I kaʻai i loko o Chinese

Ano ka mea, ua lilo increasingly mahalo Chinese meaʻai. Naʻe, i nā mea a pau housewives ike pehea e kukeʻana i kēia mau kīʻaha. Mākou e kaumaha aku oe i ke kukeʻana i kaʻiʻo i loko o Pākē, e manaoio mai iaʻu, ia mea,ʻaʻole he paʻakikī.

Ai hiki e kekahi: pipi, kaʻiʻo puaʻa, a me ka moa - 1 kg; E lawe no hoi 2 onions, 3 peppers (kaʻoi loa he okoa kala like 'ole), he kiaha o canned Pineapple, elua hua a me ka palaoa no ke kuʻi.

Meaʻai kākele: 0.5 teaspoon vīnega i loko o ke aniani o ka wai, 2 tablespoons kamako kāpili ma luna, pia kī gula, i loko o ke aniani o ka wai, he wahi kō (e hoao), he mau o ka puna soy meaʻai kākele. Oe E hoi lawe Aina I aʻa, koriana, kālika - a pau e like me kou ono.

Mua, e pono ai, Pineapple, onion, bele kekahi pahūpahū okioki i mau apana.

pono olokaa'āpana o ka ai ma ka kuʻi a me ka fry ma meakino wela a gula eleele i loko o ka nui nui o ka aila.

E hoomakaukau oukou i ka meaʻai kākele: i loko o ka bola, he mea pono e hui i ka wai, mai ka Pineapple, kamako kāpili ma luna, soy meaʻai kākele. E pākuʻi i kekahi wahi nāu kekahi vīnega. E lawe mai i ka paila. E ninini pia, mālama '-nāu kekahi i loko o ke aniani o ka wai. Pākuʻi i ka tablespoon o ke kōpaʻa. I ka meaʻai kākele Ua manao ia e ono a me ka vinega. Inā kaʻakika mea,ʻaʻole lawa ka - hui i ka vinega, i hua ina - i ke kōpaʻa. Simmer aʻia naʻe e pono ai, hookonokono ana noke i ka pale aku i nā mōhai!

A laila, i loko o ka ipu keleawe e ninini i ka aila (hiki e maʻamau nō hoʻi, sesame akā maikaʻi: ka mea, e haawi aku i ke pa, oia noʻono!) Sauté onion, kua ia kālika Melo, Aina I aa, sliced i holehole mai ai. Pākuʻi i ka iki koriana.

Apuepue i ka läÿau, mālie fry, malaila i Pineapple, bele kekahi pahūpahū a me ka i pulehuia ai.

A pau keia e ninini i ka meaʻai kākele a simmer no 15-20 minuke, hookonokono ana mau.

A pau. I kaʻai i loko o Chinese makaukau.

E hiki no hoi kukeʻana eggplant me kaʻai i loko o Chinese.

Oe e Pono: 200 g. O ka ai, 5,ʻaʻole nui loa eggplant, he māhele o ka hou Aina I, leeks, nui kālika clove, he gula, he pono, he teaspoon o miso huʻi "Tou Ban Jan"

Sayings i ka läÿau, "A". E ka spoonful o soy meaʻai kākele, miso ia mea "he umi Men Jan", teaspoon Chineseʻeleʻele ka vinega, hapalua teaspoon "Tori Gara ai" (granulated moa kai), 80 ml o ka wai.

Ka hapalua o ka tablespoon o ka pia, wai puna.

Eggplant E e holoi, i ke kumuʻoki, a me ka wahi maʻemaʻe. Oki i nui apana. Manawa, hoi wikiwiki fry i loko o kaʻaila ma luna kiʻekiʻe ka wela a me ka wahi ma luna o ka pepa pepa.

Aina, onion a me ka kālika loa finely kua ia. Hui a pau eiiiiiaiou o ka läÿau, "A". Ka pia E e nāu kekahi i loko o ka wai.

Ma ka hohonu frying pā e e mahana i spoonful o ka'ōpū i ka aila a me ka koke fry i ka kālika i loko o laila, Ginger, "Tou Ban Jan" a me ka leek no kiʻekiʻe wela.

Emi i ka wela, i ka minced ai a me ka fry, hookonokono ana mau, a hiki i ka mōhaiʻai ka maʻamau,ʻaʻole fry loa.

A laila, hui pono, palai eggplant, ninini iho i ka läÿau, o "A" a akahele hui pu na mea a pau. Hu he uuku, e kau mai.

E ninini trickle pia, mālama 'me ka dilution i loko o ka wai, hoʻohuihui kaʻeleu

Wehe i ka wela. I kaʻai i loko o Chinese makaukau.

Kekahi i ka manao e kuke i ka ai me ka lau ma Chinese

Oe e Pono: 250 g. O ka puaa, i ka ho'āʻoʻana o ka soy meaʻai kākele, he eggplant,ʻala kekahi pahūpahū, wela kekahi pahūpahū, he carrot, Fish 120 g., 4 liʻiliʻi onions, kālika niho 4, ka aila.

Ke ai E e loa finely oki i loko o ka poe liilii, rectangles. E kau ia i loko o ka pola, a ninini i ka soy meaʻai kākele, hookonokono ae a marinate ia i ka hora, akā, hiki ke waiho i ka pō. Eggplant E eʻoki i ka hapalua lengthwise a kua hapalua slices hapalua o ka kenimika manoanoa. Pīpī i ka paʻakai. Fish okioki i loko o nā papa, carrots - ma lahilahi oblong koʻikoʻi a hanohano. I kua i ka bele a me ka wela peppers, kālika a me onions.

Wela he wahiʻaila i loko o ka pā, a waiho ia i loko o kālika a me onions, i loko o ka pōkole manawa i carrots a fry pu. Ma kekahi frying pā ma luna kiʻekiʻe wela, eleele ka eggplant. A hiki aku ka mea, i mea eleele a, lawe ia i ka slotted puna, a ae e omo aku ka liki ole momona. Ma ka Ia skillet koke eleele o kaʻai me ka soy meaʻai kākele.

No ka mea lau i ka ipu, hoʻokomo i nā Fish, kekahi pahūpahū a me ka pioloke. A pau i kaʻai ua mea eleele a, waiho ia i na lau, a hiki i ka ia wahi i ka eggplant, kekahi pahūpahū, koriana e hoao. Oe ke i kākau i ka vinega paha soy meaʻai kākele. I kaʻai i loko o Chinese e e hooikaika aku i hoolapalapaia ka raiki.