Recipes Lavash palapala me ka okoa e hoʻopiha ana i (Hawaii photo)

Mai ka hāpai ai i kou noonoo ana i ka 'atikala,' oe ke aʻo ana i ka pono a me ka 'oihana' makaukauʻaneʻane'ōwili pita. Photos, imu ideas, a kōkua paha ma luna o ka anuu, ma ka hui malu pu ana o nā huahana a me nā meaʻala ke kōkuaʻoe koke haku i kēia versatile pa, oia no.

Armenian lavash

Ma ka hale kūʻai nui kuai hoomakaukau-i AEeAaOA o Armenian lavash mai ka palaoa wali. Ka mea, e nui a lahilahi o ka loa a me ka lahilahi'ōlewa hū palaoa kāwiliʻia. I loko o kā lākou hana e hoʻohana i preservatives, wale o ka palaoa, ka wai a me ka paʻakai. No laila, i ko lakou holopapa ola ka loa i kaupalena '. Elua i eha he huihui 'lawa, e hanai i ka mea uuku ohana he kiʻi awakea. Oe ke kalua ai i ko lakou mau pita berena i loko o ka hale umu, akā, ka mea aole loaa like lahilahi i makaukau-Armenian lavash mai o ka hale kūʻai. Ka mea i ka palaoa ua olokaa aku la ia ma kūikawā rollers. Homemade ua hiolo kui no laila, kōā kaulike olokaa mai hou palaoa kāwiliʻia hiki wale nō i ka 'oihana nui. Ae, a kālua ka i ka kŘpa a uuku ka nui ka loa i kaupalena 'kūpono. Ka hoao ana e hoomakaukau ai, ua hiolo a me ka baking e lawe hapalua o ka lā. No ka mea wahine hana nei,ʻaʻole loa pono. Ua mea nui maʻalahi e hoʻohana makaukau.

homemade pita

Inā 'oe nō makemake e e ka palaoa oe ia oe iho, lawe 5 na kiaha palaoa, kanana oia ia ma ke olonā i kānana, hui me ka paakai, a kaʻawili i ka palaoa a me ka aniani o ka wai. Ka mea, e kiʻi pahee lawa eʻolokaʻa mai i loko o ka mea poepoe, akā, 'aʻole e pili i ka lima. Inā pono, hui palaoa. Ka palaoa Ua lilo laholio, repel ia ma ka papaʻumikumamālima manawa, a laila, kau ma ka Pahu Hau ma luna o ka luna holopapa, no ka hapalua o ka hora. Olokaa mai me ka ua hiolo kui like lahilahi i hiki. Kalua ai i loko o ka wela umu no ma kahi o elima minuke. Initially, ka pita mea fragile. E hoopalupalu mai i na, uhi me ka pulu ka pepa. 30 minuke ma hope ka mea, hiki ke hoʻohana 'ia eʻolokaʻa mai.

Ka poe ola, kukui no kekahi mau hihia

I manaoia ma ka pauku ideas palapala pita berena a me ka okoa toppings kōkua i ae aku i kekahi koho ma mua, e hoʻopiha iā lākou, a pehea e uhi. Oe wale Pono e olelo i kekahi, e koho - i kaʻai, ka iʻa a me Kanaka MeaʻAi Kanu. Hoao kela mea keia mea e like me ia i ho'ākāka 'keia,ʻolokaʻa Lavash. E hoopiha mai ana i nā kiʻi oe i ike, ke kuke a me ka mea,ʻaʻole he paʻakikī. E hoomakaukau i ka mea wale no popo i ole oi ma mua o ka hapalua o ka hora. Inā ka haku ideas palapala pita i ka berena me ka okoa e hoʻopiha ana i o, laila, ke hoʻoponopono i ka pilikia ka wa pau ole, i kaʻai lawe ma luna o ka Picnic, a pehea e hanai unexpected hoaai.

