Homemade hūʻole, - kekahi o ka loa a me ka luna 'ma ka ia manawaʻono culinary kilokilo pauku. ʻO nā malihini, i mea hiki ke hoomakaukau i ka Hauʻoli La, aole loa e lilo ia i loko o ka awkward kulana me ka helehelena o ka unexpected hoaʻai. A ina e hele mai no ka 'ohana hana hoʻohiwahiwa ma mua o like' ole kuni hūʻole, Pie a me nā kuki e haohao a me ka hooluolu i ka hoolohe?
Famous meringue nā mea hoʻohui
Ke kumuhana o ko mākou i kēia lā i ka kamailio ana me oe, hoʻoipoipoʻana (a me na kanaka i wale kuke loa hookipa ana!) - pehea e e holika o ka hua a me ka kōpaʻa. He pono no kaʻaiʻole, a me nā kuki, ka mea, ua pinepine piha me ka paipu o na wepa, a sloechki. Akā, promazyvat holika popo keia mea hiki ole, o kana hana mau no keia nui lush, he palupalu. Maoli ai, confectioners hoʻomohala nui aoao e kuke liʻiliʻi. Ka beauty mua'ōlelo oe pehea e e holika o na hua a me ke kō i loko o nā mea a pau o ka Classic rula, no laila, ia oe e ke kahiko meringue. Kona aina hanau, e koho koke ia, he maemae Palani, a me ka olelo unuhi i "keia manawa." Oe e pono ai: nā polokina o hou hua paha, maikaʻi ka hale - 6 apana, hapalua kiaha me ka pauka, kōpaʻa (a iki aku - ke kaumaha ma muli o ka nui o nā hua), he teaspoon o vanilla kō 'ole vanillin kāpili. A me 8-9 kulu mua mea hoʻoheheʻe citricʻakika. Inā me ka pauka, kō e hana ole, e hiki ke kui a kua ma ke kope grinder mau kōpaʻa.
hoomalolo
Ka mua'ōlelo aʻoaʻo ma pehea e e holika o nā hua a me kō no ka meringueʻano mea like penei:ʻo nā polokina i ia e refrigerated. Pepehi i ka hua manu yolks akahele ninini i loko o ka hookaawale saucepan, a me nā polokina - i loko o ka bola, a e lilo lākou kēia hili. Nona iho e e hoʻokomo i loko o ka bola me ka hau, a laila, hoʻomaka e hoaka aʻela ia i ka whisk vigorously. Manawa no ka loiloi mua pepehi ana oe e mai i ka puu o - 12-15 minuke. Akā, me ka nuipa o ke kumuʻiʻo e e ai manoanoa, a anuanu i ole trickled ia i ka lānai, a pēlā hoʻi ia i mālama. Manaʻo kōkua Two: hea aku i ka hana o ka la hoomalolo o semolina, liʻiliʻi kahawai ninini me ka pauka, kōpaʻa - e pili ana i ka hapalua o ka heluna ka leo. Kekahi lima i ka mea ia manawa, aole ia i hooki i ka hoaka aʻela ia i ka whisk! A laila, hui aku i koe, nā mea hoʻohui, oa. E. Ka lua o ka hapalua o ka lepo, vanilla, a pauʻakika a me ka loa, keakea e laau spatula. Ma ke ala, e hiki i ka nīnau: Pehea e e holika o nā hua a me kō mea i keʻokeʻo, a me ka waihoʻoluʻu a me kekahiʻaiʻana? Ke pane nei i ka hope kahua o sayings beauty i ka huli, aole hoi i heluia vanillin, ai colorings , a me flavorings. A eia ka mea hope, ke kolu o ka ahalunakanawai: meringue hiki ole ke waiho i loko o ka Pahu Hau no i ka hapalua o ka lā, no laila, a hiki i keia .. holika kaka mai i ka hua manu haalele i kona nani. Ua pono e koke waihoia ma ka confectionery. No laila, e i ho'āʻo i ka pua paha i kekahi kanaka Farani e ma ka hale kūʻai, a me ka maikaʻi hoomakaukau manawa hawaiian.
