho'omākaukau'ana i ka momena mai ka eggplant, pono'oe e uku i nā kumukū'ai manawa a me nā hana, akā, e mana'o'i'o mai ia'u, ua kūpono ia! Ma muli o ka ho'oikaika'ana i ka papa hou a me ka pilina,'o'oe a me kāu po'e i aloha nui i nā hana i hana'ia.

Jam mai eggplants: mea'ai

No ka ho'omākaukau'ana o ka'umi mai ka uliuli, li'ili'i, i kō'ili'ia nā hua e 7-10 cm.

E makemake ana mākou:

• 24 eggplants li'ili'i;
• 14 mau aniani wai;
• 2 teaspoons baking soda;
• 2.4 kg o ke kō;
• 'O Vanillin ke ho'ā'o.

Me ka eggplant e'oki'oki mākou i nā mea kanu. 'A'ole pono e wehe'ia nā ho'alālā. I kēia manawa,'oki'oki'ia nā hua a pau a ma nā wahi a mākou e hana ai ma waena o nā punipō me kahi mālō. I ke'ano o ka ho'omākaukau'ana i ka eggplant, e mālama iā lākou i loko o kahi pahu me ka wai anuanu (i uhi'ia i ka uhi), no ka mea,'o ka pilina me ka ea e ho'opi'i i ka pane o ka pouli.

I loko o ke aniani o ka wai wela, e ho'opau i nā kinetē 2 o ka waipū. Loa'a ka waiwaena i loa'a me 7 mau aniani o ka wai anuanu.

E kanu, ho'ololi i loko o kēia wai a waiho ma lalo o ka uhi no 6 mau hola. 'Oiai ka mea i loko o ka wai, pono e holoi'ia i nā manawa he 5-6 paha.

E ninini'ia i loko o kahi kōma'a, kahi e hana ai'oe i ka meli, i ka hapalua o ke kō. E ho'opiha iā ia i 6 mau aniani o ka wai ma'ema'e i ka mahana a me ka kuke'ana no ka 13-15 mau minuke ma luna o kahi ahi li'ili'i.

'Oiai ka ho'omaka'ana o ka paila, e ki'i i ka eggplant mai ka wai'aila a holoi'ia i lalo o ke kai. I ka wā o ka syrup, e'oki i nā hua uliuli i loko a e kuke no 15 mau minuke ma luna o kahi ahi li'ili'i. Ma hope o kēlā, e wehe i ke kohu mai ka wela a waiho no 12 mau hola.

I kēia manawa, pono'oe e ninini i ke koena o ke kō i loko o ka mīkini, e ho'omo'i a ho'emi i ka wela. Pono kēia mau mea i 3 mau hola. Loa'a i'elua mau minuke ma mua o ka pau'ana o ka kuke'ana, e ho'ohui i ka vanillin.

I ka hopena o ka manawa i ho'oka'awale'ia, e ho'oku'u i ke kohu mai ka ipu mai ka wela a ho'omaha iki. Ma hope o kēlā, ua mākaukau no ka ninini'ana i loko o nā ipu malo'o. Pono'oe, e loa'a iā'oe ka momona momona i ka eggplant.

'O ka'aila a me ka lemona

Ho'omaopopo'ia ka nānā'ana i ka hua eggplant jam me ka lemon. He mau kumu Armenian. 'O ke'ano o kēia ka'ae'ia i kēia manawa, no ka mea, ua kaulana nui'o'Ameniana i ka hana'ana i nā'ano jam.

Jam mai eggplant - mea'ai:

• 2 kg o nā aubergines;
• 3 kg o ke kō;
• 800 mau wai wai;
• 2 punetēpē wai wai lemon;
• 8-10 mau'āpana onioni;
• 'O ka huapona ke ho'ā'o;
• 8-10 maukani o ka cardamom.

Ho'omaka mākou e ho'omākaukau i ka pahu ma ke koho'ana i nā eggplants li'ili'i 6-7 wm ka lō'ihi. E ho'opiha iā lākou i ka wai anuanu a kū i ka lā.

A laila, pono'oe e ho'okahe i ka wai, a kau i ka polū i ka wai e ho'olapalapa ana no 6-8 mau minuke. 'Oiai'o ka kanu'ana o eggplants, e ho'omākaukau i ka sukal.

Ma hope o ka kuke'ana i nā hua'ona, e ho'okahe i ka wai, a'oki'oki iā lākou e like me'oe: nā'ōpili, nā pōka, nā poho. Inā li'ili'i nā hua -'a'ole hiki iā lākou ke kāpae.

E ninini iho i nā eggplants me ka syrup ma'alili a me ka kuke no ka hapalua hola. E waiho i nā hua'ai e ho'okomo i ka syrup no'elua mau hola. E hana hou i ka pālua.

I ka hopena hope loa o ka pahu panaila, ho'opuka i ka cardamoma, nā cloves, ka kinamona, ho'oku'u iā lākou i loko o ka'eke gau, a huki maila i waho o ka pā. 'O kēia mau mea'ala e hā'awi i ka mea'ai i kahi mea'ono. I ka pau'ana o ka kuke, e ho'ohui i ka wai lemon. E hā'awi'o ia i kahi mea'ono i ka jam.

A e lawa, ua i ka hana Jam eggplant a me ka lemona me ka meaʻala.

'O Multivariate a me eggplant

I kēia manawa, he nui nā'ohana wahine i loko o ka lumi kuke - he multivarker. Me ke kōkua o kēia mīkini hana, hana lākou i nā kī'aha me ka pilikia'ole,'oiai e mālama i ka manawa. Jam o eggplant ma ka multivarka , e haawi mai oe i hooluolu aku o ka la hoomalolo.

Ho'okahi wale nō lā e pono ai i kahi ho'okahi 1 kg o ka aubergines i loko o ka wai (i mea e nalowale ai lākou i ka'awa'awa nui), e ho'oma'ema'e iā lākou mai nā pū, ke ko'iko'i, a me ke kānana. Ma hope o ia mea, pono'oe e waiho i nā mea'ai ma ka multivark, e ho'opiha i ka hapalua o ka lila o ka wai a ninini ma ka ho'okahi 1 kilo o ke kō. E koho i ka papa "Quenching" no ka hola 1. Ma hope o ka ho'oku'u'ana, e holo hou i ka mea i loa'a i ka jam ke kūlike kūpono. Inā makemake'ia, hiki iā'oe ke ho'ohui i nā lemona a me ka kinamona.

'O kēia mau mea ma'alahi loa e ho'opīpī a'olu'olu ho'i iā'oe wale nō, akā,'o ka home ho'i. Eia kekahi,'o ka jam mai eggplant ka hale kū'ai o nā huaora a me nā microeleuses maika'i e kāko'o i kou olakino a maika'i i ka ho'oilo.