Holidays me paka Salemona a me ka avocado

No ka mea, koi mau a lahilahi o Lavash, hoʻokō 'holika ka waiū, Salemona apo, avocado a me ka hou dill. E ho ohana i ka palaki, pili mea pīlali ka waiū pita breads, ka haalele ana, mai kekahiʻaoʻao o ka 5 knm. Ua pipi finely kua ia dill. Ma ka dill wahi Salemona a me ka avocado slices. Kohoʻia, hoʻohui kekahi onion apo. Lawe i loko o pilipaa palapala. Inā e haha aku ka wā minimized, i ka hoopiha ia i haawi loa homogeneously hoʻopiha i ka meaʻole o Salemona slices. Uhi i nā palapala i loko o ea wahī, a kau ma ka Pahu Hau. Kekahi mau palapala o ka pita hiki pono o ke oki ina ka mea, e iki podmorozheny. Eia hou, i ka ho film e hoomalu mai ka maloʻo ana mai, ina oe e e hoʻolālā i kaʻai i nā palapala i kekahi manawa. Naʻe, ka mea hiki ole ke hūnā i kekahi lōʻihi manawa. E pono ai e hana ia lakou e like me ka ai no 3-4 hola ma hope o sayings.

Recipes Lavash palapala me ka okoa e hoʻopiha ana i ke kanaka ma muli o ka hoʻokō 'ia me ka waiū hiki ke hou kekahi.

Palapala me ka hou kaʻukama

E hoomakaukau mai i ke koi 'ia pita berena, hoʻokō' holika ka waiū, hawaiian kaʻukama a me ka paʻakai.

E ka ikaika pāʻoihana o ka paakai, a kūpenu iho i loko o ka mea oki i loko o lahilahi slices kaʻukama. Ma hope o 10 minuke, wehe, holoiʻia ia, a maloo ma luna o ke kahei. E halii mai i pita i ka berena me ka waiū. Mai poina i ka indent ma na kihi, i ka mea, aohe he leo ka wā minimized. Me ka waiū kōā kaulike i nā kaʻukama. Eʻolokaʻa mai i ka pita berena i loko o ka pilipaa'ōwili, e podmorozte ma ka Pahu Hau, e lilo potvorzhe me ka waiū huahana, a he mea oluolu loa e oki. Kua i nā palapala ma ka inoa, a paa me toothpicks. Nā kiʻi hiki ke ike like sequentially hele'ōwili Lavash. Pani ma ka anu u kiʻi a me ka wehewehe aoao o ka hōʻike i kēia pa i ka papaʻaina.

Roll me ka Hama

Oe Pono e olokaa:

• 4 a lahilahi Lavash;
• 8 a lahilahi o Hama;
• 1 lōʻihi kaʻukama (oki i loko o lōʻihi, puka holehole mai ai i);
• 2 avocado (kaha onionio, a oki i slices);
• 250 g. O feta ka waiū, e eiooaa? Me ka waiū a me ka hoʻokō 'me ka waiū;
• lettuce (uhai lima);
• paakai a me kekahi pahūpahū e hoao.

A pau nā mea hoʻohui i maheleia i eha like māhele, a kau kōā kaulike ma luna o kēlā me kēia pepa o lavash, kau ia ma ka lalo lihi. Back ia ma kaʻaoʻao'ākau o 7-8 knm mai ka lihi. Keia indentedʻaoʻao kau ma luna o nā toppings. Next, uhi i ka pilipaa'ōwili, no laila, e kau i ka hoopiha i ka moe snugly akā, 'aʻole e nei iluna ma kela aoao o ka haʻalele kae o ka hamama pita. Mai ka manawa mua hiki ole huli mai loa pololei a me ke aloha i. Hana i manao. A mau no ka hoao ana i - a oe e tighten ia e akakaʻi.

Roll mai lavash me carrots

Eono palapala o ekolu nui a lahilahi o lavash mai ka palaoa palaoa (kaʻoi loa a pau, ka palaoa), e pono i ka hope o nā huahana.

nulu'Īkalia:

• maloo apricots - 6 mau'āpana;
• Kālika - 2 cloves;
• walnutʻanoʻano,ʻaʻole - 1/3 kīʻaha;
• wili ae maluhiluhi ole koriana - 3 tablespoons;
• olivaʻaila - 6 tablespoons;
• maoli ka hua vīnega - 1 tsp (ke panai i ka waina, Sherry paha cider);
• paakai, a freshly lepo kekahi pahūpahū e hoao.

