Pehea e hoomakaukau i ke brine no ka liu hou kaʻukama? Ka maikai ideas o housewives

Kapiia lakou a pau kaʻukama i kekahi o ka mea kahiko Lūkini meaʻai māmā. Ka mea, hoʻokō, a nāu kekahi me kekahi ai, ka iʻa, nō hoʻi kona mau kīʻaha. Nolaila, i ka wa i ka moe i holo mālie a me nā hua mua o kēia nō hoʻi, housewives hoʻomaka lākou paʻakai. Ka a pau huna o spicy ono a me ka maikaiʻono pickled kaʻukama ua pono makaukau brine. Inexperienced ma keia mea ua hoolaa i na housewives o ko mākou 'atikala. Ma ia oe, e aʻo ana, e hoomakaukau i ke brine no kapiia lakou a pau kaʻukama ma naʻano likeʻole. Meaʻai māmā i e like me kēia mau ideas, a me ka mea huli mai ono a me ka flavorful, a me ka hapanui importantly - crisp.

Kapiia lakou a pau kaʻukama i anu brine

i loaa Bright omaomao a me ka crisp ka lau, ina aole lakou e ole hoʻohana wela-ino workpiece. Pehea e hoomakaukau i ke brine no kapiia lakou a pau kaʻukama "anu" ke ala? Ma ka bola, hui 5 kaawale nui makaaniani o ka wai a me ka 2 nui puna paakai (ʻaʻohe ho one ei). Inā e makemakeʻoe i ka meaʻai māmā huli nui loa, hui aku nei ka 1 liʻiliʻi spoonful o maloo makeke. A hiki i ka paakai ua mea hoʻoheheʻe, hoomakaukau i kaʻai a me ka meaʻala.

I ka ipu, i wela kekahi pahūpahū, oki koʻikoʻi a hanohano, ihi kālika poo, he mau ana o na lala dill a me ka parsley. Ma luna o nā meaʻala a pau moe kaʻukama. E uhi mai ia i ka hua me ka hou lau o ka horseradish. E ninini kaʻukama brine, uhi me ka pilipaa poʻi, a solitsya haʻalele i 3 lā i loko o ka hale ilalo a ma luna o ka lānai.

Kapiia lakou a pau i loko o kaʻukama wela brine

"Kela la i keia kaʻukama" - ka ai-i kapaia o ka lau i solyatsya "wela" hana. Meaʻai māmā i ma keia enehana, makaukau no ka hoʻohana 24 hola ma hope o ko lakou hoomakaukau ana. No laila, pehea e oe e ka wela brine o pickled kaʻukama? Ma ka enamel saucepan me ka wai (2 nā lika) i ke kau i ka lau nahele: Pohon, currant lau, allspice, cloves. Kēia hoʻi e hoʻopiha 4 nui tablespoons o ka pōhaku paakai. Hoʻolapalapa kahi o ka pā i kekahi mau minuke. Brine ke kanana nei, a ninini i loko o ka mālama '-hoʻomākaukau ipu, me nā kaʻukama. A laila, e pani i ka pahu poʻi, a waiho i loko o ka pouli wahi no ka lā. Ke pa, oia no huli maiʻala a me ka ono hua i loko o ka puʻu e kū pono i ka ninini i ka kuʻi kālika, horseradish, mulea.

Spicy brine no ka liu hou kaʻukama

Kēia beauty - meaʻai ono loa. Hoao mau hana ma ia ia, okoa, mai ka ho'āʻoʻana o ka Classic pickled kaʻukama. He oi ono a me ka tart. E hoomakaukau ai i ka brine e pono ai: ka hapalua o ka wai lemi, 2 liʻiliʻi puna o ke kōpaʻa, ka hapalua o ka puna o ka paakai, 1 nui puna makeke "Dijon". O na nā mea hoʻohui 'oe pono e hana i ka brine (ka wai i hoʻohuiʻia mea,ʻaʻole e pono). Kaʻukama okioki i koʻikoʻi a hanohano. E pelu i loko o ke aniani ipu,ʻawa marinade. Nona iho e e kokoke ana, a lulu pono. E haʻalele i ka meaʻai māmā i ka hau no ka hola a elua. E lulu i ka ipuhao mai ka manawa i ka manawa a me nā kaʻukama. Pa, oia no ke ho'āʻo i ka, elua no hora.

E hoʻomākaukau crunchy, ono,ʻala kapiia lakou a pau kaʻukama mea,ʻaʻole paʻakikī. Ma keia hihia i ka papa kuhikuhiE mea - e 'imi i ka beauty no ka brine, a hoao iho oe a me kou' ohana. A me ka mea hiki ke nānā 'wale ma ka hoʻokolohua. E ho'āʻo i imu ano hōʻike i loko o ka pauku, a me kaʻoiaʻiʻo, ka mea, i ka lōʻihi manawa e "noho" i loko o kou helu wahi buke me na ideas o punahele mau kiaha.