Custard palupalu: haku mele 'ana
Next huna culinary kilokilo, a mākou kaʻana me oe - pehea e e holika o nā hua a me ke kō no ka pōpō palaoa, akā,ʻaʻole noʻonoʻo, a me ka custard. Mākou i lawe i ke kumu no ka hoʻomanaʻo o Italian kuke. No ka Dessert imu e pono ai 6-7 kumuʻiʻo, ka hapalua o ke kiaha kōpaʻa, ma kahi o ekolu-hapaha kiaha o ka wai, e ka malakeke, vanilla a vanilla kōpaʻa, 9-10 paka ua o ka citricʻakika. No ke aha la hana mākou pono ia: no ka holika Ua i huli i ka maimai-ʻala, a oi whisking. Pāʻoihana Ua hoomakaukauia like me ka uku o ka 1 i 2, hohola kī punaʻakika i loko o puna elua hoolapalapaia i ka wai.
Pehea e kuke
E noʻonoʻo pono, ma ka mea, pehea e hana i kekahi holika paʻi mai o ka hua, pela no ia i huli custard. Mua oe i ke kukeʻana i ka malakeke. Hoʻolapalapa i kaʻae dala o ka wai, kapipi ma ka mahi kō a e hoʻolapalapa hou. Hookonokono ana a e kali ana a hiki i ke one ka ia ka pono, a me ka liki ole wai evaporated, mai hoopoina i ka wehe i ka hua a me ka scum. Ho oholo makaukau malakeke uuku ke dala scooping puna, a ninini i loko o ke anu una. Inā ka mea, hoopaakiki hoi a hiki nepunepu "kaula" - a pau, e lawe aku oe i ka pā mai o ka wela. I ole ia, he uuku hopu ma ke kapuahi. Kuʻihao o ka malakeke hiki 'ana inject a me kaʻakika. Ma ke anu hau auau whisk hoʻomākaukau nā polokina. I ka wā o ka hua ua lilo lush a me ka lōʻihi, wiwi struechkoy olalo e ninini i ka wela malakeke. Whisk mai i pau, ole na mea a pau, e noho iho, a me ka holika, e pau auaneʻi. I ka wa e pili mau eiiiiiaiou, a me ka malama ia no elike anuanu, ka mea hou, hoonaukiuki keia mea ke kōmi 'a me ka vsypte make, a me ka makemake flavoring paha flavorings.
Kauia e ka moi marshmallows: eiiiiiaiou
Oiaio, mawaena o ka poe gourmets holo ma na maka o ko mākou 'atikala a i kēia manawa, he mau kânaka a me kupaʻa kânaka o keia kupanaha'Ākia noho lealea ana me marshmallows. A ole ia he mea hihiu - no ka mea pono e ka mea, i ke aʻo pehea e e holika o na hua a me kō ma ka aoao e huli mai adorable Dessert. Per ana o ke kumuʻiʻo luku 6 4-5 tablespoons o Jam, Jam paha hua, hoʻoweliweli me ka kōpaʻa (Masa uala e e manoanoa), 6 spoonfuls o kōpaʻa, 2 teaspoons o gelatin, he hapa kiaha o ka wai, a makemake oe i ai waihoʻoluʻu.
Keiki
E ka hoʻomaka i ka makaukau ana o ka holika hoʻomākaukau o gelatin. Mālama '-alohaʻia ia i loko o ka wai (olelo i hookuu i i ka'ōpala), a laila, hoike mai ma ka waiho i loko o ka wai auau. Ke pā E kau i ka Jam a me ka huaʻiʻo pepa, hui kō a kukeʻana ma luna o ka haahaa wela 15 minuke, hookonokono ana ia i apo la. Na ua ike papa hana loa whisk 'oiaʻiʻo ma loko. A pau ko lakou "kuahiwi" a me ka "icicles" E lilo ikaika, ke kiʻekiʻe o ninini i ka hua ke keʻena, hahai ma gelatin a me ka kalameaʻai. Kuikui aku la, a hiki i ka hope! I ka pau ana o ka makaukau o ka marshmallow holika, hoonaukiuki keia mea a malimali a me kaʻaʻahu, a koke hana no ka pūlehu akula i ka kaka.