Pehea e kukeʻana keʻokeʻo aniani. ideas

Glaze - he kahiko mea hoʻonani no ka hale baking. Mahalo iā ia, e hiki ke huli ano o buns a me kō nā kuki ma ka hana o no oe. Ma keia 'atikala, mākou e hōʻike oe pehea e kuke keʻokeʻo icing a decorate me ke kōkua o kou punahele Hawaii.

Icing no ka Aina I nā kuki

Kēia mea he kahiko Christmasʻai ua hoomakaukauia, he nui ohana ole wale ma Europe akā, i loko o Rusia. Aina I biscuits hiki ke hoomaka i loko o ka nani pahu, a haawi aku i ka hoa a me nā hoalauna. A oe ke kuapo ia Christmas nā mea hoʻonani, e hana nā mea hoʻonani no Noel laau. E hoomakaukau i na kuki, ma hope mākou beauty:

• Wela i loko o ka wai auau ekolu teaspoons o ka meli.
• Lanakila a me ka mīkini kāwili 100 nā huna o ka hehee wahi bata a me ka 100 nā huna o ke kōpaʻa. Hoʻohui i ka kūpono nuipa ana o ka meli, a hoʻokahi Kepakailiula.
• Kaawale hoʻohui 100 nā huna o kanana palaoa, (baking soda) a me ka meaʻala (lepo Aina I, cardamom a me ke kinemona).
• Kaʻawili i ka palaoa meaʻala. Alaila, hoouna aku ia i loko o ka hau no ka hora a me ka hapalua.
• A hiki i ka manawa pono e hele aku,ʻolokaʻa mai i ka palaoa, a oki mai o ia me ke kōkua o nā 'ano apau loa huahelu. Laina i kau ma luna o ke kāluaʻia kuina, ka waiho parchment, a pūlehu ia i loko o ka umu preheated no ma kahi o ehiku minuke.

Pehea e kukeʻana me ka hua keʻokeʻo aniani:

• Ma ka hohonu bola, ninini 150 nā huna o me ka pauka, kō, a hoʻouka hou aku au ia mau teaspoons o ka wai lemi.
• Lohi ninini i ka hoolapalapaia i ka wai i loko o ka nui, e poina ana i ka hooeueu ana icing.

E like me ka hopena, oe e kiʻi i ka h ÷ nui, a e e koke waiho i loko o ka Hauʻoli Laʻeke. E noke i ka icing dries loa koke, no laila, ka mea e e hoʻohana koke. Decorate me ke kōkua o ka ho'ēmi biscuits, a kapa aku a kokoke i ka papaʻaina.

Pehea e kukeʻana keʻokeʻo icing no ke kaka

Mākou e kaumaha aku oe i ke kukeʻana mea hoʻonani no kālua ana i ka loa noonoo ole huahana. E hana i kēia, oe e pono e:

• Kanana oia ia me ka pauka, kō aniani o ke kānana.
• Pākuʻi i ka mea elua a me ka hapalua tablespoons o ka wai, a, ina makemake, i ka makemakeʻono.
• Loa hui i nā nā mea hoʻohui, a laila, hoʻomāhanahana iā ia i loko o ka wai auau.

Ano, ia oe i ike pehea e kuke keʻokeʻo icing no ka kaka, e hiki wawe ka decorate kekahi hale-i pastries. I ka pa apŘ o ke glaze, e hiki hoʻomaʻa ma luna o lākou iho, ohui i ka hoʻopā o ka wai a me ka pauka, kōpaʻa. Cake beauty, e hiki ke koho i kekahi, akā, ke paipai oe e ho'āʻo i ka kēia:

• Ma kekahi bola nui, hui pu iho la 250 nā huna o walnuts (ka mea, pono e wili i loko o ka pauka), 50 nā huna o ka palaoa, ka paakai, a baking ka pauka sachet.
• 250 nā huna o kō kuikui aku me ka 150 nā huna o ka bata. Ua hui ia elima yolks, Nut läÿau, a me ka hui pu pono.

