My Apapika mau "Imam Bayaldy": beauty

"Imam Bayaldy", ka beauty o ka i ana au i ke lalo, o ka loa a me kaʻono satisfying pa Apapika, ua nui mahalo i loko o Tureke. It E e hoʻomaopopo i ka inoa o ia i ka ahaaina awakea, i ai na mea he nui nā koho e hoolilo ( "Imam ua hele hehena", "Imam maule iho", "Imam pōniuniu wale" a no laila, ma luna o.). Akā, ka mea, ua pau, kekahi aoao ai kekahi, ke hoʻouna i ka moku'āina e ia lŘlŘ hope, inu ana i keia hana, a loaʻono mau kiaha.

"Imam Bayaldy": beauty Apapika meaʻai

Koi Products:

• nui'ōpio aubergine - 2 pcs;.
• u kukui onions meakino - 3 pcs;.
• kekahi ano ka bele kekahi pahūpahū - 2 pcs;.
• ula oo kamako - 6 pcs;.
• hou lāʻau ikiʻai (parsley, dill) - hapalua o ka laau;
• nō aila odorless - 75 ml;
• ka paʻakai, he imu - hookui e hoao i ka pa;
• allspiceʻeleʻele kekahi pahūpahū - he mau pinches;
• hou kālika uuku - 7-10 cloves.

Me ka manaʻoe hana ka papa kuhikuhi 'Oponopono

Pa, oia no "Imam Bayaldy" beauty mea surprisingly mea, pono wale opiopio a me ka houʻai. Ma hope o nā mea a pau, ina oe e kuai ai no ka ahaaina i mua huahana, ka mea e ole e likeʻono, a succulent me mākou makemake. Penei, ka mea, e lawe 2 nui eggplants, holoi ia pono, a laila, lawe i ka hohonu eke, oki, a lawe aku i ka ihi crosswise. Mahope lau pono iki lower i loko o ka wai, a, e ku imua o lakou ma laila no 45 mau minuke. Kēia kaʻina hana pono e loa hoonele ia o ko lākou awaawa.

I ka pa, oia no "Imam Bayaldy" hiki houʻala a me ka ono,ʻona nō eggplant E e holoi, maloo a me fry ma ka'ōpū i kaʻaila ma luna o nā mea a pauʻaoʻao. Ma hope o ua uhiʻia i ka huina hoonui me ka appetizing pńpa a me ka nani, ia mea pono e kau ma luna o ka pepa pepa a me ka wehe a pau momona.

E hoomakaukau hoʻokomo akula

Eggplant "Imam Bayaldy" i kauoha mai akahele aaioee o kaʻai toppings. E hana pela, hoʻomaʻemaʻe i ka u kukui, mai ke kaha onionio onions a me kālika, laila kua ia i loko o polūʻuʻuku a me nā fry i loko o ka skillet a gula pńpa, hoʻohana 'ʻaila.

Ma waho aʻeo ia keia pa i kapaia nō hoʻi nā huahana e like me hou bele peppers a me ka pala nā komako. E hoʻoneleʻai pilipaa-ihi ho film, ka mea e e pono holoi, a scalded me nā kapuahi e ka wai. Eia, E ke finely kua ia lau me ka pahi, a hoi fry i ka pua nānālā aila.

Ma hope o hoʻopiha i nā eiiiiiaiou a pau i thermallyʻia, e koi 'ia ka mea e hui pu iho la i loko o ka hoʻokahi ipu, a laila,ʻono me ka paakai, allspice a kua ia hawaiian lau nahele.

Shaping a kālua mau kiaha

No ka ho okumu ana o keia hana nō hoʻi ka 'aina awakea e lawe i ka hohonu palapala, e kau ma luna o kaʻilikai ½ o ka hoopiha, a me ka kekahi hapalua, e hoʻopiha i kaʻekeʻeke o eggplant. Next hoʻokomo akula ka lau e hoonohoia i loko o ka bola (ma ka kūpapakū), a me ka luna aloha me ka pepa kini imu. Ma keia kulana, ka Apapika pa, oia no koi 'ia e kālua i loko o ka umu no ka hapalua o ka hora ma 180.

Pehea e pili no ka ai ana

Pa, oia no "Imam Bayaldy", nona ka beauty ua hōʻike ma luna, ka mea i pono, e pili ana i ka papaʻaina i loko o ka wela moku'āina, a me ka berena hou lau nahele a me kālika.