Roll-kaka "poʻe hoʻokalakupua moʻolelo"

I ka nui o ka mea ala ma na shelves Hauʻoli La pōʻeleʻele loa olioli iho la lakou imua o pastries, hūʻole, a me nā palapala nā kuki. I kekahi manawa 'oe makemake e kukeʻana i kekahi mea, mai mea ike mai la ia i loko o ka Shop ma ka hale, akā, he nui housewives mahana i ka hana pinepine'.

Hawaiian'ōwili kaka - he 'ano o ka liʻiliʻi i inexperienced housewives e makau i ke kukeʻana no lakou iho no ka mea, o ka mea ike ka manaʻo pohihihi o ke kaʻina. Akā, ma hope o heluhelu i kēia 'atikala, e hiki maopopo ia ia ke ole pela scary, a he hiki ke hoʻokō'. Moe, e pono ia i poe hoaai a me ko ka hale ona baking homemade i ka aku o ka lanakila.

Nā mea hoʻohui no ka mea biscuit

E ho okumu i ka confectionary masterpiece, e like me ka owili-kaka, e pono e kalua ai i ka popo palaoa.

Ma mua o na lede a me ka makaukau o ka palaoa no ka huahuakai kaka, e pono mua huli mai ma luna o ka umu i ka wela o ka ma kahi o 200 degere, a kiʻi kālua no ka mea e hiki mai ana'ōwili.

E hoomakaukau oukou i ke kaka ua he Snap, e pono e mālama i loko o ka Pahu Hau:

- hua (eha apana);

- granulated kōpaʻa (120 nā huna);

- palaoa (120 nā huna, maikai kanana oia ia).

Keiki kaka

Mau mālama nui mea pono e hōʻike i ke kaʻina hana o ke kaawale ana, a huna pakaua hua manu - albumen a me yolk.

E ho'āʻo i ku i ka yolk kumuʻiʻo nā polokina i ole pela, e ala hou mai ai ka wā pakaua.

Kekahi mea nui rula ka wā pakaua nā polokina mea i ka mea pono e waiho i loko o ka maemae, maloo ipu.

Nā yolks hookui aku ka hapalua o ke kō, a pepehi hou ma luna kiʻekiʻe mämä holo a hiki i kaʻaʻahu haikea melemele foamy nuipa a.

Next, holoi, a holoi maloʻo me ka whisk. Kaniak pakaua nā polokina.

Ohui ia i ke koena o ke kō, a lanakila ae ma i kā mākou māmā holo a ka mānoanoa hua hana a e ole haule mai ka wā helelei ana a lilo crockery.

Ua ka manawa e hui i ka hahauʻia Kepakailiulaʻaoʻao.

E hana i kēia, lawe mea pīlali spatula a mālie hoʻohui i nā nā polokina i loko o ka hua yolks.

Kanana palaoa E e pili ana i ka hua manu kaumaha mea pīlali spatula, mālie akā, i ka mea ia manawa hookeai hooeueu ana, no laila, i ole e noho popo palaoa o kaʻepa palaoa, i kāwiliʻia, a me nā mokupuni ma luna o nā nā polokina i ole i manawa e noho i lalo.

hana kālua biscuit

Oil i kāluaʻia pń halihali me ka waiūpaʻa a me ka aila, i uhi ia me parchment pepa, i mea hoi generously haukaʻe i ka ia oil.

E ninini i ka moa palaoa ma luna o ke kāluaʻia kuina, a mālie flatten i ka'ūhā mua maka.

E kau i ka preheated umu no kekahi manawa hou ma mua o 13 minuke ana i kālua kaka wehe i ka puka o ka umu ua pāpā no ka mea, o ka palaoa, e mae no i ka manawa e loli o ke ana wela.

I ka pau ana o ka hoʻoholo ma mua manawa piʻi baking, me ka huahuakai kaka, me ka wehe ia mai ka punahelu, a parchment. Anuanu kaka uhi me ka pepa kini a waiho ia ma ka Pahu Hau no 8-12 hola.