No ka mea marinade:

• kekahi pahūpahū aleppo - mai ¼ i ½ teaspoon (a chili ka pauka, e hoao);
• Hou carrots - 1 kg;
• finely kua ia hou dill - 3 tablespoons (a kua ia hou ka mineta lau - 2 tablespoons);
• freshly'uī ka wai lemi - 1 tbsp.

No ka meaʻai kākele:

• maoli yoghurt - 3 kīʻaha;
• freshly'uī wai, mai ka lemona;
• 1 Masa kālika cloves;
• 1/3 kiaha olivaʻaila.

Ninini iho i ka hapalua o ke kiaha o ka maloʻo apricots kapuahi e ka wai. Ma hope o 5-10 minuke, ka wā e lilo palupalu, e lawe aku oe mai o ka wai, pat maloʻo, a oki i ka poe liilii, polū. Me ke kōkua o ka lumi kuke lako a pan a hana lima kua i ka kālika a me walnuts, pā i loko o ka bola, a hiki i ka ia wahi i nā apricots a me koriana, hui pono. Ninini iho i ka hapaha kīʻaha o ka olivaʻaila, ka vinega, paakai, kekahi pahūpahū a me ka, pola huli i loko o ke kāpili ma luna. Inā 'oe eʻoi aku ka mānoanoa o ia mea, nāu ia i ka wai ma ka pulu i ka apricots. Ke kāpili ma luna E e pili maʻalahi ma pita berena.

Ihi carrots a problanshiruyte i nā kapuahi e wai no ma kahi o 5 minuke, hou. Cool iki, a oki i loa lahilahi a me ka lōʻihi holehole mai ai, no ka carrots ma Korean. Hoomakaukau marinade o ka wai lemi, ka i koe oliva aila, ka mineta a dill, ka paakai a me kekahi pahūpahū, carrot i loko o ia, mai ka pioloke, e ku nei, a alohaʻia no 15-20 minuke. Inā he mea ole makemake 'ole hiki ke kukeʻana i ka lōʻihi'ōwili, pita, Korean carrots mai ka mākeke nui mea he makemake maikai.

Oki i ka pau Lavash'āpana o 25 knm lōʻihi ekolu. Pili walnut kālika kāpili ma luna ma luna o ka holoʻokoʻa 'āpana pita breads. no hoi Carrots e māheleʻia i loko o ekolu like'āpana, a kau akula ma luna o ke kaka a me kekahi lima, ka haalele ana, mai na kihi mai o 5 knm. Kaleohano, mai kēiaʻaoʻao, pita breads huli i loko o anuanu palapala. Me ka welau o ka wahī like no me ka burrito. Oki crosswise i mau apana. E loaa eono palapala. Ka mea, i ke kiʻi pumehana. Preheat kēlā me kēia'ōwili Lavash i loko o ka umu paha i loko o ka pā me ka aila ma meakino ana wela i ka akemāmā poeleele hoi. Malama me ka meaʻai kākele. No ka mea, hui ma, pola yoghurt, ka wai lemi, kālika a me kaʻaila.

Roll me ka moa

I Wa ma ka anu u beauty no ka palapala o ka pita kākau i loko o paʻi. Sauté no kiʻekiʻe ka wela moa. E pelu na apana i loko o ka fryer, hoʻopiha i ka aniani o ka wai, a lawe mai i hoʻolapalapa. Ma ka hoolapalapa kai, e hahao i paakai, e hoao, kekahi pahūpahū, celery, parsley, oregano, lemona, oki i eha māhele, a me ka mea a pau poo o kālika maka. E uhi mai ia i ka pūlehu lākou i pā me ka poʻi a me ka wahi i loko o ka umu preheated ma ka i kā mākou o 40 minuke. Ma hope iho o kēia manawa, e huli aku i ka umu, akā, mai wehe mai i ka brazier a kona anuanu ihola ia.

