Eke o hou cabbage me sausages: ka beauty

Eke o hou cabbage me ka sausage - he hearty ka papa kuhikuhi pa, he pono Mix o spicy a me ka vinegaʻaiʻana. Ma kēia 'atikala oe, e aʻo i kekahi hana hoihoi ideas o ka imu.

Eke o hou cabbage me ka sausage

Eia mea he beauty no ka loaʻono, a ma ka mea ia manawa ka hoʻokele waiwai mau kiaha. Pehea e kukeʻana hodgepodge me ka sausage, heluhelu ma lalo:

• Five sausage oki i slices a fry ia i loko o ka skillet me nō aila a ka mea, e hoʻowahāwahā mea eleele a.
• Akaka mai o ka aa, a kua mau onions. A laila, pepehi aku ia lakou a hiki i na sausages, a hoomau i ka fryʻai a pau no kekahi mau minuke.
• Ekolu ihi carrots manamana ma ke olonā i grater a oki i loko o ke olona polū. a laila, hoouna aku la ia lakou a hiki i ka skillet, paakai, kekahi pahūpahū a me ka manawa, me ka Italian lau nahele.
• E hapa ke'ō hou cabbage, aʻokiʻoki ihola ia i loko o lahilahi holehole mai ai. Hoʻohui i ke koena o ka hakahaka huina hoonui a me ka manawa, me ka kamako kāpili ma luna, ka paakai, i kekahi peas oʻeleʻele kekahi pahūpahū, a hui pono.
• Ninini iho i loko o ke aniani o ka wai saucepan, uhi ia me ke poʻi, a kahu-eke kala ma haʻahaʻa wela no 40 mau minuke.

Makaukauʻai hohola mai ma luna o na papa, pīpī me kua ia lau nahele, a malama i wela.

Solyanka me sausages ma multivarka

Inā 'aʻole' ole i ka manawa e ku i ke kapuahi, e lohe i keia beauty. Mahalo i kēia lumi kuke nā mīkini home e hiki apuepue malama Track o ka imu kaʻina a me ka hana hou kaʻenaʻena mea. Beauty halophytes me ka sausage ma multivarka ka loa mea:

• 100 nā huna o ka hoomaemae onion oki i semicircles.
• 100 nā huna o ka hoʻokō 'carrots oki i loko o lahilahi holehole mai ai i a me kona papa manamana carrots no Korean.
• 700 nā huna o keʻokeʻo cabbage finely kua.
• 200 nā huna o ka waiu sausage oki i apo.
• Huli ma luna o ka mea i loko o ka "Frying" aaeei, ninini iho i loko o ka pola he wahi nō hoʻi i kaʻaila, a fry ia hoʻomākaukau onions a me carrots.
• I ka wā o nā lau loaʻa he gula kala like 'ole, hoʻokomo i ka cabbage, a kukeʻana i ka mea a pau pu no kekahi mau minuke.
• E pākuʻi i kekahi kiaha o ka wela'īlio, wa pono ai me ka eha tablespoons ketchup, ka paakai, a hui pono.

E hoʻopaʻa i "hoopio ai hoi i" 'ano no ka hoʻokahi hola, a he umi minuke hookui 100 ml o ka wai. I ka wā e ka manawa pono, e loaa i ka ono a me ka heartyʻaina awakea. Solyanka me sausages ma multivarka kiʻi i ka loa a me kaʻala juicy. Malama i ka hoʻopauʻana o ke pa, oia no ia i ka papaʻaina wela,ʻai ia me kua ia ia i na laauikiai.

Solyanka me pickles

Keia pa, he olinolino a me ka juicyʻaiʻana, a no laila, e aloha a me kou aloha keiki. E hoomakaukau oukou i ka hodgepodge o hou cabbage me ka sausage, oe e hiki:

• Okioki i loko o ke olonā holehole mai ai i kekahi kilogram o hou cabbage, laila Masa ia me kona mau lima, he mea i manaʻo liu hou ai.
• Hoolilo i ka huina hoonui i hoomakaukau ai i loko o ke pā, pepa hou nā tablespoons o kamako kāpili ma luna nāu kekahi ma ka mea uuku nui o nā kapuahi e ka wai.
• E kau i ka cabbage i loko o ke ahi ka poe liilii, a me ka kukeʻana a pahee.
• Kaawale, fry ma ka'ōpū i ka aila, i kekahi kua ia onion a mau carrots hamoʻia ma luna o ka grater.
• Elua marinated kaʻukama (oe ke lawe a kapiia lakou a pau) oki i ka poe liilii, polū, a hoʻi i ka pā. Simmer a moʻa ka lau, pepa ka wai ina e pono ai.
• Dice i ka eha-banger, a hookui aku ia i ka koena o na huahana a me 30 nā huna o ka bata.
• Hoolilo kahi o ka frying pā i loko o ka pā me ka cabbage, wa pono me ka paakai a me ka manawa a me kekahi pahūpahū.

