Moa i loko o ka waina me ka quince

Ono moa kona mau kīʻaha hiki ke hoomakaukauia ma naʻano likeʻole: fry, hoʻopio aku, kalua a hana kālua. Akā, i kekahi manawa, e makemake, e ho'āʻo i kekahi mea hou a hana. Kēia, e kōkuaʻoe i ka kekahi beauty no ka moa mau kiaha.

Moa i ka waina mea pono o kūikawā noonoo. Ua huli mai loa juicy, pahee a me ka'āinaʻono.

Moa i loko o ka waina me ka quince

No keia pa, ua pono mau nā mea hoʻohui:

• moa a moa kupapau;
• ekolu nui quince;
• hapalua o ke kinamona laau;
• kekahi ahi e kekahi pahūpahū;
• ka waiūpaʻa (ghee);
• paka puaʻa, ka hola 100 g.;
• onions;
• hapalua o ka hue a ulaula ka waina, a me kekahi aniani o kalaka nui-ono Sherry;
• kai kūʻono lau, ka paakai, thyme, kekahi pahūpahū.

Moa i ka waina me ka quince: beauty

Ma ka papa wiliʻai pepe ke kinamona, a hou i ka maloʻo pahi kekahi pahūpahū. E hiki no hoi ke hoʻohana cayenne kekahi pahūpahū , a me ka ae like o ka paprika ka loa huʻi. Hamo i ka pau loa e loaaʻi i ka lepo.

A quince nui nui okioki i mau apana ewalu, lailaʻoki kēlā me kēia māhele crosswise hou. I ka hohonu fry pā quince a gula eleele i ka wela heheʻe ihola aila. Ma pūlehu lākou i quince hoʻokomo i hoomakaukau ai iā mākou i loko o kēia o ka läÿau, o ke kinamona, a kekahi pahūpahū. E kau i ka quince ma luna o ka pā, a haʻalele ia i ka hooluolu iaia.

Koʻu moa, a hoʻokomo akula i quince ia ho'ēmi, bandages manu no laila, i ka eheu, a mau wawae i ole e kau ana.

Oki i ka wehe 'paka puaʻa. Pā maloʻo ia pepa me ka pepa pepa, laila fry i ka puaʻa ma luna o laila. Mau pale loko mākou hoʻololi me ka pālolo ili, a e e pulehu iho la i ka moa i loko o ke pola.

Ke kaikea i ua loaa mai i ka puaʻa palai moa a gula eleele. Kela a me keia manawa, ua huli aku ma luna o ke kupapau, pipi ae ia me ka paakai.

Ma ke kāluaʻia pa hoʻohui i ke kai kūʻono lau, he mau peasʻeleʻele kekahi pahūpahū, a piha iho la ia a pau finely kua ia ula onion apo.

Next, ka moa i kau sideways ma ka shape a ua palahalaha ae a puni thinly sliced quince slices i koe. It E e hana ai i ua i ka palapala,ʻaʻole i nele noho.

A laila, pipi moa paakai, ninini ulaula ka waina.

Mākou i kinona i loko o ka umu a me ka hana kālua ma 180. About 20 minuke ma hope, i ka wa e hele mai o nā mea a pau i ka waiʻona i ka waina, i mai i ka moa o ka umu, hui ia ia i kekahi mau manamana o ka thyme, ai kainuʻu pū mai me ke koi 'ia nui o ka wai a me ka hana kālua no kekahi 40 mau minuke. A lailaʻo ia i ka mea mai, ke huli aku ma ma o konaʻaoʻao, he wahi paakai, uhi me ka poʻi, a kālua no kekahi hapalua hora.

Next, ua loaa i ka moa mai o ka punahelu, hohola ma luna o ka wela una, a hoʻouhi me ke kawele.

A laila, wae 'ia mai ka waiʻona, a vaporizes ia i loko o ka skillet e emi i ka buke ma ka hapalua. A hiki aku i ka wai ua evaporated, hui aku i kekahi wahi palaoa no ka mānoanoa. E like me ka hopena, ua loaa i ka loa flavorful meaʻai kākele.

Moa i ka waina me ka quince hele pono me ka pūlehu akula i kaʻuala a me ka uala. Mua ana i ka moa pono eʻoki i ka hapalua, a laila, kiʻi i ka quince, a kau aku la ia ma luna o ka una honua.

Ke pa, oia no ke ke hoʻonaniʻia me ka hou ohia a hawthorn (i ka hua, heʻono, a kālua, a hou). I ka meaʻai kākele E e mālama i kaawale.

Moa i ka waina me ka quince makaukau! Keu a kaʻono!