Ma kekahi hapalua o ka pepa Lavash i moa, iki e hoʻokēʻai i kaʻai ma ka olona. Laila kaomi i ka kālika mai i ka ihi o na lima, a hoʻouka hou aku au i kaʻai. Aia no hoi i ka artichoke petals, kua iaʻoliva a me ka feta me ka waiū. Eʻolokaʻa mai i ka'ōwili, e like me ka hoike ana i loko o nā kiʻi.

E kiʻi i ka crispy pńpa, preheat owili pita berena ma ka umu o ka. Ua E e aho ina mea ua wahīʻia i loko o ke ano o ka burrito.

mea palapala

Ma ka 'aoʻao e hiki ke' imi i ka culinary ideas palapala pita berena a me ka okoa toppings, me ono. Sweet palapala - he mea Dessert. Loa leo hone nana aku o ka ieie-palapala. Ka mea, i kāpīpī me ka me ka pauka, kō a me ke kinamona. Plubpla pakahi aku la ia pono i ka hua'ōhiʻa.

'ōhelo papa Dessert

Nā mea hoʻohui no ka hoopiha ana i ka hookahi kuina'ōwili Lavash:

• Armenian lavash - 1'āpana;
• hoopalupalu mai la i ka waiūpaʻa - 2 tablespoons;
• 'ōhelo papa Jam - 1 kiaha.

holika:

• mascarpone - 100 g.;
• hoopalupalu mai la i ka waiūpaʻa - 2 tablespoons;
• vanilla kōpaʻa - 1 tsp.

Mea hoʻonani: hawaiian strawberries. Hohola ae la oia me ka bata o ka ili a pau o ka pita. Mahope, ka hoʻohana 'ana i kekahi mea pīlali ke kōmi' haawi ia i ka Jam, ka haalele ana, mai na kihi mai o 5 knm. E pelu i loko o ka pilipaa'ōwili, menemene-wahī ho film, a hahao i loko o ka Pahu Hau no ka hapalua o ka hora. A hiki i ka'ōwili kānaka hoopaakiki hoi, e pono e e oki i palapala 8-10. E hoʻohana i hoʻokaʻa pahi, a me flossing. Kēia eʻaʻole flatten ia. E uhi mai ia i ka i lalo shape baking pepa me ka 'ole-lāʻau ka penaʻana , a waiho ia i palapala. Kālua no 20 minuke ma ka loa wela umu. He nui ke kōkua aua ona mau. Ka mea, i ke kiʻi succulent, pahee a me iki rosy.

Oiai palapala i pūlehu akula i ka, hoomakaukau i ka holika. No keia mea whisk mīkini kāwili me ka waiū, a me ka bata vanilla.

Pau palapala hoomaalili iki, a kau ma luna o ka pa nui. Kēlā me kēia'ōwili ia hoi me ka holika a me strawberries. Keia pa, oia no hiki keʻaiʻia mehana.

E like me ka hoopiha mea pono,ʻaʻole wale nō'ōhelo papa Jam, akā, i kekahi'ē aʻe. Oe ke hana i ka'ōwili me kokoleka a me ka hazelnut holika.

Summer palapala

I ke kauwela o kēia'ōwili mea kumukuai o ka hoao ana o ke kukeʻana me ka hou naciiiuo hua - raspberries, blueberries, blackberries, blueberry, honeysuckle, silika a me 'ē aʻe. I ka hoopiha aʻole e liu, pia brew, a waiho i loko o laila i nā hua me ka kōpaʻa.

No hoi loaʻonoʻala'ōwili me ka neoneo ka waiū iie. Me ka bata E hamoʻia ma ke kānana, i kawili pu ia me ka maka hua manu, kō a me ka hou hua a me Jam. No ka mea maikaʻiʻono, hui vanilla a me ke kinamona.

Hooku iho la ia ia ma ka pauku hoʻohana o lavash - wale i ka hapa uuku wale no o ka mea hiki e moʻa mai o ia. I ho'ākāka 'ia ma luna, ua loa hana hoihoi Lavash palapala i mai buckwheat a amaranth palaoa. Mai ieie-palapala e lilo i ono loa hūʻole. General kakau palapala, hanai ia i ka papaʻaina, a me ka koho ana o kea - ke kumuhana no kekahi kapa aku ai he nui.