Pozharsky cutlets beauty a pa, oia no ka ike ole me Kinohi

First Pozharsky cutlets i i loko o ka XIX kenekulia - a me keia mea i ka wale maoli ai e Documentary hōʻike, i mea ole na wale nō o ke kumu o kaʻai. E like me ka mea mua, i invented e ke kahu o ka helu Pozharsky, i kekahi manawa, i ka hoʻomākaukauʻai no ka Grand Duke o Moscow Pozharsky cutlets beauty. I kona lumi kuke i ole veal, no laila, e somehow hoola i ka pilikia a me ka hoʻohana 'ia nā manuʻaiʻia au i. Ka mea, ua ma hope o kēia hanana he kupanaha nani ma lalo o ka inoa cutlets Pozharsky , aʻikeʻia i loko o ka culinary honua. Eia naʻe, he mea kekahi mana e mai nei i ke pa, oia no loaʻa kona inoa, mai Dari Evdokimovny Pozharskoy, na ma ka waena o ka XIX kenekulia he kupanaha Hawaii i loko o ke kūlanakauhale o Torzhok. Keia wahi kekahi manawa, keia manawa, nui hiʻona i waena o na kamaaina, a me ka mea nona o ka inoa pa, oia no ka mea e ho'ōla la ia mea e like me Pozharsky cutlets beauty.

Hoikehonua, burgers i loa okoa - keia pa amazingly versatile, i mai kela ano keia ano o kaʻiʻo, a me ka helu o ka aoao. Holo nōhie, na chefs hoʻomākaukau i kaʻai i loko o kekahi mau 'ano apau loa: physical - mai lahilahi papa o ka puaa tenderloin a keiki hipa, a kua ia - mai ka honuaʻiʻo puaʻa, veal, keiki hipa a me ka pipi. Eia kekahi, e like me kahi bola hiki ke hoomakaukauia mai nā manuʻaiʻia (e laʻa me, ka moa), ka iʻa, manu a kanaka paha ka lau (carrot, beet a cabbage). Like no ka aoao o ka imu, alaila, kekahi popo a palai paha e malalo i aʻo nui, a me ka mea o ka la mahope iaoia o ka akau kekahi, ina e makemake e aʻo pehea e kuke cutlets Pozharsky mai ka kahiko beauty. He pono, e hoomanao mau na mea rula - no kēia mau meatballs i hookuu koho i ka freshest moa, a no kā lākou conjugation - he nui nui o hoolapalapaʻaila, ma i kaʻai ua kuu iho la i ka koke a kōā kaulike uhi i gula, akā, me ka pahee pńpa. Ma lalo ia o ka moa, e i nā alohaʻia, a hoomakaukau. Akā, i kēia mau mea wale nō i ka mau keia, me ka ike ole o i ole kahu ai hiki ole ke kumu o ka imu cutlets Pozharsky ma ke kiʻekiʻe 'oihanaʻilikai.

A eia no ka mea i ho'ākāka 'beauty no keia: mea, mea e pono ke lawe i ka moa apo, (500 GR.), Milk (100 ml.), A wahi o ka bata a me ka mea ala, e hoao, e like me ka pono i hua manu, a me ka māhele o ka keʻokeʻo i ka berena. Ai E e ho'ōla loa wili palaoa, kaʻoi loa - palua hele ia ma ka mōhai grinder, a me ka lua o ka manawa, e pono e hoonui i ka minced ai wale no popo, a pīpī aʻe ia i nā meaʻala. hiki ke hana patties liʻiliʻi ma ke ala i huli mai e ia ma ka waena o ka paʻahau'āpana o ka bata, mai ka hoʻopau 'ana i ke kaumaha. Cutlets hou lubricate i ka hui ana o ka waiu a me ka hua, i ka berena, hou i hooluuia i loko o ka waiū-hua manu läÿau, a ma ia hope lalo i aʻo nui - palai iʻai aila (koi 'ia ma ka nui mea).

Kekahi beauty Pozharsky cutlets komo ai,ʻaʻole wale nō kā lākou pūlehu lākou i, akā, hou baking i loko o ka umu, a e haawi aku i ke pa, oia no ka kūikawā delicacy a me ka palupalu. Kēia iaoia Ua like na mea me ka hoʻokō - e pono e lawe ia no ka moa, White berena (100 g.), Milk (200 ml.) A o ka bata (900 g.). Moa e mince palua e hai wili o ohui i ka minced berena keʻokeʻo (maikaʻi ina ia mea mālama '-ʻona nō no kekahi manawa i loko o ka waiū). Oia ka nuipa E e loa hui, hui aku lalana ana ia ia me ka bata, ka paakai, e hoao, a hoʻomaka e lilo patties. Ka mea, e fry ma ka scorodite no 3-4 minuke a mea e uhi, e me ka ono gula pńpa, alaila, e hele i loko o ka umu no kekahi manawa. No ka hoomakaukau ana i pa, oia no e nana ia oe e ka hoʻohana 'ana i ka hoomakaukau i kēia beauty Pozharsky cutlets, e like me ka mea i emi loa kaʻoʻoleʻa ma excessively lōʻihi kaʻina o ka baking.