Korean mau - i ka honua o flavors

ua lilo loa i mea mahaloia Korean mau i loko o nā makahiki. He He kekahi hehee ai o ka mea lahaʻole, hana flavors. Ma keia lumi kuke i nā meaʻala e hoʻohana i ka nui na mea, a haawi aku ano mau kiaha. Eia hou kekahi, i loko o kā lākou e hoʻomākaukau ai ua pinepine hoʻohana hookeai aaioee iaoia e leie aku oe e hoola i ka hailona hou ka mahuaola. Korean mau māmala'ōlelo i loko o ka nui nui o ka houʻai a me nā lau mulea. Akā, o ka papa, kokoke e pau no ia i ka kekahi poignancy hoʻomaopop 'ana i loko o kēia lumi kuke.

Mākou hoʻomaka, e like me ka manaʻo, me ka salads. Ka mea, i na poe i nui loa. Ka loa kaulana Korean Appetizers i o carrots. E kukeʻana ia oe e pono ai kekahi kilogram o ka huahana. Lau e eʻokiʻia i loko o lōʻihi lahilahi holehole mai ai. Keia ua ana hana ma luna o ke kupaianaha grater. A laila, hoʻokomo i carrot i loko o ka ipu, a hoʻopiha i ka wai. E haʻalele no ka manawa pōkole wale nō e Appetizers ua juicier. I kēia manawa, e hiki hoʻomaʻemaʻe kekahi onion, a oki ia i loko o ka hapalua o apo.

E unuhi mai i ka carrot mai o ka wai a me ka haawi aku i omo i ka oi ona mau. A laila, hui ia mea me na ia liilii puna o ke kō a me ka paʻakai e hoao. All hui lima, iki flattening carrots. E kau i ka pā ma luna o ke ahi, a mahana mai ma luna o ka mea 50 nā huna o kaʻai aila. Ka wā e hiki i ka baila aʻela i ke kahua papa i kua ia onion, a wehe i pā mai ka wela. Onions koke hui, a ninini ia me ka aila i carrots. Huikala 5 kālika cloves (hiki, ina makemake, a me ka oi) a extrude ia mai i ke kaomi, ma carrots. Ohui i ka mea like kekahi ae like nō o kaʻeleʻele a me ka ulaula kekahi pahūpahū. ¶ A ninini i loko o Appetizers 30 nā huna o ka vīnega. Finely oki hou cilantro a lawe me na ia liilii puna o maloʻo, a hui ia i ka carrot. A pau e hui pu pono. Make ua kahikoia a nani, e ku no, elua no hora.

Kona mau kīʻaha o Korean meaʻai okoa oi a me ka richness o flavors. No laila, hiki ke loli ka nui o kekahi pahūpahū a me ka vīnega i kou manao. Ma na papa o Koreans manawa a hōʻikeʻike i hoolapalapaia ka laiki, a Pono nń hoi spicy ka ai , a me ka pono ia ma luna o ka'ōpū.

Korean mauʻokoʻaʻano o nā mea hoʻohui. Kekahi o ka loa hanohano o ia mea Cooksey. E hana ia, e pono e hoʻolapalapa i ka noodles lōʻihi paha spaghetti. A laila, e holoi ia me ka wai huihui, a hookaawale i, lānai ipu pepa.

Ka hoomakaukau ana i na nā mea hoʻohui i koe. Finely kua kaʻukama, julienne maikaʻi. ʻOkoʻa, e hiki ke hoʻohana radish. Pākuʻi ia ia i wahi paakai a me kekahi pahūpahū, a me ka haʻalele i ka marinate. Lanakila 2-3 hua paha, hookui aku ia i ka palaoa, e hana i ka palaoa e like pancakes. Fry ia i loko o ka frying pa. Oki i loko o lahilahi holehole mai ai no hoi.

Ano, ke lawe i ka Napa cabbage, a oki ia i loko o polū (waena-pepa paia). E hohola ia ma luna o ka pā, a me ka simmer kekahi pahūpahū. I keia pa, oia no oe, e pono i ka spicy kamako meaʻai kākele. Oe e hoomakaukau oe ia oe iho. Finely okioki nā komako a me ka wela peppers. Mākou ia mau mea i loko o ka saucepan a me ka simmer no kekahi manawa. Ka helu o nā peppers hilinaʻi nui ma luna o ka pahi 'oe makemake e kiʻi i ka meaʻai kākele.

Ano, e hoomakaukau mākou i ke kai. E ka hano o ka wai, a hoʻokomo i ka teaspoon o ke kō a me nā teaspoons o ka paakai. E ninini i ka ia 50 ml o soy meaʻai kākele a sypem ula wela kekahi pahūpahū. A pau e hui pu pono. Ano, ninini i loko o nā teaspoons o aceticʻakika (e hoao a hoʻomaʻa i ke dala e like me kou ho'āʻo).

E e mālama aku i ke pa, oia no ia penei: E kau i ka noodles ai una honua. Ma luna o ka ke aloha i i kaʻukama, cabbage, hua pancakes a me spicy kamako meaʻai kākele. A laila, ninini i ka hoomakaukau kai.

Kēia heluna o Korean mau kīʻaha hiki e loa lōʻihi. Kēia mea he waiwai meaʻai me ka hailonaʻana o nā huahana i hoʻohana. Ma ka hoomakaukau ana i kēia mau kīʻaha ma ka hale, e hiki hoʻomaʻa i ko lakou oi i makemake.