E uhi mai ia i ka palapala me ka parchment, a laila, waiho mai i ka palaoa i loko o ia. Kalua ai i ka popo i loko o ka umu preheated no 40-50 minuke. Makaukau kaka oki i loko o nā māhele, lubricate ia me ka Jam, a me ka luna aloha me ka icing kōpaʻa.

Pehea e kukeʻana keʻokeʻo icing no popo

Inā e koho, e hoomakaukau i ko lakou mau papa kuhikuhiE Easter Hawaii, ka mea e pono keia mau mea e kēia mau kōkua ma pehea e pono kukeʻana i ka keʻokeʻo glaze:

• E mau moa hua, a hookaawale i ka yolks, mai ka 'oiaʻiʻo ma loko. E ho'āʻo i ka hana ia pono, me ka hoʻohuihui i nā huahana.
• E kau i ka 'oiaʻiʻo ma loko i loko o ka bola, paakai ia, a hoʻomaka ka pepehi ana me ka mīkini kāwili i haʻahaʻa ka māmā holo.
• I ka wā o ka huahana huli i loko o ka hua manoanoa, hoonui i ka mämä holo me ke kiʻekiʻe o hoʻomaka e ninini me ka pauka, kōpaʻa (oe e pono ma kahi o 180 nā huna).

I ka wā e hoomahuahua i ka buke o ka läÿau, ma kekahi mau manawa, e hiki hoʻomakaʻai i ke kaka. Inā makemake, e hiki no hoi hoʻohui i ka uuku icing vanilla 'ole' ē aʻe flavoring. kēia beauty ua pono no ka makaukau o ka popo:

• Hui pu mau kiaha o ka palaoa me ka mehana o ka waiu (1.2 na kiaha) a me 30 nā huna o maloo hū. Haʻalele i ka läÿau, i loko o ka mehana wahi no ka manawa.
• I ka wā o ka palaoa aei mai, hui ia ka mea, elima yolks kuʻi me ka hapalua o ka kiaha o ke kōpaʻa, 250 nā huna o ka hehee wahi bata a me ka paʻakai.
• Nā polokina whisk i loko o ka hua manoanoa, a hoʻouka hou aku au i ka palaoa. A laila, e komo i ka kanana palaoa (mau makaaniani) a kaʻawili i ka palaoa.

A hiki i ka palaoa i ala, kau aku la ia i loko o ka punahelu, a hana kālua a hana.

White glaze o ka neoneo ka waiū

Meaʻai no ka kālua pahee me ka waiū mea maikaʻi no ka hale-i Pili a me nā pōpō. Pehea e kukeʻana keʻokeʻo aniani? E heluhelu i ka beauty, a kukeʻana me mākou:

• 60 nā huna oʻaeʻae ka bata whisk a ka mea huli i loko o ka creamy nui.
• Pākuʻi bola kekahi AEeAaOA ka (250 nā huna) o ka waiū ka bata mehana ea.
• Whisk huahana mīkini kāwili ma haʻahaʻa māmā. Ua ma liʻiliʻi wahi e komo aku ai me ka pauka, kōpaʻa (200 nā huna) a me kekahi wahi vanilla.

A hiki aku oe eʻoiaʻiʻo i ka mea, hele a pau popo palaoa, e hiki ke kau i ka holika-icing ma ka hūʻole.

creamy aniani

Me keia beauty no ka mea hoʻonani o kou kaka a me nā kuki, e i ke kupaianahaʻaiʻana. Pehea e kukeʻana keʻokeʻo aniani holika:

• E kau i ke kupono pā 250 nā huna o 20% holika a me 300 nā huna o ke kōpaʻa.
• E kau i ka ipu ma ke kapuahi, a kahu ai, mai hoopoina i ka hookonokono ae, ma kahi o 15 minuke.
• Pākuʻi i ka läÿau, he 50 nā huna o ka bata, a me ka wahi vanilla.

I ka mea makaukau i ka icing, ia e ke koke hoʻohana no nā hana. I ole ia, ka mea dries loa koke.

ka hopena

Mākou manao oe e huli kōkua ma pehea e kuke i ka keʻokeʻo icing. Me ko mākou ideas, e hiki mau kukeʻana homemade mea hoʻonani no ka like kekahi mau minuke.