Holika "Charlotte"

Biscuit - o keʻano o ka kaka i ka mea maikai "Radio" me na ano o ka 'ilikai ohe. A me holika, oi loa aku hoi me ka momoma lākou mau koho. Me ka aila holika Blend a me kaka'ōwili. Ka beauty o kekahi o ka loa opiopio a me kaʻono, mākou e noʻonoʻo.

No kona makaukau ua koi 'ia:

- ka bata (200 nā huna, ka aila e ia ma ka wiwo 'ole a me ka qualitative);

- hua (mau);

- Milk (125 ml);

- kōpaʻa (170 nā huna);

- vanilla kōpaʻa (kekahi eke);

- cognac (kekahi tablespoon);

- cocoa pauka (kekahi teaspoon).

Kaniak imu holika

No keia mea, ua e kiʻi mālama 'ai, mai ka Pahu Hau, a haawi aku ia i ka hoopalupalu mai.

Next, hookaawale i ka 'oiaʻiʻo ma loko mai o nā yolks, a hui pu me ka waiū hope. Ke kūpono nuipa Kānana, ma ka mea e pakele o ka yolk ho film. Hoʻohui i ke kō a me ka vanilla.

Ua kūpono läÿau, Ua kau aku ma luna o ke ahi uuku, e lawe mai i ka mai hehe, kalua a manoanoa, oiai hookonokono ana mau.

E huli aku i ke ahi, uhi ka kūpono kāpili ma luna ho film, a ae e hoomaalili i kahi o iwakalua degere.

Eia, ka aila a me ka lawe ia whisk, pola ma kiʻekiʻe māmā holo a fluffy, aneane keʻokeʻo nuipa a. Kekahi manawa hoʻohui i ka spoonful o ka ho'ēmi malakeke, a whisk, gula, i ka hope, e lilo cognac.

Ke kūpono holika E ke maheleia i like māhele, a me kekahi o ia hui cocoa, ka pioloke a me ka mea hahau. Ke keʻokeʻo hapa o ka holika hiki ke maheleia i loko o kekahi mau māhele, a me HW i loko o ka makemake waihoʻoluʻu pigments.

malakeke

'O kēia ka easiest koe, a pono i ka'ōwili kaka.

Oe e Pono:

- wai 115 nā huna;

- granulated kōpaʻa (100 nā huna);

- cognac (kekahi tablespoon).

Sugar hui pu me ka wai i loko o ka saucepan, e lawe mai i ka mai hehe, me a hui aku brandy.

Malakeke no ka impregnation o ka huahuakai kaka Ua makaukau.

Kau aku la i'ōwili kaka

Mai ka Pahu Hau huahuakai kaka, wehe i ka ho film mai ia a me ka parchment, kōā kaulike kua lihi.

Residues kaka ekolu papa manamana, a hui pu ia me ke kaumaha o ke cocoa pauka (ka hola kekahi teaspoon). Ua kūpono läÿau, Ua hohola ma luna o ke kāluaʻia kuina, a maloo i loko o ka umu maloʻo he uuku.

E hoʻi i ka Korzh, ka poe e kali ana no kona permeate malakeke. Hana ka mea maikaʻi a me ka puna a he palaki.

Next, e hoʻomaka ana mai o ka maka, a e Ke Kai i ka popo, mākou i ka hailona o keʻokeʻo holika. Pono huli aku.

Pili i ke kokoleka holika ma luna o ka kūpono'ōwili. Boca mākou masterpiece uhi maloʻo biscuit helelei.

Inā makemake, decorate i ka ili o ka confection nā pōpō holika.

E kiʻi i ka nani o ka moku i loko o ka Pahu Hau no kekahi mau hola (elima a eono paha) no ka maikaʻi impregnation.

Cake'ōwili, me nā kiʻi i e loaʻa i loko o kēia 'atikala hiki i makaukau.

Keu a kaʻono!