Simmer ma ka haʻahaʻa wela pa kekahi mau minuke, a laila, koke malama.

ʻala solyanka

No keia pa, oia no mākou hoʻohana ao alohilohi i mea ala, e haawi aku ia i ka kūikawāʻono. Beauty Salsola cabbage me sausage, oe ke heluhelu ma lalo:

• Oki slices 200 nā huna sausages, laila fry ia i loko o ka frying pa a gula eleele. Pākuʻi ia ia i ka pepe onions, a kukeʻana i nā mea a pau pu no kekahi mau minuke.
• Ihi a me kona papa manamana elua carrots a me celery oki i laau. Hoolilo i ka lau i ka ipu, hoʻokomo i ke kinamona, a wela kekahi pahūpahū e hoao ekolu o maloʻo cloves, he mau peas oʻeleʻele kekahi pahūpahū a me ka meaʻala paprika. Hui pu na nā mea hoʻohui a kukeʻana ia pu no kekahi mau minuke.
• Kekahi kilogram o hou cabbageʻoki i holehole mai ai, a hui pu ia me na lau a me nā tablespoons o kamako kāpili ma luna.
• E ninini i loko o ke pā wai, e lawe mai ia i ka mai hehe, a laila, emi ka wela, a simmer no hoʻokahi hola pa, oia no. I ka hopena ia e e paakai a me ka manawa a me kekahi pahūpahū.

Salsola mai hou cabbage me sausages lako i ka wela papaʻaina.

Solyanka "naciiiuo"

Ka wā e hele manawa e ohi, hoomakaukau hou ka lau ua he kupanaha nani a me ka hana i ko lakou aloha keiki i poinaʻoleʻaiʻana. Pehea e hoomakaukau halophyte me ka sausage mai hou cabbage? E heluhelu i ka beauty ma lalo:

• Holoi a māhele i ka eggplant i loko o polū i kekahi meakino nui. Preheat fry pā a me kona'ōpū i kaʻaila.
• Like me, 300 nā huna o ka sausage mince (hiki ke hui me ka paka ai), laila fry ia i loko o ka frying pa a gula eleele.
• Oki i ka (ʻaʻole he uuku), 500 nā huna o ka hou cabbage, ka paakai, a Masa i kona mau lima. A mahope iho o keia opio i ia 'Aʻohe wai iaʻu, mai nā huahana a pahee.
• 150 nā huna o ka uliuli ka pī a me 400 nā huna o sliced nā komako a me fry ma ka'ōpū i ka aila.
• Ma ka maʻemaʻe aniani kiaha noae papa makaukau ka lau (i loko o na ia mea i hoomakaukau), ninini i wahi waiʻuʻuku e ia, a hoouna aku ia lakou e hoomakaukau ai i loko o ka hawewe i ka hapaha hora.

Mai poina i ka hoʻokomo paakai a me ka mea ala i kona manawa i kou punahele nō hoʻi kēlā me kēia ahu iho la.

Solyanka me kaʻuala a me ka Sosikov

Kēia waiwai pa, oia no oe ke kukeʻana i ka pono me ka hapalua o ka hora, ua maikai keia i ka ohanaʻono, a olaʻaina awakea. Ka beauty Ua puni hoʻi:

• Fry i loko o ka pā (kaawale) hoomaemae lāʻau kī, a okioki uala,'ōmaʻomaʻo ka papapa maka, meaʻala kekahi pahūpahū kua ia mauʻu, kua ia zucchini paha zucchini. E kau i ka lau i loko o ka ipu hao nui. I ka nui o nā mea hoʻohui 'oe ke hoakaka i kou iho, alakaʻi ma konaʻaiʻana.
• Sausage oki i slices a paka sausage (oe ke lawe paka ai) - polū. Fry ia i loko o kaʻailaʻuʻuku i loko o ka pā, a hoouna aku i kaʻai.
• Hou cabbage e kua a me ka sauté i loko o ka pā me nā tablespoons o ka vinega holika, a he uuku nui o ka wai.
• Hoʻohui i nā huahana, Paakai ia a me ka manawa a me kekahi pahūpahū, a hoʻokomo iā ia i kekahi mau spoonfuls o kamako kāpili ma luna. Simmer a pau pu no he umi minuke, a laila e mālama aku.

ka hopena

Mākou manaʻolana 'oe makemake mākou ideas, a me ka eke o hou cabbage me ka sausage e e he pinepine hoÿokipa ÿia ma kou papaʻaina.