Meaʻai māmā ka poe ola, a me kaʻono

Kekahi nani ahaaina Ua piha me keʻano o nā meaʻai māmā. mea nui e hoola ia kekahi o na hoa i mua hiki a me ka mai, e kali no ka mea'ē aʻe ka mea. Akā, i loko o kēia manawa, a makemake meaʻai māmā. Muli o kona kulana pinepine, aia no na wahi, i hiki i ka wa i ole i lawa ka manawa i ka makaukau ana o ka papaʻaina, a oe i ke hoomakaukauʻai koke. I makemake makemake e haawi aku ai ia oe i kekahi mau ideas no "ka poe ola," meaʻai māmā i nā oluolu ke kukeʻana me losing maikai manawa.

1. waapa, a me nā komako a me ka kālika.

I mea e hoʻomākaukauʻai koke, ua pono ekolu nui nā komako, 60 nā huna o kēlā me ka waiū durum, mayonnaise, canned peas, kālika clove, kaʻoi loa nui.

Kamako oki i loko o lahilahi slices, no laila, e kau aku iā lākou ma kaʻaoʻao. Lubricates kēlā māhele me ka mayonnaise, i kekahi kālika (pono i kona wahi, i ole awaawa) a pīpī aʻe i papa manamana, me ka waiū (nui 'ole Nā hana hamo i - kou hana), decorate me canned'ōmaʻomaʻo peas. Inā makemake, e hiki e decorate me parsley. Mau mea ola, a me kaʻono meaʻai māmā hiki ke malama ia ma ka papaʻaina.

2. Hot chops me ka waiū a me ka sausage.

Meaʻai māmā pono ole e anu. Beauty wela chops maopopo. E hoomakaukau 4 mākou pono 4 palapala, 200 nā huna o ka moa sausage hookauwa ole ai lakou (I hoʻohana i ka "nō" a "Kauka"), 100 nā huna o ka waiū kela a me keia, greens, 1 meakino onion a me ka bata.

Buns oki lengthwise i loko o nā māhele no laila, e like me ka loaa i ka 'pahu'. Loko waiho iho la i ka apana o ka bata, ka waiū, sausage, onion apo a me nā lau mulea. Moku chops paha i loko o ka hawewe umu no 5 minuke. E lawe mai a hānai i ka pōloli hoa. Mau meaʻai māmā i ke ole ia ma o ka hihia o uncooked o ka aina awakea, e hiki koke mahana mai, a hoʻomāʻona i kou pololi.

3. pāpaʻi laau hoʻokomo akula.

Keia beauty aʻu i aie mai koʻu makuahine. Mākou e pono ai 400 nā huna o ka pāpaʻi hoaa, 200 nā huna o maule iho holika ka waiū, he clove o kālika, parsley a me ka mayonnaise.

E hoʻomaka, e hoʻomākaukau i ka hoʻokomo akula. Holika ka waiū, mayonnaise, kua ia kālika, a hui pu iho loa Mnemonic a ala apuupuu. Pāpaʻi i ka wahie i thawed loa, hoʻonui ia i loko o ka ahu iho (i hiki e ua kauohaʻia pāpaʻi lāʻau, au aoia mai no ka manawa mua), i ka hoʻokomo akula, pīpī me ka lau nahele, a uhi palapala. Alaila oki ae la i ka pāpaʻi i loko o'ōwili slices, a kau aku ma luna o ka una honua. Mau mea hiki wawe meaʻai māmā hiki ke i mai ka mea i loaʻa i loko o kou Pahu Hau.

4. Ham palapala.

Mākou Pono 300 nā huna o Hama, 100 nā huna o ka waiū, 100 nā huna o canned Fish, 50 nā huna o ka holika, lau nahele a me ka paʻakai. Ham oki i loko o lahilahi slices. Me ka waiū hamo i ma ka Track, Fish a me ka uliuli e kua, a pau i kahi hookahi, i kauoha me ka huawaina holika, ka paakai, a hui pono. A laila, ma ka waena konu o ka Hama waiho i ka spoonful o iie, olokaa ae la a me ka puka nō ia me ka toothpick a skewer. O ia ka leo a pau meaʻai māmā Ua makaukau!

Ia mau meaʻai māmā Fast ai, he oiaio no, e hooluolu i kou hoaʻai ma luna o lākou ko lakou hoomakaukau ana, e lawe i wahi manawa a 'aʻole' ole i ka hoʻopalai maka no ka meager papa. Eia hou, e hiki mau pili i ka meaʻai māmāʻike mau ana ka ai a me kaʻai iā. No ka laʻana, i kekahi oki sausage apo, ohana hoi ma ka nui pā loloa kau e pili kaʻukama i hao i laila nā komako, lāʻau ikiʻai, me ka waiū. kiʻi mākou anuenue kaula. Ua nana kiʻi, a me ka oluolu, e hoomakaukau, maʻalahi.

Koke oe ke kūkulu maʻamau chops me ka caviar paha sprats. No ka chops me ka caviar , oe e pono keʻokeʻo i ka berena, a me ka bata hua iho, ula aole hoi i eleele. Akā, na chops me sprats i na mea a pau, a ike pehea e kukeʻana, hoi, na mea a pau. Mākou Pono pōhaku puna, Bank o sprats, mayonnaise, greens a pickled kaʻukama. ʻO nā mea hoʻohui i na mea a mau i loko o ka hau.

No laila, raduyte oe ia oe iho a me kou mau hoaʻai i ka poe ola, meaʻai māmā.